34314 goong spicy thai shrimp thai bois Recipes
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shrimp, peeled, ranch dressing, catsup, creole mustard and20 Moreshrimp, peeled, ranch dressing, catsup, creole mustard, sweet paprika, prepared horseradish, dill, sweet pickle relish, hot sauce, granulated garlic, lemon zest, shallot, chopped fine, hash browns, zucchini, shredded, carrot, shredded, salt and pepper, canola oil, red potatoes, boiled and mashed, ranch dressing, whipping cream, fresh chives, finely chopped, garlic salt1 hour 10 min, 25 ingredients
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rice noodles, coconut oil and10 Morerice noodles, coconut oil, thai chiles, minced (or 1/2 tsp red pepper flakes), carrot, thinly sliced, green bell pepper, thinly sliced, green onions, thinly sliced, shrimp, peeled and deveined (or ground turkey, chicken, or pork), garlic cloves, minced, fish sauce, soy sauce, palm sugar, thai basil20 min, 12 ingredients
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shallots, thinly sliced and11 Moreshallots, thinly sliced, dried red pepper flakes (optional), kaffir lime leaves, thinly sliced (or lime zest), thai red curry paste (plastic tubs in oriental food sections), egg, salt, sugar, mayonnaise, cornstarch, raw shrimp, minced, boneless salmon , steamed 15 minutes and flaked, fresh cilantro, chopped40 min, 12 ingredients
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olive oil, minced garlic, sliced green onions and9 Moreolive oil, minced garlic, sliced green onions, minced seeded fresh jalapeno chiles, cooked jasmine or long-grain white rice, cold, sugar, soy sauce, asian fish sauce, shelled, cooked tiny shrimp or diced cooked pork or chicken (about 8 oz.), chopped fresh cilantro, chopped fresh basil leaves, toasted sesame oil12 ingredients
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Spicy Boiled Shrimp With Creamy Buttermilk-Avocado Sauceshrimp, cooked, peeled and deveined with tails on, lemons and9 Moreshrimp, cooked, peeled and deveined with tails on, lemons, hot sauce, buttermilk, ripe avocado, chopped, chopped fresh parsley, chopped green onions, fresh lemon juice, kosher salt & freshly ground black pepper, mixed baby greens, thoroughly washed50 min, 11 ingredients
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Spicy Chipotle Shrimp Stewshrimp (31-40 count ), oil, roma tomatoes (chopped ) and11 Moreshrimp (31-40 count ), oil, roma tomatoes (chopped ), garlic cloves (crushed with the back of a knife), white onion (chopped ), jalapenos (sliced in 1/8 s lengthwise), tomato puree, chipotle chiles (canned in adobo sauce), adobo sauce (from the canned chipotles), water, salt, chayote (sliced in half then lengthwise in 1/4 inch thick slices), ears corn (cut in half ), cilantro (minced )40 min, 14 ingredients
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Spicy Szechuan Shrimpshrimp, raw, cornstarch, garlic cloves and13 Moreshrimp, raw, cornstarch, garlic cloves, ginger , the size of a quarter and 1/2 inch thick, green onions, red pepper flakes, rice vinegar or 2 tbsp vodka, soy sauce, sugar, salt, ketchup, chili paste (optional), sesame oil, frozen peas, bamboo shoots, drained, vegetable oil28 min, 16 ingredients
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Spicy Grilled Shrimp and Pepper Skewersshrimp and7 Moreshrimp, bell peppers , different colors (or sub 1 pepper with an onion), garlic cloves, cayenne pepper, paprika, olive oil, lemon juice, salt31 min, 8 ingredients
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Spicy Grilled Shrimp Saladshrimp, red pepper diced, jalapeno, minced and8 Moreshrimp, red pepper diced, jalapeno, minced, red onion, diced, lime, cayenne, olive oil, salt, fresh cilantro, lettuce, avocado, diced35 min, 11 ingredients
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Spicy Grilled Shrimp with Pineapple Salsashrimp, pineapple, chopped, lemon, juiced, tomato, diced and5 Moreshrimp, pineapple, chopped, lemon, juiced, tomato, diced, olive oil, red onion, chopped, garlic cloves, minced, parsley, chopped, red pepper flakes40 min, 9 ingredients
