328755 greek cyprus olive garlic lemon Recipes

olive oil, lemon, thinly sliced, rosemary, garlic, chopped, kosher salt

garlic scapes , cut into 2-inch pieces, grated parmesan cheese, olive oil, lemon juice, ground black pepper to taste

garlic cloves, salt, pepper, olive oil, lemon juice, worcestershire sauce, new york strip steaks (1-1/4 inches thick and 8 oz each) or 4 boneless rib eye steaks (1-1/4 inches thick and 8 oz each)

olive oil, lemon juice, minced garlic clove, chopped tomato, pepper, feta, cucumber, sliced, red onion, sliced, green beans (canned or fresh ) (optional), bacon bits (optional), green leaf lettuce or 1 1/2 cups fresh spinach, pine nuts (if using spinach), salt

lemon, sliced very thin, salmon fillets (4 fillets, can substitute white fish), asparagus, chopped (can sub other veggies like zucchini, red bell pepper, mushrooms, or combine all of these for variety), extra virgin olive oil, lemon juice, salt

olive oil, lemon zest, fresh lemon juice, salt, dried crushed red pepper, flank steaks, cut diagonally into 1/4-inch slices, wooden skewers, lemon dipping sauce, garnish: italian parsley

olive oil, lemon juice, chopped fresh thyme, salt and pepper to taste, lamb chops

olive oil, lemon pepper, salt (optional), cooked popcorn, parmesan cheese

boneless skinless chicken breast halves, flour, salt and pepper, oil, chicken broth, minced garlic, lemon juice, butter

garlic, chopped, fresh lemon juice, worcestershire sauce, salt, chicken thighs

kasseri cheese or pecorino romano, cut into 1/2-inch-thick rectangular slices, all purpose flour, olive oil, lemon, chopped fresh oregano, tomato wedges, pita wedges, kalamata olives

garlic cloves, salt, black pepper, extra virgin olive oil, lemon juice, worcestershire sauce

olive oil, mahi mahi fillets, chopped garlic, lemon juice, coarse-ground dijon mustard, apple juice, water, dried thyme

garlic cloves, crushed, thyme leaves, chopped, olive oil, lemons, firm fish steaks (such as tuna, swordfish or shark), salt and pepper

olive oil, boneless chicken breasts, with skin on, pitted black olives , reserve a few and chop the remainder, chicken stock cube, made up to, boiling water, lemon, sliced into 6, fresh oregano, finely chopped, fresh parsley, finely chopped, clear honey, butter, cut into small cubes, salt & freshly ground black pepper

arugula, washed, dried , and torn, extra-virgin olive oil, lemon, juiced, salt and freshly ground black pepper, a chunk of parmigiano-reggiano

olive oil, lemon zest, fresh lemon juice, salt, dried crushed red pepper, flank steaks, cut diagonally into 1/4-inch slices, wooden skewers