180 grape tomatoes shrimp Recipes

uncooked angel hair pasta, water, peeled and deveined large shrimp, commercial pesto, divided, halved grape tomatoes, shaved fresh parmesan cheese, basil sprigs (optional)

olive oil, shrimp, peeled and deveined (20 to 25 per lb), garlic cloves, minced, hot red pepper flakes (or more ), dry white wine, chopped fresh basil leaf, grape tomatoes, halved, salt, fresh ground black pepper

lemon , plus, fresh lemon juice, black peppercorns, salt, shrimp, shelled and deveined, extra virgin olive oil, grapeseed oil, sugar, fresh ground pepper, romaine lettuce hearts , cut into 2-inch wide ribbons, grape tomatoes, halved, avocado , cut into 1-inch pieces, chives, snipped

low-fat milk, water, butter, salt, divided, black pepper, divided, uncooked quick-cooking grits, grated fresh parmesan cheese, applewood-smoked bacon, peeled, deveined large shrimp, vertically sliced white onion, grape tomatoes, halved, hot pepper sauce or chopped chipotle chile, canned in adobo sauce, ground or crushed red pepper, green onion strips

olive oil, minced garlic, fresh lemon juice, salt, black pepper, shrimp, peeled and deveined, mayonnaise, peeled seeded, chopped cucumber, minced fresh parsley, minced fresh chives, minced fresh tarragon, fresh lemon juice, sugar, quartered grape tomatoes, soft french bread, unsalted butter, melted, shredded lettuce

light olive oil vinaigrette, divided (such as ken s steak house lite), peeled and deveined large shrimp, grape tomatoes, halved, chopped pitted kalamata olives, chopped fresh basil, crumbled reduced-fat feta cheese, chopped fresh basil (optional), lemon wedges (optional)

unpeeled, jumbo cooked shrimp, remoulade sauce, whole pickled okra, very thin crispy breadsticks, broken in half, garnish: grape tomato slices

uncooked tri-colored spiral pasta, mayonnaise, apple cider vinegar, olive oil, salt and pepper to taste, imitation crabmeat, flaked, tiny shrimp, drained, grape tomatoes, halved, english cucumber, diced, sliced black olives, drained, red bell pepper, seeded and chopped

uncooked dried linguine, italian herb saute express saute starter, uncooked medium shrimp, peeled, deveined, grape tomatoes, halved, fresh mozzarella pearls or cubed mozzarella, chopped fresh basil leaves, shredded parmesan cheese

olive oil, lemon juice, coarsely ground pepper, garlic cloves, minced, salt, sugar, crushed red pepper flakes, grated lemon peel, uncooked large shrimp, peeled and deveined, red onion , cut into eight wedges, fresh mushrooms, halved, grape tomatoes, hot cooked rice, grated parmesan cheese

spaghetti, butter, divided, shallots, minced, diced mushrooms, grape tomatoes, quartered, garlic, minced, salt and ground black pepper to taste, uncooked medium shrimp, peeled and deveined, white wine, fresh lemon juice, torn fresh spinach leaves, half-and-half cream, shredded parmesan cheese

uncooked shrimp - peeled, deveined, and chopped, lime juice, uncooked cellentani (corkscrew) pasta, avocados - peeled, pitted and diced, grape tomatoes, quartered, red onion, chopped, chopped fresh cilantro, olive oil, lime juice, garlic, minced, worcestershire sauce, dry mustard, salt and ground black pepper to taste

white balsamic vinegar, chopped fresh parsley, chopped green onion, olive oil, garlic -and-herb dressing mix, peeled and deveined, large cooked shrimp (2 1/30 count ), artichoke hearts, drained and cut in half, black olives, drained, halved grape tomatoes, feta cheese, cut into 1/2-inch cubes, fresh basil leaves

water, shrimp, peeled and deveined, white wine vinegar, olive oil, sugar, freshly ground black pepper, salt, garlic clove, minced, chopped yellow bell pepper, halved grape tomatoes, chopped english cucumber, chopped red onion, crumbled reduced-fat feta cheese, pitted kalamata olives, chopped

pasta, shrimp, broccoli floret, scallions, garlic cloves, basil leaves, grape tomatoes, mushrooms, red bell pepper, fat free chicken broth, lemon juice, salt, red pepper flakes, cornstarch

baby shrimp, hard-boiled egg, sliced (instructions below for ab s perfect not-boiled hard-boiled egg.*), cucumbers, peeled, grape tomatoes, halved, black olives, pitted, spears canned asparagus (yes, canned is actually better... fresh is too tough , even if cooked perfectly.), thousand island dressing (or a much better dressing in my opinion... louie dressing (for seafood salads or reuben sandwiches).), head iceberg lettuce , torn into bite-sized pieces (or romaine if you prefer)

pearl barley, water, extra virgin olive oil, onion medium, red pepper strips, yellow pepper strips, fennel bulb in strips small, remove stalks, garlic crushed, bay leaves, smoked paprika, ground tumeric, cayenne pepper, saffron, vegetable stock hot, salt, shelled deveined shrimp large (about 16), peas fresh or frozen, grape tomatoes, marinated artichoke hearts drained and quartered (about 1 cup), kalamata olives halved (1/4 cup)

olive oil or salad oil, white wine vinegar, chopped shallot (1 medium), snipped fresh oregano, shredded lemon peel, lemon juice, salt, garlic, minced, frozen large cooked shrimp (with tails), thawed, smoked provolone cheese, cut into 1/2-inch cubes , or crumbled feta cheese (1 cup), grape tomatoes and/or yellow pear-shaped tomatoes, drained capers