59164 glogg aka vin mulled wine Recipes

cranberry juice cocktail, granulated sugar (to taste), brown sugar (to taste), cinnamon stick, whole allspice, burgundy wine (i use gallo hearty burgundy)

red wine, sugar, water, lemon, sliced, cinnamon sticks, orange, sliced for garnish, add 1 oz amaretto or 1 oz rum, to your drink for extra warmth

navel orange, apple juice, honey, fresh ginger, thinly sliced, whole allspice berries, cinnamon sticks, dry red wine

red wine, sugar, cinnamon sticks, ground nutmeg, allspice, orange - cut into 1/4 inch slices, lemon - cut into 1/4 inch slice

fruity red wine, brandy, orange, sliced, lemon, sliced, sugar, ground nutmeg, cinnamon sticks (3 inches), whole allspice, aniseed, whole peppercorns, cinnamon stick, star anise and orange twist

dry red wine, dry white wine, brandy, white sugar (or more to taste), cinnamon sticks, allspice, mace, oranges, lemon

water, sugar, cinnamon sticks, orange, red table wine (pinot noir, merlot, shiraz, etc.)

orange, sliced and seeded, sugar, water, cinnamon, red wine

dry red wine, sugar, fresh lemon juice, lemons, cut into 1/4-inch-thick rounds, orange, cut into 1/4-inch-thick rounds, cinnamon sticks, broken in half, whole allspice

whole allspice, grated lemon rind, grated orange rind, cinnamon, whole nutmeg, halved, dry red wine, unsweetened apple juice

water, sugar, orange, sliced, lemon, sliced, cinnamon sticks, allspice berries, dry red wine, garnishes: cinnamon sticks, orange rind curls

butter, fine dry breadcrumbs, eggs, separated, superfine sugar, grated lemon zest, red wine, superfine sugar, lemon wide strips of zest and juice, orange wide strips of zest and juice, cinnamon, heavy cream , whipped

red wine (beaujolais, chinon, bordeaux or anjou), cinnamon sticks, orange , zest of, lemon , zest of, granulated sugar, cardamom pods, cinnamon sticks, cognac

dry red wine (they suggest cabernet sauvignon), sugar, mulling spices (in a sachet), cocoa (dutch process), light corn syrup, semisweet chocolate, chopped

meaty beef bones (get a frozen bag of bones from grocery or ask your butcher), onions, unpeeled, carrots, unpeeled cut into two inch pieces, celery ribs, cut into two inch pieces (including leaves ), water, bouquet garni (see instructions below), chopped peeled onion, chopped peeled carrots, chopped celery, all-purpose flour, peppercorns, chopped parsley, diced tomato (or tomato puree), chopped mushroom, dry red wine, butter, sliced mushroom, dry red wine or 3/4 cup madeira wine, salt, pepper

apple juice, honey (to taste), cinnamon sticks, vanilla bean, split, chili powder, orange zest, julienned, white wine

red wine, orange, ground cinnamon, ground nutmeg, ground ginger, water, natural honey or sugar to taste, lemon sliced