74667 grape jam with seeds Recipes
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Grape Pastegrapes , any variety, sugar , for every 450g of pulp and1 Moregrapes , any variety, sugar , for every 450g of pulp, grapeseed oil10 min, 3 ingredients
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Grape Jelly Barbecue Saucegrape jelly, barbecue sauce, ketchup, hot sauce and5 Moregrape jelly, barbecue sauce, ketchup, hot sauce, lemon juice, garlic clove, minced, rosemary, salt, black pepper10 min, 9 ingredients
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Grape-Nuts Puddinggrape-nuts cereal, sugar, eggs, milk, scalded, vanilla and1 Moregrape-nuts cereal, sugar, eggs, milk, scalded, vanilla, salt40 min, 6 ingredients
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Grape-Cherry Coolergrape juice, bottled or frozen reconstituted, lemon juice and3 Moregrape juice, bottled or frozen reconstituted, lemon juice, frozen dark sweet pitted cherries, cinnamon (optional), plain nonfat yogurt10 min, 5 ingredients
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Grape Leaf Rolls With Olive Oilgrape leaves (washed ), washed and drained rice and9 Moregrape leaves (washed ), washed and drained rice, virgin olive oil, chopped onions, pine nuts, currants, cinnamon, dried mint, salt, water, sugar1 hour 30 min, 11 ingredients
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Grape Dumplingsgrape juice, sugar, flour, baking powder, salt, sugar and2 Moregrape juice, sugar, flour, baking powder, salt, sugar, milk, butter30 min, 8 ingredients
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Grape-Nuts Vegetarian Roastgrape-nuts cereal and11 Moregrape-nuts cereal, chopped celery (fine, but not too fine ), diced onion, chopped nuts (i use walnuts but you can use what you like), eggs, light soy sauce, white button mushrooms, grated, poultry seasoning (in seasoning aisle in a tin), nutritional yeast (brewers yeast), salt (but i don tsp use it because the soy sauce is y enough even though it s lite), light brown george washington broth (vegetarian seasoning powder ), mushroom gravy , for top when serving55 min, 12 ingredients
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Grape-Nuts Breadgrape-nuts cereal, buttermilk, baking soda, salt, sugar and2 Moregrape-nuts cereal, buttermilk, baking soda, salt, sugar, flour, eggs50 min, 7 ingredients
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Grape Leaf Wrapped Shrimp And Cheesegrape leaves , pull out 1 bunch and rinse well and pat dry and8 Moregrape leaves , pull out 1 bunch and rinse well and pat dry, dozen of under 20 count shrimp, peeled and deveined, tails off, x 1 x 1 chunks of smoked mozzarella cheese or thick sticks of, feta (too salty for me) or a red pepper jack cheese( my favorite), lemon juiced, grated rind of 1 lemon (1/2 tsp or less ), extra virgin olive oil, unsalted butter, generous pinch of red pepper flakes15 min, 9 ingredients
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