283 granite gelee cotta Recipes

berries, raw sugar, cream, powdered sugar, vanilla bean, split, gelatin, milk

unflavored gelatin, water, buttermilk, sweetened condensed milk, vanilla

water, powdered unflavored gelatin, heavy cream, vanilla bean (split lengthwise), sugar, mixed berry, chocolate syrup (for topping )

double cream (slightly less than a pint), vanilla powder, see note below, sugar (3 1/2 1/2 oz), instant coffee (1 tbsp), dark rum (1/2 fl oz, alternatively use brandy), gelatin, leaves (2 leaves ), cocoa powder , for dusting, coffee beans , a few for decorationa

unflavored gelatin , plus, unflavored gelatin, coconut milk, sugar, salt

unflavored gelatin, milk, half-and-half cream, milk, extra, icing sugar, vanilla sugar, prepared strong coffee, caster sugar

unsweetened gelatin, water, cold, sugar, low-fat milk, fat-free sweetened condensed milk, honey, strawberries, fresh (or thawed frozen ), vanilla extract, lemon zest, pine nuts , about 4 tsp

gelatin, milk, cream, sugar, lemon zest, vanilla, passion fruit

unflavored gelatin, whole milk, heavy cream, sage leaf, roughly chopped , plus a few whole leaves for garnish, honey, lemon zest , plus more for garnish, sugar, salt, toasted pine nuts, chopped or crushed

whole milk or 1 cup low-fat milk, unflavored gelatin, heavy whipping cream, honey, sugar, salt, assorted fresh berries

gelatin, granules, cold water, whipping cream (heavy cream or half & half), granulated sugar, vanilla, salt, sour cream (this is to your taste or can be left out)

vegetable oil, whole milk, whipping cream, vanilla bean , split lengthwise, fresh lemon juice, unflavored gelatin, sugar, creme fraiche, grated lemons , rind of, frozen blackberries, thawed,drained ,juices reserved (about 12 oz), golden brown sugar, creme de cassis (black-currant-flavored liqueur; optional)

fat-free buttermilk, powdered unflavored gelatin, heavy cream, sugar, balsamic vinegar, liquid honey, grated peeled fresh gingerroot, fresh rhubarb , stalks leaves discarded,ends trimmed,and stalks cut crosswise into 1/4 inch-thick slices or 2 cups frozen sliced rhubarb, thawed,reserving liquid, cherries, pitted

coconut milk (not sweetened ), palm sugar or 2 -3 tbsp brown sugar, dried shredded coconut, vanilla bean, agar-agar, fresh lime , juice of, fresh ginger, finely chopped, brown sugar, strawberries

plain nonfat yogurt, jell-o sugar-free strawberry gelatin (8 serving size), strawberry, sliced

milk, heavy cream, sugar, chambord raspberry liquor, gelatin powder , dissolved in, water, unsalted butter , for greasing the ramekins, chambord raspberry liquor, for drizzling

unflavored gelatin (about 1 tbsp), cold water, heavy cream, half-and-half, sugar, vanilla extract, balsamic vinegar, sugar, oranges

unflavored gelatin, water, whipping cream, icing sugar, ricotta cheese, vanilla bean , slit lengthwise, strawberry, orange juice, balsamic vinegar, cracked black pepper, basil leaves, shredded