315963 gravlax pepper puree Recipes

panko bread crumbs, fresh rosemary, fresh thyme, fresh rubbed sage, salt, pepper, olive oil, salmon filet, roasted red pepper, white wine vinegar, sugar, salt, melted butter, lemon juiced, egg yolks, white wine vinegar, salt, white pepper

peppered bacon, diced, chopped green onion, minced garlic, diced tomatoes, dried basil, salt, ground black pepper to taste, linguine pasta, grated parmesan cheese

pepper, salt, pork tenderloins, rapid-rise yeast, sugar, warm water (100o to 110o), all-purpose baking mix, chopped pecans, buttermilk, butter, melted, prepared pesto, all-purpose flour, coarse-grained dijon mustard

pepper jack cheese, king arthur unbleached all-purpose flour, eggs, lightly beaten, crushed cornflakes, oil for deep-fat frying, salsa and guacamole

yukon gold or other thin-skinned potatoes (1/2 lb. each), scrubbed, cauliflower florets (4 to 4 1/2 cups), rinsed, carrots (1/4 lb. each), rinsed and peeled, green beans, ends and strings removed, rinsed, gold or red beets (about 3 in. wide), tops trimmed , scrubbed, white wine vinegar, reduced-fat mayonnaise, chopped cornichons or sour pickles, drained capers, chopped fresh dill or 1/4 cup dried dill, dijon mustard, dry mustard, salt, homemade gravlax (see notes ), sliced pumpernickel or rye bread (about 1/2 lb. total), cut into quarters, pepper

drained piquillo peppers, grated asiago or good-quality provolone cheese (about 1 oz), fresh goat cheese, softened

lean boneless beef sirloin steak (about 3/4 inch thick ), salt, black pepper, roasted red bell peppers, undrained, chopped green onions, dry white wine or water, beef-flavored bouillon granules

pepper squash, bacon, chopped onion, chopped mushroom, chopped green pepper, chopped red pepper, grated cheese (any kind ), parmesan cheese

pepper pesto, i have used this with grilled chicken and it is very good., sweet red or yellow peppers ., grated parmesan cheese, pine nuts or almonds, garlic, cut in half, salt, white pepper, olive oil, chicken broth

pepper-jack cheese, shredded, baby arugula, roughly chopped, skinless, boneless chicken breasts (12 oz each), olive oil, plus more for brushing, kosher salt, cajun spice blend, vegetable oil, for the grill, frozen lima beans, thawed, yellow summer squash, diced, corn kernels, grape tomatoes, halved, juice of 1 lime

pepper, salt, pork tenderloin, rapid-rise yeast, sugar, warm water (100o to 110o), biscuit mix, diced pecans, buttermilk, butter or margarine, melted, pesto, pecan halves, coarse-grained dijon mustard

pepper cut in half and cleaned, olive oil, spear asparagus cut into 1-inch pieces, chopped onion, scallions chopped finely, garlic chopped finely, chopped cilantro, spinach frozen, sweet corn kernels frozen, ground cumin, quinoa cooked, feta cheese

frozen bread dough dinner rolls, thawed, pepper jack cheese, shredded, pepperoni, finely chopped

lemon , zest of, grated, dill, chopped, creme fraiche, pernod, salt and black pepper, rye bread, thinly sliced, gravlax, sliced (salmon), dill, lemon rind

dijon mustard, superfine sugar, white wine vinegar, lemon juice, egg yolk, peanut oil, dill, chopped, gravlax, rye bread, to serve, freshly ground salt and pepper

grain bread, bacon , halved crosswise, red onions, cut into small dice, tomatoes, cut into 1/4-inch dice, cilantro, roughly chopped, garlic, minced, mint leaves, jalapeno peppers, cut into small dice, avocados, cut into 1/2-inch cubes, limes, juiced, gravlax (or substitute smoked salmon), plus 2 more slices cut into 16 strips crosswise and rolled into rosettes

sour cream, whipping cream, grated lemon peel, fresh-ground pepper, red lumpfish roe (norwegian caviar), sliced gravlax (see notes ), fresh dill sprigs, rinsed, black lumpfish roe (optional)