190321 greek macaroni cheese pastit Recipes

minestrone soup (undiluted ), water (soup can), oregano flakes, fresh snipped parsley, macaroni and cheese mix (7 1/2 oz), cream of mushroom soup, tuna, frozen mixed vegetables, minced onion, tomatoes (halved , then each half cut into thirds), minced garlic, minced gingerroot, soy sauce, parsley flakes, dried thyme, white pepper, milk, butter, grated cheddar cheese

elbow macaroni, campbell southwest-style pepper jack soup, milk (soup can), mayonnaise , not miracle whip, mexican blend cheese

leftover macaroni and cheese, egg, water, hot sauce, all-purpose flour, chili powder, salt and freshly ground black pepper, canola oil

kefalotiri or kasseri cheese. if you find it difficult to find these greek cheeses, you can substitute it with halloumi or sheeps milk feta., roughly a bout a 1/4 cup(1 1/2oz / 45g) plain flour with 1tsp freshly ground pepper added., olive oil for frying ., oregano, lemon

macaroni (elbow ), butter, media leche, sour crema, tomato sauce, shredded cheddar cheese, diced jalapenos, onion diced, salt for taste, pepper for taste

cream of mushroom soup, milk, mustard, pepper, elbow macaroni, cooked, shredded cheddar cheese, divided, french fried onions

frozen spinach, onion, finely chopped, evaporated skim milk, egg, beaten, cumin seed, garlic salt, black pepper, macaroni (i used gluten-free), edam cheese, grated

macaroni, uncooked, butter, chopped celery, chopped carrot, onion, minced, milk (i use reconstituted dry ), velveeta cheese, cut in small cubes or shredded, instant chicken bouillon, pepper, cornstarch , dissolved in, cold water, frozen corn kernels, frozen baby peas

butter, flour, salt, dry mustard, milk, cheddar cheese, divided, elbow macaroni, buttered bread crumb, paprika

macaroni, water, margarine or 2 tbsp butter, flour, milk, dried cilantro, leaf, salt, cayenne pepper, cumin, turmeric, dried onion flakes (optional), pie crusts, shells top and bottom, provolone cheese, cut in strips, shredded mozzarella cheese, nutmeg, margarine or 2 tbsp butter

water, salt, elbow macaroni, butter, flour, salt, pepper, dry mustard, milk, pimiento, chopped, green pepper, chopped, cheddar cheese, coarsely grated, chicken, cooked and slivered, tomato, cut into wedges

cooked elbow macaroni, cornstarch, salt, white pepper or 1/2 tsp black pepper, milk, butter, salsa con queso, taco blend cheese

ground beef, macaroni and cheese mix, milk , according to directions, butter , according to directions, hot sauce (texas pete), chili powder, cumin, onion flakes

butter, plus extra for the baking dish, elbow macaroni, heavy cream, whole milk, onion, diced small (about 1/2 cup), garlic, minced, flour, shredded sharp cheddar, american cheese, broken into small pieces, grated parmesan, green hot chile sauce, ground cumin, kosher salt, freshly ground pepper, seasoned bread crumbs

greek island dressing, cottage cheese, crumbled feta cheese, milk, grated lemon peel, oregano, freshly ground black pepper

leftover macaroni and cheese, dry bread crumbs, eggs, beaten, vegetable oil for frying

macaroni, slightly beaten egg, cream of celery soup, soft bread crumbs, shredded cheddar cheese, grated onion, salt and pepper to taste, fine dry bread crumbs, oil

macaroni uncooked, cheddar cheese shredded, onion chopped, green pepper chopped, cream of mushroom soup, mayonnaise, milk, chicken cooked and chopped, italian seasoned breadcrumbs