21491 gloria pitzer style chowder Recipes

butter, onion, chopped, celery, chopped, jalapeno pepper, seeded and minced, all-purpose flour, low-fat milk, boneless skinless chicken breasts , roasted and chopped, fresh corn kernels, fresh thyme, chopped, dried red pepper flakes, salt, cream-style corn

water, divided, onion, chopped, chopped red bell pepper, cream-style corn, loose-pack frozen whole kernel corn, thawed, fat-free evaporated milk, chicken bouillon cubes, frozen cooked shrimp (peeled and thawed ), chopped fresh basil

boneless skinless chicken breast halves, water, salt, potatoes, peeled and cubed, carrots, peeled and sliced, cream-style corn, seasoned tomato sauce, black pepper

leftover turkey meat, cream-style corn, whole kernel corn, undrained, diced cooked potato, milk, chicken broth, butter, chopped onion, curry powder, salt and pepper, flour, parsley

bacon , save 2 tbsp drippings. (can be substituted for thickly cut deli ham heated in a pan with 2 tbsp crisco.), potatoes, peeled, chopped, yellow onion, chopped (most of the time, 1/4 of the small onion works for me!), chicken stock, cream-style corn, salt, half-and-half, milk (i use the to add a bit more looseness to the chowder. it makes it a dreamy kind of creamy), salt and black pepper

bulk pork sausage, potatoes, peeled and diced, water, onion powder, basil, pepper, corn, drained, cream-style corn, evaporated milk (1 1/2 cups)

cream-style corn, evaporated milk, cream of potato soup, onion flakes, milk, salt and pepper, chives

potatoes, cubed small, evaporated milk, fat-free chicken broth, cream-style corn, celery, chopped, onion, chopped, frozen mediterranean blend mixed vegetables (includes carrots, cauliflower, zucchini, italian green beans & red peppers), cream cheese (half of an 8 oz. package), bumble bee prime filet gourmet salmon, boneless, skinless (including liquid), sea salt, garlic, crushed red pepper flakes , if desired, black pepper , if desired

chicken broth, chopped onions, black-eyed peas, cream-style corn, minced garlic, dried savory, leaves, coarsely chopped roasted red pepper, salt and pepper, bacon, cooked and crumbled

simply potatoes diced potatoes with onion, minced clams, with liquid, whole kernel corn, mexican style, half-and-half, diced celery

chicken broth, cream-style corn, chicken breast, boneless skinless cubed, potatoes, peeled and cubed, chopped onion, chopped red bell pepper, minced garlic, salsa, salt and pepper, black olives, chopped (garnish )

potatoes, diced, onion, chopped, bacon, fried and crumbled, cream-style corn, evaporated milk, salt and pepper, to taste

red potatoes, peeled and cut into 1/2 inch cubes (about 3/4 cup), bacon , cut into 1/2 inch pieces, chopped onion, all-purpose flour, evaporated milk (or 1 1/2 cups half and half), cream-style corn, salt, pepper

water, cream of chicken soup, cream-style corn, cut green beans, great northern beans, green chilies, cooked turkey (or chicken), carrot, diced, dried onion flakes (or 1 small onion), black pepper, drops hot pepper sauce (like tabasco), ground mustard, dried tarragon, garlic powder, dried chives

uncooked elbow macaroni (i use whole wheat but my kids are used to it, had to get rid of the refined stuff after hubby s hear), margarine, chopped onion (i have to puree them to hide them from my daughter as well!), carrot, peeled and chopped, stalk celery, chopped (i precook mine in the microwave and puree it see description...), flour, mustard powder (optional), salt, skim milk, chicken broth (i make my own, but canned is fine, try using low sodium), cheddar cheese, grated (i use low fat , old style cheese)

boneless chicken breast , cut into 1/2-inch pieces, diced tomatoes and green chilies like rotel, campbell southwest-style pepper jack soup, low-sodium corn, shredded mexican cheese (optional) or cheddar cheese (optional)

frozen mixed vegetables (broccoli, corn, red peppers), low-fat milk, cornstarch, cream-style corn, chicken broth, cumin, salt & pepper, green onion, sliced

olive oil, bacon , preferably uncured turkey, onion, sliced, potatoes, peeled and cubed, water (or enough to cover ), cream-style corn, nonfat milk or 2 cups evaporated milk, salt, pepper