15048 greek salmon tzatziki Recipes

salmon fillets, olive oil, all purpose greek seasoning, plain yogurt, fresh lemon juice, peeled seeded and diced cucumber, dried dill weed, salt, fresh ground pepper

salmon fillet (cut in 4 equal parts), olive oil, all purpose greek seasoning

skinless salmon fillets, cut into 2-inch pieces, panko, egg white, kosher salt, freshly ground black pepper, cucumber slices, crumbled feta cheese, ciabatta rolls, toasted

greek yogurt (also called yogurt cheese, see below for alternative), lemon juice (or juice of 1 lemon), garlic clove, minced, english cucumber, diced (the long, skinny ones), salt (for ing cucumbers), fresh dill (or both, depending on preference) or 1 tbsp fresh mint, chopped (or both, depending on preference), salt & freshly ground black pepper

telegraph cucumber, greek yogurt, lemon juice, garlic cloves, crushed, chopped mint leaves, olive oil, salt

greek yogurt (or regular plain yogurt, strained), lemon , juice of, about 3 tsp, garlic clove, chopped, cucumbers, seeded and diced, kosher salt (for salting cucumbers), fresh dill (finely chopped ), kosher salt (to taste), fresh ground black pepper (to taste)

greek yogurt, garlic cloves, minced, cucumber , deseeded, salt

greek yogurt, cucumber, garlic clove, minced (can use 1/2 tsp garlic powder), salt, fresh ground black pepper

greek-style yogurt, cucumber, peeled , halved lengthwise, seeded and cut into 1/2-inch dice, chopped dill, fresh lemon juice, garlic clove, minced, salt, freshly ground pepper

salmon fillets, with skin, olive oil, tomatoes, diced, crumbled feta cheese, red onion, diced, chopped fresh basil, kalamata olives, sliced, lemon juice

salmon fillet, boneless, carrot, peeled and shredded, stalks celery, diced, yellow onion, diced, greek yogurt, plain, dijon mustard, dried dill, lemon zest, lemon juice , half of lemon, paprika, salt and pepper, whole wheat bread, provolone cheese

salmon, drained, sliced green onion, diced pimientos, drained, lime zest, fresh lime juice, dijon mustard, plain greek-style yogurt, panko (japanese breadcrumbs), salt, freshly ground black pepper, egg, lightly beaten, vegetable oil, whole wheat or poppy seed buns, garnishes: lettuce , tomato slices, onion slices, cucumber slices

salmon, cooked (can use canned or fresh cooked salmon, i like leftover cooked cold salmon!), dry breadcrumbs, green onions, chopped, celery rib, finely chopped, mayonnaise, cayenne pepper (or to taste), dried dill, thyme, worcestershire sauce, egg, slightly beaten, salt (to taste) or seasoning (to taste), lemon pepper (to taste or use fresh ground black pepper), butter, oil, mayonnaise, whipping cream , unwhipped, lemon juice, lemon , zested, prepared horseradish, minced fresh garlic clove (or to taste), dried thyme

salmon , red is best but pink is fine, cornmeal, low-fat milk, dried dill, egg whites

greek yogurt (whole foods carries it, as well as most major-chain grocery stores, just ask. as a last resort, use), cucumber, fresh lemon juice, salt, garlic, minced, extra virgin olive oil, dill, oregano

greek yogurt, plain, cucumber shredded, seeded, and peeled, mint chopped, dill, olive oil, lemon juice, salt, garlic minced

greek yogurt, strained, cucumber, dill, finely chopped, fresh lemon juice, garlic, minced, salt & pepper, pocketless pita bread, warm for serving, xvoo

salmon, fresh spinach leaves, extra virgin olive oil, garlic cloves, minced, onion, chopped, glucomannan (fiber powder, opt litre-if not using, elim. water), water, greek yogurt, dry white wine, fresh sage leaves, chopped, fresh parsley, chopped, fresh lemon juice, salt, white vinegar or 2 tbsp apple cider vinegar