140 grandma pies Recipes

flour, dark brown sugar, shortening , rounded, egg, slightly beaten, molasses (i like a mix of grandma and plantation brands.), baking soda, water

sugar, cornstarch, water, egg yolks, butter or margarine, lemon juice, vinegar, lemon extract, pastry shell (9 inches), baked, meringue, water, cornstarch, egg whites, sugar, vanilla extract, salt

butter or 3/4 cup margarine, softened, low-fat cream cheese, all-purpose flour, apples, peeled,cored,sliced thinly, ground cinnamon, sugar, lemon juice

sugar, cornstarch, water, egg yolks, butter, cubed, lemon juice, white vinegar, lemon extract, pastry shell (9 inches), baked, water, cornstarch, egg whites, vanilla extract, salt, sugar

raw rhubarb, sugar, orange zest, flour or 3 tbsp cornstarch, salt, butter

white sugar, quick-cooking tapioca, ground cinnamon, blueberries, lemon juice, butter, pastry for a 9 inch double crust pie

granulated sugar, light brown sugar , firmly packed, tart green apple , such as granny smith, water, lemon juice, ground cinnamon, ground nutmeg, dry pectin

egg, distilled white vinegar, all-purpose flour, white sugar, salt, cold unsalted butter, cut into small cubes, ice water , plus more as needed, fresh blackberries, apple, peeled and cut into 1/2-inch thick slices, white sugar, white sugar

heavy cream (whipping cream), sugar (you can use white or brown , but grandma always used white.), flour, butter , pats, nutmeg

sugar, cornstarch, salt, water, dark corn syrup, raisins, lemon juice, butter, pastry for a double-crust pie (9 inches)

graham cracker pie crust, sweetened condensed milk , eagle brand, lime , juice and zest of (preferably a key , but not necessary), cool whip, softened, frozen limeade concentrate

cream cheese , packages, eggs, well beaten, sugar, vanilla extract, sour cream, sugar, vanilla extract, graham cracker pie crust (try to find extra serving size)

all-purpose flour, dark brown sugar, kosher or hawaiian salt, crushed, butter flavored all-vegetable shortening, chilled and cut into small pieces, cold unsalted butter, chilled and cut into small pieces, cold water, egg yolk plus 1 tsp water, beaten, for egg wash, granny smith apples , about 2 lb (to make 6 cups sliced apples), freshly squeezed lemon juice, granulated sugar, dark brown sugar , firmly packed, all-purpose flour, ground cinnamon, ground nutmeg, ground allspice, egg, good quality bourbon, butter, vanilla sugar, for sprinkling , optional

pastry for a double-crust pie (9 inches), sliced peeled tart apples (about 2-1/2 lb), lemon juice, sugar, king arthur unbleached all-purpose flour, ground cinnamon, ground nutmeg, butter, milk, sugar

eggs, pumpkin puree (i don tsp know that is the proper measurement of oz. it s whatever the regular can of libby s pumpkin ), brown sugar, white sugar, cinnamon, ginger, flour , heaping, milk

hamburger, onion, spaghetti sauce, green beans, drained, corn, drained, mushrooms, drained, carrots, drained, frozen mashed potatoes, prepared, cheddar cheese, garlic, pepper, oregano, parsley, thyme, rosemary, celery seed, salt, various other spices (optional)

recipe pastry for a 9 inch double crust pie, unsalted butter, all-purpose flour, water, white sugar, brown sugar, granny smith apples - peeled, cored and sliced