22458 grape pine filling Recipes
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grape leaves , packed in brine, olive oil and13 Moregrape leaves , packed in brine, olive oil, onions, finely chopped, green onions, finely chopped, grained converted rice, water, chopped fresh spearmint (or 1 tblsp dried, crumbled), chopped fresh dill (don tsp use dried no matter what), pine nuts, toasted, currants, water (enough to just cover dolmathes along with olive oil), olive oil, lemon , juice of, lemon juice, for serving at table, greek yogurt, for serving at table46 min, 15 ingredients
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grape tomatoes, halved, olive oil, garlic cloves, minced and8 Moregrape tomatoes, halved, olive oil, garlic cloves, minced, balsamic vinegar, hot pepper flakes, chopped fresh oregano, farfalle pasta, pitted kalamata olive, halved, drained capers, feta cheese, crumbled, pine nuts, toasted (optional)1 hour 20 min, 11 ingredients
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Grape Salsagrapes seeded, almonds chopped and toasted, lemon juice and7 Moregrapes seeded, almonds chopped and toasted, lemon juice, rice vinegar, olive oil, garlic clove chopped, diced green chilies, snipped chives, snipped cilantro, salt10 ingredients
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Grape Leaf Wrapped Shrimp And Cheesegrape leaves , pull out 1 bunch and rinse well and pat dry and8 Moregrape leaves , pull out 1 bunch and rinse well and pat dry, dozen of under 20 count shrimp, peeled and deveined, tails off, x 1 x 1 chunks of smoked mozzarella cheese or thick sticks of, feta (too salty for me) or a red pepper jack cheese( my favorite), lemon juiced, grated rind of 1 lemon (1/2 tsp or less ), extra virgin olive oil, unsalted butter, generous pinch of red pepper flakes15 min, 9 ingredients
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Grape Dessertgrapes (red/green ), crushed pineapple, milk, sugar and3 Moregrapes (red/green ), crushed pineapple, milk, sugar, marshmallows, butter, flour7 ingredients
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Grape Leaves With Quinoa, Shrimp And Beetsgrape leaves in brine, drained and rinsed, quinoa, rinsed and11 Moregrape leaves in brine, drained and rinsed, quinoa, rinsed, water, salt, shrimp, shelled and deveined, beet, salt-packed capers, cumin seeds, coarsely chopped flat-leaf parsley, extra-virgin olive oil, garlic clove, minced, grated lemon zest, freshly ground pepper13 ingredients
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Pine Nut Dolmades with Yogurt-Feta Dipdiced tomatoes, grain white rice, sliced green onions and11 Morediced tomatoes, grain white rice, sliced green onions, chopped fresh mint (about 3 bunches), chopped fresh dill (about 4 bunches), pine nuts, toasted, extra-virgin olive oil, garlic cloves, minced, grape leaves from jar (about two 2-lb jars), fresh lemon juice, plain yogurt (do not use low-fat or nonfat), feta cheese, crumbled, green onion , cut into 1-inch pieces, grated lemon peel14 ingredients
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Grape and Rosemary Olive Oil Snack Bread With Pine Nutstoasted whole pine nuts (can sub chopped walnuts) and9 Moretoasted whole pine nuts (can sub chopped walnuts), water (75 - 85 degrees ), olive oil, divided, bread flour, divided, granulated sugar, salt, active dry yeast, chopped fresh rosemary, grated asiago cheese, quartered red seedless grapes1 hour 5 min, 10 ingredients
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Grape Chutneyoil, yellow mustard seeds, star anise, curry leaves and8 Moreoil, yellow mustard seeds, star anise, curry leaves, red seedless grapes, halved, raisins, allepo pepper, pomegranate, ground coarsely, fresh green grape juice, red wine vinegar, pine nuts, toasted and chopped, salt , to taste25 min, 13 ingredients
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