1503 green beans with lemon and oil Recipes

green beans, olive oil, garlic cloves, minced, vegetable broth, red onion, chopped, lemon juice, pine nuts, toasted, feta

green beans, olive oil, garlic, minced, lemon juice (fresh squeezed only ), salt and pepper, grated parmesan cheese

fresh green beans, lemon juice, walnut oil, black pepper, freshly ground, green onions, finely chopped, salt, walnuts, toasted and chopped

flour, cornstarch, salt, pepper, cold water, green beans, lemon, cut into wedges (for serving), vegetable oil, for frying

green beans , such as haricots verts, trimmed, extra virgin olive oil, salt, fresh lemon juice, grated fresh lemon zest

green beans, trimmed and cut into 1 1/2 inch long pieces, feta cheese, crumbled, fresh dill, chopped, sweet onion, cut into small dice (about 1/2 medium onion), fresh lemon zest (1 lemon), olive oil, fresh ground black pepper

lemon, extra-virgin olive oil, garlic cloves, thinly sliced, crushed red pepper flakes, fresh, skinny green beans, mg each) vitamin cup, kosher salt

extra virgin olive oil, butter, fresh lemon juice, diagonally sliced fresh green beans, lemon zest, garlic salt to taste, ground black pepper to taste

green beans, trimmed, chopped fresh dill, minced shallot, extra virgin olive oil, lemon juice, whole grain mustard, salt, fresh ground pepper

green beans, olive oil, onions, breadcrumbs, parsley, lemon, water, savory, pepper, salt

trimmed fresh green beans, olive oil, garlic cloves, minced, grated lemon rind, salt, pepper, fresh lemon juice, sliced almonds, toasted

fresh green beans, olive oil-flavored vegetable cooking spray, olive oil, garlic, minced, chopped fresh oregano, water, fresh lemon juice, salt, pepper, freshly grated parmesan cheese

green beans, olive oil, low sodium chicken broth, salt, pepper, red pepper flakes (optional), lemon juice

green beans, vegetable oil, low-salt chicken broth, salt, pepper, fresh lemon juice

fresh green beans, olive oil, lemon juice, sesame seeds, toasted, garlic clove, minced, salt , optional, crushed red pepper flakes, pepper

slender green beans, olive oil, fresh lemon verbena leaves (substitute fresh lemon balm leaves), garlic cloves, grated parmesan cheese, pine nuts or english walnuts, olive oil, fine kosher or sea salt and freshly ground black pepper to taste

green beans , or mixed seasonal beans, washed and trimmed, extra virgin olive oil, anchovy fillets, lemon zest, juice of 1 small lemon, salt and pepper to taste, eggs, coarse sea salt for serving