86368 gorgonzola and walnut stuffed celery Recipes

cream cheese softened, blue cheese crumbled, pecans toasted and chopped, dried cranberries chopped, celery, cracked pepper

light mayonnaise, diced pimiento, drained, worcestershire sauce, grated onion, ground red pepper, reduced-fat sharp cheddar cheese, finely shredded, celery ribs, cut into 4-inch pieces, garnish: paprika

carton (8 oz) whipped chive cream cheese, crabmeat, drained, flaked and cartilage removed or imitation crabmeat, mayonnaise, lemon juice, onion salt, garlic salt, celery ribs, cut into serving-size pieces

walnuts, cottage cheese (4%), minced onions, milk, parsley, cream of mushroom soup, water, celery soup, sour cream

celery stalks, carrots, walnuts, raisins, good sized chunk fresh ginger, light mayo, lemon juice

celery root, peeled, cut into 1/2 cubes, russet potatoes, peeled, cut into 1 cubes, kosher salt, heavy cream, whole milk, chilled unsalted butter, cut into 1/2 cubes, freshly ground black pepper, good-quality hazelnut or walnut oil, coarsely chopped toasted hazelnuts, divided

stuffing white mushrooms, stems removed and stems chopped, chicken flavor stuffing mix (or your choice ), water, butter or 1 tbsp margarine, green peppers, finely chopped, red peppers, finely chopped, butter or 2 tbsp margarine, melted

celery, finely chopped, onion, chopped, mushrooms, sliced, margarine, poultry seasoning, black pepper, salt, white bread cubes, chicken broth (or bouillon), egg, slightly beaten

spam, grated, onion, minced, mayonnaise, pepper, celery rib

soft spread cream cheese, toasted almond, mango chutney, curry, dry mustard, celery

cream cheese, french dressing, green onion finely chopped, a d sh or two of hot s uce, shrimp, cooked, peeled, and chopped, stalks celery , cut into 3 inch pieces

chopped walnuts, chopped celery, chopped chives, chicken stock, cream sherry, butter, heavy cream, salt, nutmeg, for topping

olive oil, chicken breasts, diced, apples, diced (red or green ), walnuts, chopped, celery, chopped, mayonnaise, honey, dijon mustard, rosemary

walnut pieces (or pecan meal), water, water, onion powder, celery salt, garlic salt, salt, onion salt, water, bulgur wheat

walnuts (2 1/4 cups), extra virgin olive oil , plus, more extra virgin olive oil, for drizzling, kosher salt, fresh ground pepper, fresh goat cheese, at room temperature, shallots, minced, chopped watercress leaf, fresh lemon juice, hass avocadoes, cut into 1/2 inch dice, radish, assorted fresh vegetable, cut into sticks (such as celery, fennel and carrots, for serving)

celery root, lemon , juice of (to rub), yoghurt, strained, mayonnaise, walnuts, finely crushed, garlic clove, minced (optional), salt

celery (1 large head, trimmed weight), butter, potato (about 7 oz, 200g), peeled and diced, vegetable stock, onion, finely chopped, cream, blue cheese, rind removed and crumbled, salt and freshly milled black pepper, thickly sliced white bread, crusts removed and cut into small cubes, walnut oil

celery , onion, parsley, mushroom, chopped, rosemary , sage, thyme flakes, butter, chicken broth, dried bread cubes, salt & pepper