19 gluten bread quinoa flour Recipes

  • Gluten Free Double Quinoa Bread
    gf all-purpose flour (mixture of garbanzo bean, potato st... and
    17 More
    gf all-purpose flour (mixture of garbanzo bean, potato starch, tapioca flour, white sorghum flour and fava bean flour), brown rice flour, quinoa flour, el peto whole grain cream of brown rice cereal, soy protein powder, soy milk powder, ground flaxseed, chia seed, cream of tartar, baking soda, instant yeast, warm water, tapioca flour, unsweetened soy milk, brown sugar, egg, fine salt, quinoa , soaked 8 hours in cool water and drained
    2 hour , 18 ingredients
  • Gluten-Free Apple, Cheddar, Walnut Bread (Abm)
    low-fat milk (at 80=90 f, 1 cup plus 1 tbsp for 1 1/2 lb.... and
    16 More
    low-fat milk (at 80=90 f, 1 cup plus 1 tbsp for 1 1/2 lb. loaf), unsalted butter, cut into 1/2-inch pieces at room temperature (1 1/2), honey (1 1/2), eggs, at room temperature (gently and safely warm cold eggs by placing hole eggs in a bowl and covering with moderately hot tap), cider vinegar (3/4), salt, brown rice flour (1 cup plus 1 tbsp), potato starch (1/2), tapioca flour (1/4), quinoa flour (1 1/2 tablespoons), garfava flour (1 1/2 tablespoons), cheddar cheese, shredded (1/4), dried apple, chopped (1/4), walnuts, chopped (1/4), xanthan gum (1 1/2), gelatin (1/2), active dry yeast (2 1/4) or 2 1/4 tsp instant yeast (2 1/4) or 2 1/4 tsp bread machine yeast (2 1/4)
    17 min, 17 ingredients
  • Cheesy Gluten-Free Loaf - Large (Abm)
    low-fat milk, heated to 80-90 f, olive oil and
    17 More
    low-fat milk, heated to 80-90 f, olive oil, eggs, at room temperature (gently and safely warm cold eggs by placing whole eggs in a bowl and covering with moderately hot ta), honey, cider vinegar, salt, brown rice flour, potato starch, tapioca flour, garfava flour, quinoa flour, xanthan gum, gelatin, provolone cheese, shredded, provolone cheese, shredded, mozzarella cheese, shredded, mozzarella cheese, shredded, parmesan cheese, grated, active dry yeast, instant or 2 1/4 tsp active dry yeast, bread machine
    17 min, 19 ingredients
  • Quinoa And Honey Whole Wheat Bread
    dry ingredients, whole wheat flour, bread flour and
    12 More
    dry ingredients, whole wheat flour, bread flour, vital wheat gluten, nonfat dry milk, instant yeast, kosher salt, wet ingredients, water, vegetable oil, honey, quinoa, quinoa, rinsed, water, salt
    15 ingredients
  • Gluten Free 5 Grain Bread
    brown rice flour (or 1/2 cup brown rice 1/4 cup sorghum) and
    20 More
    brown rice flour (or 1/2 cup brown rice 1/4 cup sorghum), tapioca starch, potato starch, quinoa, almonds, flax seed, sunflower seeds, sesame seeds, guar gum, baking powder, active dry yeast, salt, chia seeds, divided (four tbsp), water, room temperature, eggs, at room temperature, water, at 115 degrees, olive oil, agave nectar or 2 tbsp honey, molasses (or not if you don tsp like a slightly sweet bread), apple cider vinegar, sesame seeds (optional)
    1 hour 5 min, 21 ingredients
  • 100 Percent Whole Wheat Bread
    warm water (110 degrees f (43 degrees cup)), honey and
    11 More
    warm water (110 degrees f (43 degrees cup)), honey, instant yeast, stone ground whole wheat flour, vital wheat gluten, flax seeds, flax seed meal, rolled oats, sesame seeds, quinoa, sunflower seeds, salt, coconut oil, melted
    1 hour 30 min, 13 ingredients
  • Spelt Fruit Loaf
    vegetable oil , to grease, dried yeast, brown sugar and
    13 More
    vegetable oil , to grease, dried yeast, brown sugar, sesame oil, spelt flour, quinoa, salt, bread improver (gluten free), craisins, walnut halves, sultanas or 1/2 cup raisins, chopped chopped dried fruit, egg, lightly whisked, sunfkower seeds, pepitas, poppy seeds
    11 hour 40 min, 16 ingredients
  • Quinoa Poppy Seed Bread for Machine Quinoa Poppy Seed Bread for Machine
    honey, warm water, lecithin granules, quinoa flour and
    6 More
    honey, warm water, lecithin granules, quinoa flour, potato flour, vital wheat gluten, whole wheat flour, sea salt, active dry yeast, poppy seed
    4 hour 5 min, 10 ingredients
  • Healthy Three Grain Bread Healthy Three Grain Bread
    warm water, honey, vegetable oil, whole wheat flour and
    12 More
    warm water, honey, vegetable oil, whole wheat flour, bread flour, salt, gluten (optional), bread machine yeast, oatmeal (not instant ), water, milk, quinoa, uncooked, water, flax seed, egg , seperated, sesame seeds
    2 hour 35 min, 16 ingredients
  • Jane's Bread #1 Jane's Bread #1
    rye flakes, oats, quinoa, water, molasses, powdered milk and
    8 More
    rye flakes, oats, quinoa, water, molasses, powdered milk, eggs, yeast, oil, cornmeal, rice flour, whole spelt flour, vital gluten, white spelt flour
    6 hour , 14 ingredients
  • Ann's Daily Bread (100% Whole Grain) Ann's Daily Bread (100% Whole Grain)
    buttermilk , lukewarm, water , lukewarm and
    11 More
