109 greek lamb with cinnamon Recipes

lean lamb shoulder , cut in 1-inch chucks, yellow onions , halved lengthwise, canned tomato puree, dry red wine, red wine vinegar, minced garlic, cinnamon stick, salt, pepper, sugar, ground allspice, cumin, dried oregano, artichoke hearts, drained & quartered, chopped fresh parsley, chopped walnuts, feta cheese

ground lamb (preferably leg, with all the fat) or 1 lb ground chuck, red onion, finely minced, garlic cloves, finely minced, red wine vinegar, egg, lightly beaten, dry breadcrumbs, greek yogurt or 2 tbsp sour cream, dried oregano (well-rubbed between your fingers), ground cumin, ground cinnamon, ground allspice, ground cayenne pepper, salt and pepper, greek yogurt (no other yoghurt will do) or 1 cup sour cream, garlic clove, crushed to a paste, olive oil, red wine vinegar, fresh mint leaves, minced, fresh dill, minced, cucumber, grated, squeezed dry (unpeeled, washed ), salt, fresh tomato, thinly-sliced, sliced red onion, minced parsley, grilled pita bread

all-purpose flour, active dry yeast, salt, dried basil, dried oregano, dried italian seasoning or 2 tsp all purpose greek seasoning, crushed, garlic, minced, warm water (120 degree f to 130 degree f), olive oil, ground lamb or 1 lb ground beef, chopped onion, garlic, minced, ground cinnamon, pizza sauce or 1 (8 oz) can, sliced pitted ripe olives or 1/2 cup sliced fresh mushrooms (or both!), crumbled feta cheese or 1 cup shredded provolone cheese (4 oz), milk, sesame seeds

lean ground lamb, onion, garlic, beef broth, dry macaroni, frozen mixed vegetables, tomatoes, tomato paste, marjoram, cinnamon, nutmeg, feta cheese

garlic cloves, finely chopped, olive oil, fresh rosemary sprigs, ground cinnamon, tabasco sauce , to taste, lemon , juice and zest of, lamb steaks (or chops ), salt & freshly ground black pepper

ground lamb, golden raisins, chopped, ground cinnamon, kosher salt and pepper, bread crumbs, egg, beaten, scallions (white and light green parts), sliced, flat bread, greek yogurt, fresh mint

white bread, 1-inch thick, milk , to moisten, seedless cucumber, kosher salt, evoo, ground lamb or beef, freshly ground pepper, chopped fresh mint, grated red onion, chopped fresh oregano, cinnamon, garlic, grated or pasted, egg, zest and juice of 1 lemon, pocket-less pitas or flat breads, cut into wedges, greek yogurt, fresh dill, ground cumin

butter , for greasing the baking dish, kosher salt, egg noodles, extra-virgin olive oil, onion, chopped, freshly ground black pepper, garlic, chopped or smashed, ground lamb, ground cumin, ground coriander, ground cinnamon, ground allspice, tomato-basil sauce (3 1/4 cups), fresh mint leaves, chopped, milk, at room temperature, heavy cream, at room temperature, grated parmesan (about 6 oz), plain greek yogurt, at room temperature, chopped fresh mint leaves , optional

olive oil, ground lamb, fresh oregano, finely chopped, garlic cloves, minced, onion, chopped, fresh bay leaf, cinnamon stick, red chili pepper, finely chopped, tomato paste, dry red wine, whole milk, nutmeg, ziti pasta, greek feta cheese, drained and finely crumbled, chopped parsley and fresh mint

active dry yeast 2 tsp sugar, extra-virgin olive oil, plus more for brushing and drizzling, all-purpose flour, plus more for dusting, semolina flour, fine salt, extra-virgin olive oil, pine nuts, chopped onion, chopped red bell pepper, tomato paste, ground lamb or beef, ground cumin, ground cinnamon, red pepper flakes, ground allspice, kosher salt, tomatoes, seeded and finely chopped, greek yogurt, fresh lemon juice, chopped fresh cilantro, chopped fresh parsley, greek yogurt, chopped fresh mint, fresh lemon juice, kosher salt and freshly ground pepper

olive oil, very large onion , halved through root end, cut lengthwise into 1/3-inch-thick slices (about 4 cups), parsnips (about 4), peeled , cut on slight diagonal into 1/4-inch-thick slices, garlic cloves, minced, ground lamb, ground cinnamon, diced tomatoes in juice, penne, chopped fresh parsley, crumbled feta cheese

white bread, 1-inch thick, milk , to moisten, seedless cucumber, kosher salt, evoo, ground lamb or beef, freshly ground pepper, chopped fresh mint, grated red onion, chopped fresh oregano, cinnamon, garlic, grated or pasted, egg, zest and juice of 1 lemon, pocket-less pitas or flat breads, cut into wedges, greek yogurt, fresh dill, ground cumin, orzo with feta and walnuts, recipe follows, kosher salt, orzo, chopped walnuts, chopped flat leaf parsley, greek feta cheese, crumbled, evoo, for drizzling, freshly ground pepper

elbow macaroni, eggs, beaten in separate bowls, parmesan cheese, grated, margarine or 1 tbsp butter, cut up, cottage cheese, drained, frozen chopped spinach, thawed and drained, ground lamb or 1/2 lb ground beef, onion, chopped (about 1/2 cup), chopped green pepper, tomato sauce, ground cinnamon, feta cheese, crumbled

ground lamb, chopped onion, chopped garlic, tomato puree, water, cinnamon, oregano, black pepper, cooked white rice

raisins, rum, greek yogurt, curry oil , recipe follows, onions, diced, seeded jalapeno pepper, minced ginger, ground lamb, white pepper, ground cumin, ground cinnamon, ground nutmeg, chopped cilantro leaves, chopped mint leaves, pine nuts , roasted, dough , recipe follows, vegetable oil, curry powder, ground cumin, turmeric, whole red chiles, crushed, all-purpose flour, salt, sugar, shortening, water, eggs

potato, ground beef or 1 lb ground lamb or 1 lb ground pork, dried onion flakes, salt, minced garlic, dried oregano, dried mint, ground black pepper, cinnamon, olive oil, yogurt, water, peeled finely diced cucumber, seeded finely diced tomato, dried mint, garlic powder, salt , as needed

eggplant (about 2 medium), olive oil for brushing, onions, chopped (about 2 cups), garlic cloves, minced, olive oil, ground lamb (preferably 10% fat), a 28- to 32-oz c n whole tom toes with juice, tomato paste, cinnamon, ground allspice, unsalted butter, all-purpose flour, milk, egg, lightly beaten, an 8-oz package feta, crumbled (about 1 1/2 cups), twelve 7- by 3 1/2-inch sheets dry no-boil lasagne pasta

olive oil, very large onion , halved through root end, cut lengthwise into 1/3-inch-thick slices (about 4 cups), parsnips, peeled , cut on slight diagonal into 1/4-inch-thick slices (about 4), garlic cloves, minced, ground lamb, ground cinnamon, diced tomatoes with juice, penne, chopped fresh parsley, crumbled feta cheese