4989 grandma mary dumplings Recipes

ground pork, chopped watercress, water chestnuts, drained and chopped, chopped green onions, oyster sauce, sesame oil, minced garlic, soy sauce, ground white pepper, salt, dumpling skins, peeled and deveined medium shrimp

frozen shelled edamame (green soybeans), shrimp - peeled, deveined , and cut into 1/3-inch pieces, chopped bok choy, egg white, minced fresh ginger root, soy sauce, sesame oil, garlic, minced, or more to taste, salt, water, dumpling wrappers, peanut oil, divided, water, divided, low-sodium soy sauce, sesame oil, green onion, sliced, white sugar, rice vinegar, red pepper flakes , or to taste

whole chicken, onion, chopped, stalk celery, with leaves, poultry seasoning, whole allspice, dried basil, salt, black pepper, seasoning salt, condensed cream of chicken soup (optional), dumplings, eggs, olive oil, salt, black pepper, water, all-purpose flour

vegetable shortening, all-purpose baking mix, salt, paprika, ground black pepper, bone-in chicken parts, cream of chicken soup, undiluted, milk, dumplings, all-purpose baking mix, milk, dried parsley, poultry seasoning

chopped scallion, chopped onion, curry powder, dried thyme, vegetable oil, divided, ground beef, fine dry bread crumbs, hot sauce (preferably jamaican), dumpling or wonton wrappers

peeled and deveined shrimp, finely chopped, vegetable oil, minced garlic, minced peeled ginger, soy sauce, scallions, finely chopped, dumpling or wonton wrappers, accompaniments: asian-style hot mustard and reduced-sodium soy sauce for dipping

frozen asian dumplings (also called pot stickers; about 20 to 24), reduced-sodium chicken broth (40 fl oz), sliced napa cabbage (from 1 head ), sliced shiitake mushroom caps, shredded or matchstick (1/8-inch-thick ) carrots (from a 10-oz bag), frozen peas, chopped scallions, asian sesame oil, salt, black pepper

more) water, chicken wings, backs , and necks, chinese-style cured smoked ham or smithfield ham, cut into 4 slices, coarsely chopped green onions (white parts only ), diameter 1/2-inch-thick) slices peeled fresh ginger, whole dried shiitake mushroom, garlic clove, flattened, soy sauce, shaoxing wine (chinese rice wine), unflavored gelatin (from 2 envelopes), black vinegar, soy sauce, very thin matchstick-size strips peeled fresh ginger, ground pork, peeled deveined uncooked shrimp, finely chopped, chopped green onions (white parts only ), sugar, soy sauce, garlic clove, minced, salt, ground black pepper, grated peeled fresh ginger, shaoxing wine (chinese rice wine), asian sesame oil, dumpling wrappers (from two 14-oz packages), head of napa cabbage, leaves separated

fatty ground pork, shaoxing wine, asian sesame oil, vietnamese chile-garlic sauce (preferably huy fong brand), grated peeled ginger, rice vinegar (not seasoned ), soy sauce, kosher salt, white pepper, chopped cilantro stems, chopped flowering chives , flat chinese chives (garlic chives), or scallions, dumpling wrappers (preferably with egg), garnish: thinly sliced scallions

ground beef (pork with shrimps if you want), onion, minced, spring onions or 1 scallions or 1 green onion, chopped finely, garlic cloves, minced, carrot, chopped, jicama or 1/4 cup water chestnut, chopped into tiny bits, mushroom, chopped into bits, egg, slightly beaten, sesame oil, ground pepper, salt, wonton wrappers or 50 small dumpling wrappers

ground pork, green onions, finely chopped, garlic clove, minced, sesame oil, salt and pepper, dumpling wrappers or 1 (12 oz) package wonton wrappers, about 20, soy sauce, rice vinegar, hoisin sauce (or more to taste), sesame oil, sugar, peanut oil or 2 tsp sunflower oil, garlic cloves, minced, grated ginger (or more to taste), water (optional), cornstarch (optional)

cubed potatoes, olive oil, chicken stock or 43 oz vegetable broth, green beans, chopped garlic, onion, chopped, flour, butter or 1 tbsp margarine, milk or 24 oz half-and-half or 24 oz cream, dumplings, eggs, flour, milk

butter, chicken (thighs and drums), onion, quartered, chopped celery, chopped celery leaves, minced garlic clove, flour, chicken broth, sugar, salt (unless using bouillon and water), black pepper, dried basil, bay leaves, carrots , cut in 4 inch lengths then quartered, peas (or a mix of both) or 2 cups corn (or a mix of both), dumplings (nan s )

ground pork, green onions, sliced thinly (scallions), hoisin sauce, low sodium soy sauce, water chestnuts, chopped (optional), egg, well beaten, wonton wrappers, oil (enough to deep fry the dumplings)

spicy bloody mary mix, butter, cubed, minced fresh cilantro, jalapeno pepper, seeded and finely chopped, hot pepper sauce, garlic clove, minced, salt, ears sweet corn, husks removed

peeled and deveined cooked medium shrimp, chili sauce, spicy bloody mary mix, red onion, finely chopped, sweet red pepper, finely chopped, minced fresh cilantro, lemon juice, olive oil, jalapeno peppers, seeded and minced, garlic cloves, minced, ripe avocados, peeled and cubed

onion, chopped, unsalted butter, boiling potatoes, peeled and cut into 1-inch pieces, grated muenster cheese, dumpling or wonton wrappers, vegetable oil, water

whole milk, grated dried unsweetened coconut, light brown sugar, almonds, golden raisins, ground cardamom, dumpling or wonton wrappers, vegetable oil