    buttermilk , lukewarm, water , lukewarm, margarine (i use non-hydrogenated ), honey (i use raw ), baking salt (or 2 tsp sea salt or table salt), millet, amaranth, quinoa, ground flax seeds, raw sunflower seeds, gluten, whole wheat flour, yeast (i use instant )
    45 min, 13 ingredients
  • Quinoa Bread (For Bread Machine) Quinoa Bread (For Bread Machine)
    water, buttermilk, firm-packed cooked quinoa, sesame oil and
    6 More
    water, buttermilk, firm-packed cooked quinoa, sesame oil, honey, bread flour, gluten, gluten, salt, bread machine yeast
    4 hour , 10 ingredients
  • Quinoa and Sesame Seed Bread Quinoa and Sesame Seed Bread
    water, water, sesame oil, barley malt syrup and
    8 More
    water, water, sesame oil, barley malt syrup, liquid lecithin, sesame seeds, whole wheat flour, quinoa , grain, whey powder, gluten flour, sea salt, active dry yeast
    10 min, 12 ingredients
  • Adapted Whole Grain Bushmans Bread Adapted Whole Grain Bushmans Bread
    directions here are for mixing the dough in a bread machi... and
    20 More
    directions here are for mixing the dough in a bread machine, but baking it in your oven. if you need different directions, just message me and i will send them to you. (am using my bread machine as kitchenaide is out of commission right now)., way i added more nutrition & flavor to this loaf was by soaking my grains overnight, then adding them to machine (original recipe does not call for added grains). using a 1 cup measuring cup, i filled it 3/4 of the way full with a mixture of brown rice flour, quinoa and barley flakes (looks like oatmeal)-i dumped that into a dish and added 1/2 cup of warm water, stirred it around, and let it sit (covered) overnight so that the grains could absorb the water. i ve been reading a lot about grain (and whole grain flour soaking) and so far, this seems to have served me well. you can use any combination of whole grains-this is just what i used. next day when i was ready to make bread, i did this, i set my machine on the dough (or manual) cycle and layered these ingredients in the bread machine in the following serving, warm water, molasses, sugar, kosher salt, lemon juice (bottled ok-it helps the yeast and helps crumb be less tender), oil, whole grain mix i created, rye flour, vital wheat gluten (flour), bread flour (i usually use just a speck over 2 & 1/2 cups), active dry yeast (yes, 6 tsp), also need, egg wash to brush on top (1 egg, beaten well with a pinch of salt and a tsp of water) & oat bran to sprinkle on top & make it pretty., once the ingredients are in , press start and let your machine run thru the dough cycle., once that s complete , remove dough divide it in half, shape it freeform (i just make a round loaf), place shaped loaves on parchment lined baking sheet. cover dough with plastic wrap and let it rise until almost double in size (about an hour in my kitchen). when dough nears the end of it s rising time, preheat the oven to 375o (i bake it at 365o, but i m a bit neurotic about bread)., once oven is heated , brush loaves with egg wash, dust them with oat bran, score/slash them about 1/4 deep and load them into oven., bake 375o for about 30-35 minutes until loaf sounds hollow when bottom is tapped (or for 38-40 minutes at 365o)., cool on wire rack .
    40 min, 21 ingredients
  • Healthy Multigrain Yogurt & Seed Bread (Bread Machine/Abm) Healthy Multigrain Yogurt & Seed Bread (Bread Machine/Abm)
    plain yogurt, water, butter, honey, whole wheat flour and
    10 More
    plain yogurt, water, butter, honey, whole wheat flour, all-purpose flour, vital wheat gluten, wheat germ, sea salt, pumpkin seeds (pepitas), millet, sesame seeds, flax seed, quinoa, rinsed, active dry yeast
    36 min, 15 ingredients
  • Multigrain Sunflower Bread Multigrain Sunflower Bread
    king arthur whole wheat flour, sugar or honey and
    12 More
    king arthur whole wheat flour, sugar or honey, active yeast , rapid rise or other, water at 70-90 degrees, liquid cup water mixed with some milk, 70 - 90 degrees, all purpose unbleached white flour (king arthur again, preferably), salt (or to taste), tb wheat gluten (arrowhead mills), tb wheat germ, tb multigrain cereal (bob s red mill makes a good 1, i make my own by grinding together flax seeds, sunflower seeds, millet, quinoa, barley, buckwheat groats, oat bran, etc), sunflower seeds, tb oat bran, tb flax, extra flour for kneading, up to 1/2 cup
    30 min, 14 ingredients
  • Ann's New Daily Bread (60% Whole Grain) Ann's New Daily Bread (60% Whole Grain)
    buttermilk , lukewarm (or 2 cup milk with 2 tsp lemon jui... and
    14 More
    buttermilk , lukewarm (or 2 cup milk with 2 tsp lemon juice), eggs, soft butter or 2 tbsp non-hydrogenated margarine, honey, baking salt (can also use table salt), cracked wheat, ground flax seeds, millet (optional), quinoa (optional), amaranth (optional), raw sunflower seeds (optional), whole wheat flour, all-purpose flour, gluten, yeast
    13 min, 15 ingredients




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