141346 greek covered sauce Recipes
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russet potatoes, peeled and cut into 1/2 - 1/4-inch cubes and8 Morerusset potatoes, peeled and cut into 1/2 - 1/4-inch cubes, garlic cloves, kosher salt, egg yolk , makes a firmer dip (optional), extra virgin olive oil, plus more, extra virgin olive oil , if needed, fresh lemon juice, champagne vinegar or 3 tbsp white wine vinegar, fresh ground white pepper35 min, 9 ingredients
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Greek Yogurt Snack (Sbd Friendly)greek yogurt, vanilla extract, almond extract and2 Moregreek yogurt, vanilla extract, almond extract, splenda brown sugar, cinnamon20 min, 5 ingredients
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Greek Island Dressinggreek island dressing, cottage cheese and5 Moregreek island dressing, cottage cheese, crumbled feta cheese, milk, grated lemon peel, oregano, freshly ground black pepper7 ingredients
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Greek Portobello Saladgreek vinaigrette dressing, divided, portobello mushrooms and6 Moregreek vinaigrette dressing, divided, portobello mushrooms, feta cheese, crumbled, fresh spinach , torn, tomatoes, sliced, sliced red onion, kalamatta olives, drained, sliced, pepperoncini peppers, drained10 min, 8 ingredients
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Greek Yogurt Ranch Dressing And Spinach Saladgreek yoghurt, honey, buttermilk, juice of 1/2 lemon and6 Moregreek yoghurt, honey, buttermilk, juice of 1/2 lemon, salt and pepper to taste, salad, spinach leaves, sliced nectarines, crumbled feta cheese, crushed walnuts10 ingredients
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Greek Iceberg Wedgesgreek dressing, head iceberg lettuce, cut into 4 wedges and3 Moregreek dressing, head iceberg lettuce, cut into 4 wedges, crumbled feta cheese, chopped red onion, chopped ripe black olives15 min, 5 ingredients
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Greek Garlic Saucerusset potatoes (peeled and cut into small, 1/2-to-1/4-in... and7 Morerusset potatoes (peeled and cut into small, 1/2-to-1/4-inch cubes ), garlic cloves, kosher salt, egg yolk (optional, but makes a firmer dip ) (optional), extra virgin olive oil (plus more if needed), fresh lemon juice, white wine vinegar, fresh ground white pepper (to taste)1 hour , 8 ingredients
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Greek Macaroni & Hamburger Casserole (Makaronia Phournista)water (12 cups), salt, olive oil and21 Morewater (12 cups), salt, olive oil, elbow macaroni (i use barilla plus) or 1 lb shell macaroni (i use barilla plus), butter, seasoned tomato paste, sugar, salt, ground cinnamon, oregano, grated orange rind, fresh orange juice (juice of 1 orange), bay leaves, warm water, olive oil, ground beef, salt (or to taste), pepper (or to taste), onion, finely chopped, garlic cloves, finely chopped, red wine (i like marsala wine), kefalotiri (or to taste) or 8 oz gruyere, grated (or to taste), kasseri cheese (to cover top ) or 4 -5 oz cheddar cheese, sliced tissue thin (to cover top)55 min, 24 ingredients
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