167930 gouda red potato bisque Recipes

red potatoes, unpeeled and cubed, mayonnaise, creole mustard, red wine vinegar, salt, horseradish, garlic salt, red pepper, eggs, hard-boiled and chopped, onion, diced

red potatoes, halved and sliced crosswise,1/4 inch thick, red onion, halved and sliced thin crosswise, kalamata olives, pitted and cut into slivers, capers, hard-boiled eggs, quartered, unpeeled garlic, crumbled oregano, red wine vinegar, olive oil, crumbled feta cheese, chopped cilantro or 1/2 cup parsley

red potatoes, unpeeled, margarine, green onion, chopped, red pepper, chopped, minced garlic, ground red pepper, heavy whipping cream, milk, salt, ground pepper, swiss cheese, shredded, parmesan cheese, grated

red potatoes , scrubbed (about 6 medium or 18 small), red wine vinegar, salt & fresh ground pepper, hard-boiled eggs, peeled and cut into 1 to 2 inch dice, stalk celery, minced (about 1/2 cup), minced red onions, sweet gherkin, minced, mayonnaise, dijon mustard, minced fresh parsley leaves

red potatoes, cubed and cooked, hard-boiled eggs, chopped or diced, barbecued chicken, shredded into bite size pieces (i use a store bought rotisserie chicken), mixed vegetables, cooked (i used frozen carrots, corn and peas microwaved for 1 minute to soften), diced red bell pepper, mayonnaise, vinegar, sweet relish, prepared yellow mustard (or honey mustard), sugar, salt, black pepper, diced red onions (optional) or 1 stalk green onion, sliced and then chopped (optional), paprika and parsley flakes (to garnish)

russet potato, cubed, red potatoes, cubed, sweet potato, peeled and cubed, olive oil, balsamic vinegar, fresh thyme, minced, garlic cloves, minced, chicken broth

bulk breakfast sausage, red potatoes or 2 cups yellow potatoes, diced to 1/2 inch, white onion, diced, garlic powder, sea salt, fresh ground black pepper, new mexico chile powder (optional), shredded cheddar cheese or 1/2 cup colby or 1/2 cup monterey jack pepper cheese

red potatoes or 4 -5 medium yellow potatoes, peeled and thinly sliced, green bell pepper, diced, onion, diced, diced cooked ham, cream of mushroom soup, whole milk, butter, canned plain breadcrumbs

red potatoes, unpeeled, red wine vinegar, vegetable oil, chopped fresh dill or 1 tbsp dried dill, salt, pepper, red bell pepper, chopped, cucumber, peeled, halved, and sliced thinly, sliced green onion, crumbled feta cheese

olive oil, red potatoes, rinsed and quartered, crushed red pepper flakes, salt & freshly ground black pepper

potato, unpeeled, chopped into 1-inch pieces, red potatoes, unpeeled, chopped into 1-inch pieces, sweet potato, unpeeled, chopped into 1-inch pieces, mayonnaise, dijon mustard, green onion, sliced, salt , to taste, ground black pepper , to taste, bacon , crisp-cooked, crumbled (optional)

red potatoes, bacon - 1 slice for each potato, onion, sliced - 1 slice for each potato

red potatoes, cut into small pieces, artichoke hearts, diced, black olives, seeded and chopped fine, green bell pepper, seeded and diced, red bell pepper, seeded and diced, red onion, diced, shredded parmesan cheese, wishbone italian salad dressing

olive oil, red wine vinegar, dijon mustard, salt & freshly ground black pepper, red onion, minced, jalapeno peppers, minced, red potatoes, diced (about 10), corn, cooked

red potato (2-4 potatoes), garlic cloves, peeled & finely minced (1 tbsp), olive oil, fresh mint, minced & stemmed, kosher salt (or to taste) or 1/4 tsp sea salt (or to taste), pepper , to taste

red potatoes, mayonnaise, dijon mustard, red onion, finely diced, celery ribs, finely diced, salt, fresh ground black pepper, chopped fresh parsley

red potatoes (preferably new potatoes, skin on or off), butter (no subs!), chopped fresh garlic (or to taste), flour, full-fat milk (can use half and half), whipping cream, parmesan cheese (can use more if desired), salt and pepper, frozen baby peas, thawed and well drained (can use fresh cooked to firm-tender), frozen small whole onions, thawed and drained

baby red potatoes, quartered, pitted kalamata olive, divided, sliced roasted red pepper, sliced red onion, balsamic vinegar, garlic, peeled, grainy dijon-style mustard, honey, extra virgin olive oil, chopped fresh flat-leaf italian parsley, salt and pepper