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Spicy Thai Basil & Lime Jumbo Shrimp Vietnamese Saladfish sauce and16 Morefish sauce, fresh lime juice (lemon juice can be subsituted), palm sugar (granulated sugar can be subsituted), vegetable oil, garlic clove, finely grated, fresh thai basil, minced (mint or cilantro can be subsituted), red thai red chili pepper, stemmed, seeded and minced, jumbo shrimp , preferably tiger shrimp, deviened (about 10 per lb), dried rice vermicelli, vegetable oil, scallions , trimmed an thinly sliced into rounds (white and green parts), carrots, peeled and cut into julienne strips, heads lettuce (boston or bibb), unripe carambolas , sliced paper-thin crosswise (star fruit) (optional), english cucumber, peeled , halved lengthwise, seeded, and sliced pape-thin crosswise, fresh mint sprig, unsalted peanuts40 min, 17 ingredients
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Spicy Thai Basil Grilled Shrimp with Sour Mango Saladjumbo tiger shrimp (about 10 per lb), deveined and15 Morejumbo tiger shrimp (about 10 per lb), deveined, fresh lime (substitution: lemon juice), palm sugar or granulated sugar, fish sauce, garlic clove, finely grated, fresh red thai chiles, stemmed, seeded, and minced, fresh thai basil, minced (substitution: mint or cilantro leaves), vegetable oil, sour mango salad , recipe follows, green mangos, peeled , halved lengthwise, sliced using an asian shredder or julienned with a knife, carrots, peeled and julienned, red thai chiles, stemmed, seeded, and sliced into thin rounds, fresh lime juice (substitution: lemon juice), fish sauce, sugar, special equipment : asian shredder55 min, 16 ingredients
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Keang Chu-Chi Goong: Chu-Chi Shrimpshrimp, shelled and deveined, sea salt, vegetable oil and21 Moreshrimp, shelled and deveined, sea salt, vegetable oil, fresh unsweetened coconut cream , procedure follows, chu-chi chile paste , recipe follows, fish sauce (namm pla), palm sugar or light brown sugar, fresh red bird chiles or serrano chiles, 1/2 seeded, 1/2 not, and slivered, fresh mint leaves , sliced into thin strands, kaffir lime leaves , sliced into thin strands, or 1/4 cup finely chopped cilantro leaves, sea salt, garlic, minced, minced cilantro roots and stems, dried new mexico (or california) chile , softened in warm water and seeded, dried de arbol or japones chiles, softened in warm water, dried shrimp , softened in warm water and pureed (optional), thai white peppercorns , dry roasted and ground, caraway seeds , dry-roasted and ground, minced galangal or 1 tbsp minced fresh ginger, stalk lemongrass, green parts and hard outer layers removed, minced, grated kaffir lime zest or 1 tbsp grated regular lime zest, shallots, minced, fresh grated coconut flakes, fermented shrimp paste or 1 tbsp red miso45 min, 24 ingredients
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Spicy Thai Shrimp with Mint Raitanonfat yogurt, peeled, seeded and diced cucumber and11 Morenonfat yogurt, peeled, seeded and diced cucumber, sliced green onions, mint leaves, minced, lemon zest, olive oil, sesame oil, minced fresh ginger, minced garlic, shrimp, peeled and deveined, thai red chile paste (at asian grocery stores), juice of 2 lemons, snipped fresh chives13 ingredients
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Spicy Thai-Flavor Soup (Tyler Florence)free-range chicken, reserved shells from shrimp, see below and17 Morefree-range chicken, reserved shells from shrimp, see below, scallions, garlic, stalk lemongrass , lightly smashed, or zest of 1 lemon, whole black peppercorns, fresh ginger, sliced thick, kaffir lime leaves, fresh or frozen , or juice and skin of 1 lime, serrano chiles , halved lengthwise, recipe asian chicken stock, straw mushrooms, drained and rinsed, limes , juice and skins, serrano chiles , halved lengthwise, fish sauce, or more to taste, kaffir lime leaves, fresh or frozen , optional, kosher salt, shrimp, shelled and sliced in 1/2 lengthwise, chopped fresh cilantro leaves , plus more for garnish, thai basil leaves or regular basil leaves40 min, 19 ingredients
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