23134 goof off play dough not edible Recipes

fresh corn , cut off the cob, orzo pasta, kalamata olive, pitted and halved, sweet red pepper, chopped (3/4 cup), green onion , thinely sliced, fresh basil, finely snipped, fresh parsley, finely snipped, olive oil, white wine vinegar, salt, black pepper, freshly ground

dry yeast (or 1 tsp bulk), warm water (about 90-105 degrees warm but not hot ), sugar, salt, vegetable oil (optional), flour

store-bought pizza doughs, bench flour, cornmeal, almonds, unsalted butter, sleeve graham crackers, crushed, chili powder, cayenne pepper, salt, marshmallows, dark chocolate

overnight in refrigerator not added in times ., makes 2 medium pizzas, sponge, warm water, sugar, active fry yeast, flour, salt, olive oil, bread flour, sauce, tomato sauce, tomato paste, garlic powder, oregano, salt, sugar

active dry yeast (not fast-acting), sugar, bread flour, unbleached all-purpose flour, bread flour, divided, sea salt , preferably gray salt

bleached all-purpose flour, unsalted butter, cold; 5 tbsp cut into 1/4-inch dice , the rest left whole, plain whole yogurt (not greek-style), cold, salt

cupcake batter, unsalted butter, melted, self-rising cake flour, white sugar, brown sugar, eggs, vanilla extract, baking powder, milk, semi-sweet chocolate chips, cookie dough batter (eggless), all-purpose flour, salt, unsalted butter, melted, brown sugar, white sugar, vanilla extract, milk, semisweet mini chocolate chips, cookie dough frosting, eggless cookie dough batter, heavy cream

soft butter (no substitute), sour cream (do not use fat free or low fat), eggs, beaten, flour, baking soda, baking powder, sugar, salt, canola oil or vegetable oil, for frying

dry yeast, salt, milk (can be cold), sugar, soft margarine (stick not tub margarine), flour

sugar, butter (2 sticks), eggs, baking powder, flour, flavoring , : (#1), imitation vanilla butternut flavoring, flavoring , : (#2), vanilla extract, nutmeg, ground, grated coconut in heavy syrup (brand , ancel), butter, cornstarch, water, blackberries, crushed, sugar (may need 3/4 if berries aren tsp very sweet), butter, lemon juice, cornstarch, water, peaches, frozen sliced (not sweetened ), sugar, cinnamon, almond extract, butter, lemon juice, cornstarch, water

active dry yeast, warm water (105 to 115 f), cake flour (not self-rising), all-purpose flour, salt, olive oil , for the bowl

sweet italian sausage or 1 lb hot italian sausage, mozzarella cheese, garlic salt (optional), spaghetti sauce (optional), olive oil, pizza dough (can be bought at some grocery stores and most pizza restaurants. get the ready-made kind, not boboli)

recipe basic dough with pate fermentee, recipe follows, cornmeal, for dusting, as needed, whole or broken walnut halves (about 5 oz), dry mountain-style gorgonzola cheese (not dulce), crumbled, olive oil , as needed, special equipment : baking stone, bench scraper, and parchment paper

active dry yeast, warm water (105 to 115 degrees f), cake flour (not self rising), all purpose flour, salt, olive oil for the bowl

active dry yeast or 2-ish tsp, white sugar, warm water (not hot ), flour, olive oil, salt, herbs, fresh or dried , olives etc

cold butter ( not margarine ), all purpose flour, good quality vanilla ice cream softened, solo brand cherry or raspberry pastry filling, granulated sugar, chopped nuts, cinnamon if desired, powdered sugar

milk, melted butter , plus 1/3 cup for filling, sugar , for dough plus 2/3 cup for filling, salt, freshly ground cardamom (from about 25 cardamom pods), dry active yeast (2 packages), all-purpose flour or 8 -9 cups bread flour, cinnamon, egg white , lightly beaten together into an egg wash, water , lightly beaten together into an egg wash, granulated sugar (estimated) or 1/3 cup pearl sugar, for topping (estimated), chopped almonds (estimated) or 1/3 slivered almonds, for topping (estimated)