163 green beans tomato shallot Recipes

  • Chicken Nicoise Salad
    fresh lemon juice, minced fresh tarragon, minced shallots and
    13 More
    fresh lemon juice, minced fresh tarragon, minced shallots, dijon mustard, anchovy paste, honey, olive oil, salt, black pepper, red potatoes, eggs, fresh green beans, trimmed, boneless skinless chicken breasts, seasoned with salt and black pepper, olive oil, halved grape tomatoes, pitted halved kalamata olives or 1/2 cup nicoise olive
    53 min, 16 ingredients
  • Nicoise-Style Pan Bagnats
    ripe lemons , juice of, shallot, peeled and grated and
    16 More
    ripe lemons , juice of, shallot, peeled and grated, dijon mustard, dried herbes de provence or 1 tsp thyme, extra virgin olive oil, salt and pepper, red potatoes, chopped into 1/4-inch pieces, green beans, trimmed and cut into thirds (about a handful), red bell pepper , halved lengthwise and thinly sliced, nicoise olive, pitted and chopped, head bibb lettuce , torn, ripe plum tomatoes, seeded and chopped, celery ribs, finely chopped, red onion, very thinly sliced and chopped, two 6-oz cans imported tuna, drained and flaked, hard-boiled eggs, peeled and chopped, tarragon, leaves stripped and chopped, french baguettes, halved and split to make four 8- to 10-inch-long sections
    25 min, 18 ingredients
  • Grilled Tuna Salade Niçoise
    red-wine vinegar, minced shallot, dijon mustard and
    15 More
    red-wine vinegar, minced shallot, dijon mustard, garlic clove, minced and mashed to a paste with 1/2 tsp salt, anchovy paste, extra-virgin olive oil, minced fresh thyme, chopped fresh basil, green beans (preferably haricots verts), trimmed, potatoes (preferably yukon gold), thick) tuna steaks, vegetable oil for brushing, drained bottled capers (1 1/2 oz), boston lettuce (2 heads), leaves separated and large ones torn into pieces, pt cherry or grape tomatoes, nicoise or other small brine-cured black olives, hard-boiled large eggs, quartered, chopped fresh parsley and/or basil
    1 hour 30 min, 18 ingredients
  • Salad with Herb-Dijon Dressing
    balsamic vinegar, minced shallot, dijon mustard and
    9 More
    balsamic vinegar, minced shallot, dijon mustard, minced fresh basil, minced fresh tarragon, minced fresh thyme, olive oil, green beans, asparagus spears, mixed baby lettuces (about half of 4.5-oz package), tomatoes, halved, fresh basil leaves, thinly sliced
    12 ingredients
  • Salmon Niçoise Salad with Black Olive Vinaigrette
    pitted kalamata olives, finely chopped, chopped shallot and
    13 More
    pitted kalamata olives, finely chopped, chopped shallot, chopped garlic, anchovy paste, red-wine vinegar, extra-virgin olive oil, chopped basil, yukon gold or boiling potatoes, salmon fillet (preferably center-cut; about 1 inch thick) with skin, green beans, trimmed, tomatoes, halved, baby arugula (4 cups), hard-boiled eggs, cut into quarters, handful of small basil leaves, lemon wedges
    45 min, 15 ingredients
  • Veggie Niçoise Salad Veggie Niçoise Salad
    beet (about 8) and
    11 More
    beet (about 8), french haricots vert or 4 oz thin green beans, red potato, hard-boiled eggs , quartered lengthwise (optional), tomatoes, halved, minced shallots, prepared horseradish, sherry wine vinegar, reduced-fat sour cream, dijon mustard, extra virgin olive oil, chopped fresh dill
    26 min, 12 ingredients
  • Stewed Chicken Niçoise Stewed Chicken Niçoise
    olive oil, minced shallots (about 3), dried thyme and
    12 More
    olive oil, minced shallots (about 3), dried thyme, anchovy paste, skinned, boned chicken breast halves, black pepper, all-purpose flour, diced red potato (about 8 oz), cut green beans (about 4 oz), dry white wine, fat-free , less-sodium chicken broth, sugar, italian-style stewed tomatoes, undrained, garlic cloves, minced, oil-cured or black olives, pitted and halved
    15 ingredients
  • Oven-Roasted Vegetables Oven-Roasted Vegetables
    head garlic, separated into unpeeled cloves and
    8 More
    head garlic, separated into unpeeled cloves, shallots, unpeeled, cut into half, extra virgin olive oil, carrots, cut into 1-in. chunks , about 2 medium, new potatoes, halved or quartered , depending on size, tomato paste, salt, black pepper, green beans , about 1 cup
    9 ingredients
  • Indian-Spiced Chicken Salad Indian-Spiced Chicken Salad
    coriander seeds, cumin seeds, fennel seeds, mustard seeds and
    14 More
    coriander seeds, cumin seeds, fennel seeds, mustard seeds, fenugreek, extra-virgin olive oil, tawny port, garlic cloves, thinly sliced, ground turmeric, kosher salt and freshly ground pepper, skinless, boneless chicken breast halves (about 6 oz each), fresh lemon juice, shallot, minced, green beans, torn boston lettuce leaves, ripe red papaya (1 lb)--peeled, tomatoes, halved, roasted cashews, chopped
    18 ingredients
  • Bobo's Chunky Vegetable Soup Bobo's Chunky Vegetable Soup
    olive oil, red bliss potatoes, chopped, onion, chopped and
    15 More
