Lemon Flank Steak Skewers Recipe

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Ingredients

Count

Nutrition

4346

Calories

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Ingredients:

Serving

2/3 cup olive oil
4 tsp lemon zest
1/2 cup fresh lemon juice
2 tsp salt
1/2 tsp dried crushed red pepper
4 (2-lb) flank steaks, cut diagonally into 1/4-inch slices
50 (12-inch) wooden skewers

Directions:

Combine first 5 ingredients in a shallow dish or heavy-duty zip-top plastic bag; add steak. Cover or seal, and chill 8 hours, turning occasionally.
Place skewers in water to cover, and let soak 10 minutes.
Remove steak from marinade, discarding marinade.
Thread each steak slice onto 1 skewer.
Grill skewers, covered with grill lid, over medium-high heat (350° to 400°) 4 to 5 minutes on each side or to desired degree of doneness. Serve with Lemon Dipping Sauce. Garnish, if desired. Prep: 30 min., Chill: 8 hrs., Soak: 10 min., Grill: 10 min.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4346.2 Kcal (18197 kJ)
Calories from fat	2655.66 Kcal
		% Daily Value*
Total Fat	295.07g	454%
Cholesterol	1233.52mg	411%
Sodium	5631.8mg	235%
Potassium	6116.09mg	130%
Total Carbs	8.63g	3%
Sugars	3.72g	15%
Dietary Fiber	0.03g	0%
Protein	380.96g	762%
Vitamin C	49.6mg	83%
Iron	36.3mg	202%
Calcium	500.1mg	50%

Amount Per 100 g
Calories	205.08 Kcal (859 kJ)
Calories from fat	125.31 Kcal
		% Daily Value*
Total Fat	13.92g	454%
Cholesterol	58.21mg	411%
Sodium	265.75mg	235%
Potassium	288.6mg	130%
Total Carbs	0.41g	3%
Sugars	0.18g	15%
Dietary Fiber	0g	0%
Protein	17.98g	762%
Vitamin C	2.3mg	83%
Iron	1.7mg	202%
Calcium	23.6mg	50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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