271423 greek blossoms fresh honey yogurt Recipes

butter, flour, wheat flour, rolled oats, baking powder, baking soda, cinnamon, skim milk, plain fat-free yogurt, eggs (or egg substitute equivalent to 2 ), vanilla

boneless skinless chicken breast halves (about 1 1/2 lbs.), grated lemon , juice and zest of, dry white wine, chopped fresh oregano (plus more for garnish), sea salt , plus more to taste, fresh ground black pepper , plus more to taste, olive oil, unsalted butter, onion, diced, tomatoes, cored and chopped, garlic cloves, minced, pitted greek olive, fresh basil leaves , cut into thin strips, plus more for garnish, feta cheese, cut into 1/4 inch cubes (about 1/2 cup)

frozen strawberries, thawed (with their juices), or 1 quart fresh strawberries, fruit yogurt (we re partial to strawberry or lemon)

whole duck , 4 lbs, whole star anise, parsley, soy sauce, orange juice, fresh, honey, sherry wine, salt, ginger juice, water (enough to cover duck)

sugar, grated fresh ginger, lime juice, oranges , segmented, quartered strawberries, low-fat greek yogurt, honey

fat-free plain greek yogurt, honey, vanilla extract, grated lemon peel, ground cinnamon, seedless red grapes, green grapes, sliced almonds, toasted

greek yogurt, white sugar, orange , juice of, orange blossom water, orange orange , zest of

lemon juice, fresh squeezed, honey, yogurt (use greek style or whole-milk ), olive oil, fresh mint, chopped, salt and pepper, baby spinach leaves , tightly packed, cucumbers, peeled and seeded, halved (lengthwise), red onion, halved (lengthwise)

oranges, lemons, red zinfandel, sugar, honey, cinnamon sticks, aniseed, dried calimyrna figs, stemmed, quartered (about 2 cups), plain whole-milk yogurt (preferably organic ), orange blossom honey, chilled whipping cream, unflavored gelatin

honey (plus extra for topping ), unsalted butter, melted, eggs, greek yogurt, vanilla, all-purpose flour, baking powder, baking soda, salt, greek yogurt, for topping

salt, evoo, butter, fresh oregano leaves, finely chopped, garlic, chopped, red onion, chopped, dry white wine, tomatoes, halved if large, freshly ground pepper, penne with ridges ( rigate), greek feta, crumbled (about 1 1/4 cups), fresh mint leaves, fresh flat-leaf parsley leaves

light olive oil, greek seasoning, fresh lemon juice, mayonnaise

ripe strawberry, rinsed and patted dry, strained greek yogurt (or regular yogurt strained in a cheesecloth- lined strainer overnight in refrigerator), honey (or more ), vanilla bean , seeds scraped from pod, vanilla extract, almond extract, lightly toasted sliced almonds, for garnish (optional)

unsweetened apple juice, fresh ginger (about 1/4 inch), ripe pears, golden delicious apples, fresh lemon juice, pitted prunes, plain low-fat yogurt, honey, sliced almonds, julienned strips lemon zest

plain low-fat yogurt, honey, vanilla extract, brown sugar, butter, ground cinnamon, unpeeled ripe peaches, halved and pitted, oats, chopped walnuts, toasted

plums, in season, butter, orange blossom honey (i used local honey and added 1 tsp of orange blossom water) or 2 tbsp honey and 1 tsp orange blossom water (i used local honey and added 1 tsp of orange blossom water), freshly grated ginger (reduced from 1 tbsp because i wanted a subtle ginger taste), ground cardamom (switched from ground ginger)