74603 gorgonzola veal fall fruits wine Recipes

veal cutlets (about 1/8-inch thick ) or 4 chicken cutlets, pounded thin (about 1/8-inch thick), salt & pepper, all-purpose flour, butter or 3 tbsp margarine, garlic clove, crused, marsala wine, sliced mushrooms

veal shanks, plain flour, carrots, sliced, celery ribs, sliced, leek, sliced, mushrooms, sliced, tomatoes, diced, garlic cloves, crushed, red wine, homemade vegetable stock, parsley, chopped

veal cutlets , leg, sweet peppers, olive oil, leaves recao or 1 bunch fresh cilantro, cubanelle pepper, yellow onion, chopped, red bell pepper, sliced, garlic cloves, minced, dried oregano, chopped tomatoes, chopped ham, alcaparrado, dry white wine, salt, black pepper, grape juice, white potatoes, cubed, sliced carrot

veal scallopini, flour, salt and pepper, oil, butter, shallot, chopped, cremini mushroom, sliced, garlic cloves, crushed, chicken broth, red wine, knorr demi glace gravy mix, tomato paste

veal cutlets (thin), flour, seasoned with, salt and pepper, olive oil, butter, chicken stock, lemon juice, capers (used the salted, not brine variety), chopped parsley, dry white wine, cooked rice or cooked pasta

veal medallions, pounded thin, fresh parmesan cheese, grated, butter, cut into small pieces, lemon , squeeze for juice, dry marsala wine, parsley, chopped

veal steaks, flour, salt, fresh ground pepper, olive oil, garlic cloves, thinly sliced, flat leaf parsley, chopped, red wine vinegar

veal cutlets , about 8 small cutlets, all-purpose flour, salt, black pepper, olive oil, unsalted butter, divided into 3 tbsps, onion, chopped, white mushrooms, cleaned, sliced, marsala wine, chicken broth

veal cutlets, about 2 lb total , pounded thin by your butcher, grated emmenthaler cheese , plus more for garnish, prosciutto , cotto cut into small matchsticks, salt & freshly ground black pepper, flour , for dredging, butter , plus 1 tbsp, sage leaves, dry white wine

veal cutlet, sliced thin, flour, butter, salt and pepper, sherry wine, parsley, chopped, mushrooms, sliced

veal cutlets or 1 -2 lb chicken cutlet, butter, pepper, fresh mushrooms, sliced, flour, dry white wine, water, chicken bouillon granule, lowfat mozzarella cheese, shredded, parmesan cheese, grated

veal, pounded thin, flour , to coat veal, butter , may need more, salt , to taste, pepper , to taste, mushroom, sliced, butter, beef bouillon, madeira wine, sherry wine

veal, mozzarella cheese, prosciutto, italian parsley, parmesan cheese, salt, ground black pepper, plain flour, extra virgin olive oil, white wine

veal scallopini, egg, beaten, butter flavored crackers, crushed (ritz crackers recommended), olive oil, white wine, onion, chopped into chunks, garlic clove, minced (optional), crushed red pepper flakes (optional), fresh spinach, trimmed at stems, soaked , and cleaned thoroughly, heavy cream (optional) or 1/4 cup half-and-half (optional), salt and pepper, to taste, green onions, chopped (garnish ) (optional), salt, black pepper, garlic powder

veal scallopini, egg, beaten, house seasoning , recipe follows, sleeve butter crackers, crushed (ritz crackers recommended), olive oil, white wine, onion, chopped, fresh spinach, trimmed at stems, soaked , and cleaned thoroughly, heavy cream , optional, salt and pepper, salt, black pepper, garlic powder

veal chops, pounded 1/2 to 1/4-inch thick, lemon slices, sage leaves, plus 1 tsp finely chopped, prosciutto, olive oil, white wine, chicken broth, whole tomatoes, drained and chopped, cream, salt, freshly ground black pepper

veal medallions, prosciutto, fontina cheese, flour , for dusting, olive oil, for sauteing, sliced mushrooms, marsala wine, salt and pepper

veal top round, cut into 2-inch cubes, vegetable oil, chopped onions, chopped bell peppers, chopped celery, peeled, seeded and chopped tomatoes, chopped garlic, bay leaves, dried thyme, dried basil, salt, cayenne pepper, fresh ground black pepper, beef broth, dry red wine, chopped green onions, chopped parsley, whole milk, salt, cayenne pepper, butter, quick cooking white grits, grated white cheddar cheese, recipe of southern cooked greens, chopped green onions, green parts only