    olive oil, red bliss potatoes, chopped, onion, chopped, stalk celery, chopped, leek , halved lengthwise and chopped (white part only), turnip, chopped, carrot, chopped, chopped shallot, garlic, minced, vegetable stock, bouquet garni, zucchini, chopped, tomatoes, summer squash, chopped, green beans , cut into 1 inch pieces, red wine vinegar, fine sea salt, fresh ground black pepper
    1 hour 15 min, 18 ingredients
  • Healthier Chicken Cobb Salad Healthier Chicken Cobb Salad
    chopped red leaf lettuce and
    15 More
    chopped red leaf lettuce, boneless skinless chicken breasts, chopped celery, diced tomato, shredded carrot, diced fresh green beans, diced avocado, hard-boiled eggs, sliced, crumbled cooked bacon, dijon mustard, sherry vinegar, red wine vinegar, water, diced shallot, honey, olive oil
    10 min, 16 ingredients
  • Russian-Style Salad Niçoise Russian-Style Salad Niçoise
    beets (about 8), haricots verts or thin green beans and
    13 More
    beets (about 8), haricots verts or thin green beans, new potatoes , scrubbed, minced shallots, prepared horseradish, sherry vinegar, sour cream, dijon mustard, extra-virgin olive oil, heavy cream, salt and freshly ground pepper, chopped fresh dill, whole smoked trout (about 1 lb each), skinned and boned, flesh flaked, hard-boiled eggs , quartered lengthwise, tomatoes, halved
    15 ingredients
  • Vietnamese Spicy Vegetable Curry Vietnamese Spicy Vegetable Curry
    canola oil, shallots, sliced, garlic, minced, curry powder and
    16 More
    canola oil, shallots, sliced, garlic, minced, curry powder, ground turmeric, chili paste (or to taste), soy sauce, stalk lemongrass, cut in 1-inch pieces and bruised, fresh ginger, sliced into 1/2-inch thick pieces, low-fat milk, salt, light brown sugar, carrots, peeled and sliced into 1/2 inch rounds, russet potato, peeled and cubed, yellow onion, cubed, head cauliflower, cut into bite-size pieces, green beans, trimmed and cut in half diagonally, red ripe tomatoes, cut into thin wedges, kaffir lime leaves , cut into slivers, fresh thai basil
    1 hour 10 min, 20 ingredients
  • Power Salad Marinated Flank Steak Salad Power Salad Marinated Flank Steak Salad
    flank steak, salad oil, lemon juice, soy sauce and
    16 More
    flank steak, salad oil, lemon juice, soy sauce, onion flakes, garlic salt, pepper, celery salt, flank steaks, chopped lettuce , of choice head lettuce works well, mushrooms, cut green beans, corn , preferably cut from cob, carrot, grated, tomato, cut into wedges, shallots, finely chopped, extra virgin olive oil, red wine vinegar, dijon mustard or 2 tbsp spicy mustard, minced garlic clove
    30 min, 20 ingredients
  • Pumpkin Tortelloni With Vegetables in Broth Pumpkin Tortelloni With Vegetables in Broth
    wonton wrappers, shallot, minced, garlic cloves, minced and
    14 More
    wonton wrappers, shallot, minced, garlic cloves, minced, butter, fresh breadcrumb, dried sage, crumbled, canned pumpkin puree, lemon zest, parmesan cheese, grated (you can sub asiago if you wish), carrots, sliced (make decorative grooves before slicing if you so desire), broccoli florets, butter, extra virgin olive oil, chicken broth, green beans, trimmed and cut into 1/2 inch lengths, plum tomato, seeded and diced, canned pumpkin puree
    1 hour 25 min, 17 ingredients
  • Cornmeal-Crusted Trout (Food Network Kitchens) Cornmeal-Crusted Trout (Food Network Kitchens)
    unsalted butter , plus more as needed and
    9 More
    unsalted butter , plus more as needed, shallot, finely chopped, tomato, finely chopped, white wine vinegar, chopped fresh tarragon, kosher salt and freshly ground pepper, green beans or haricots verts, cornmeal, trout fillets, pin bones removed, half-and-half
    40 min, 10 ingredients
  • Chicken and Vegetable Balsamic Pesto Pasta Salad Chicken and Vegetable Balsamic Pesto Pasta Salad
    whole grain rotini or penne cooked and chilled, olive oil and
    13 More
    whole grain rotini or penne cooked and chilled, olive oil, shallot finely chopped, garlic minced, radishes thinly sliced, whole bell peppers coarsely chopped, green beans trimmed and halved, grape tomatoes halved, chicken breast halves, whole lemon zested and juiced, lemon pepper seasoning blend, pesto sauce, balsamic vinegar, salt to taste, pepper to taste
    35 min, 15 ingredients
  • Grilled Steak Salad Nicoise (Food Network Kitchens) Grilled Steak Salad Nicoise (Food Network Kitchens)
    olive oil, garlic, finely grated, dried crushed rosemary and
    11 More
    olive oil, garlic, finely grated, dried crushed rosemary, kosher salt and freshly ground black pepper, flank steak, red skinned potatoes (5 to 6 medium), sliced 1/4-inch thick, green beans, trimmed, red wine vinegar, whole grain or dijon mustard, chopped shallot (about 1 small), honey, baby spinach, pitted and halved kalamata olives, vine-ripe tomatoes, cut into large chunks
    1 hour , 14 ingredients




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