25821 glazed lamb apricot relish Recipes
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seedless unsweetened tamarind paste, fresh orange juice and11 Moreseedless unsweetened tamarind paste, fresh orange juice, mild-flavored (light) molasses, dried crushed red pepper, fresh lime juice, chopped dried apricots, fresh lemon juice, chopped fresh cilantro, minced seeded red jalapeno chilies, golden brown sugar, cracked coriander seeds, boneless leg of lamb , cut into 1/2-inch pieces; or 4 lb lamb shoulder chops, fat trimmed, meat cut into 1/2-inch pieces, red onion, cut into 1/2-inch cubes13 ingredients
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apricot jam, balsamic vinegar, coarsely chopped fresh mint and6 Moreapricot jam, balsamic vinegar, coarsely chopped fresh mint, coarsely chopped fresh parsley, plus whole leaves for garnish, kosher salt and freshly ground black pepper, eight 4 to 5-oz lamb porterhouse chops, canola oil, shelled, lightly toasted pistachios, coarsely chopped, ground sumac16 min, 9 ingredients
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freshly ground lamb (preferably shoulder) and12 Morefreshly ground lamb (preferably shoulder), coarse kosher salt plus more for relish, diced pitted fresh apricots, chopped red onion, diced drained roasted red pepper from jar, sherry wine vinegar, extra-virgin olive oil, curry powder, sugar, coarsely chopped unsalted natural pistachios, chopped fresh mint, nonstick vegetable oil spray, diameter) slices (about 1/2 inch thick ) sourdough bread13 ingredients
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Glazed Lamb Shankslamb shanks (about 20 oz each) and17 Morelamb shanks (about 20 oz each), garlic cloves, thinly sliced, lemon juice, olive oil, divided, minced fresh thyme , rosemary and parsley, salt, pepper, guinness (dark beer), honey, fresh thyme sprigs, bay leaves, dijon mustard, garlic cloves, minced, salt, pepper, crushed red pepper flakes, yukon gold potatoes, peeled and cut into chunks6 hour 30 min, 18 ingredients
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Apricot Glazed Lamb (Robert Irvine)rack of lamb, olive oil and9 Morerack of lamb, olive oil, salt and freshly ground black pepper, canola oil , plus 3 tsp, apricot preserves, stone-ground mustard, water, panko bread crumbs, freshly chopped tarragon leaves, freshly chopped rosemary leaves, freshly chopped thyme leaves35 min, 11 ingredients
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Glazed Lamb Pot Roastgarlic, leg of lamb, fresh rosemary, olive oil and12 Moregarlic, leg of lamb, fresh rosemary, olive oil, shallots, peeled, potatoes, cut into chunks, parsnips, cut into large chunks, carrots, cut into chunks, red wine, honey, soy sauce, flour, lamb stock or 2 cups beef stock, salt (to taste), pepper (to taste), fresh rosemary (to garnish )17 min, 16 ingredients
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Apricot Relish With Steak & Noodlessirloin steak, fresh apricot, pitted & sliced in 1/2 and9 Moresirloin steak, fresh apricot, pitted & sliced in 1/2, sliced red onion, rice vinegar, granulated sugar, salt, fresh ground pepper, garlic powder, oil or 2 tsp butter, fresh parsley, chopped fine, egg noodles (wide )35 min, 11 ingredients
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Balsamic Honey Glazed Lamb Chopslamb chops (shoulder or rib), olive oil and6 Morelamb chops (shoulder or rib), olive oil, dried thyme leaves, fresh coarse ground black pepper, salt, balsamic vinegar, honey, apples or 4 small figs or 4 small pears50 min, 8 ingredients
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Honey-Glazed Lamb and Pumpkinlamb fillets, honey, olive oil, butternut pumpkin and4 Morelamb fillets, honey, olive oil, butternut pumpkin, extra olive oil, spanish onions, feta cheese, parsley, chopped1 hour , 8 ingredients
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Glazed Lamb Chopsdry red wine, orange juice, garlic cloves, chopped and8 Moredry red wine, orange juice, garlic cloves, chopped, shallots, chopped, minced fresh rosemary, minced fresh oregano, olive oil, lamb rib chops, salt, pepper, honey11 ingredients
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Spiced Cranberry Apricot Relishwhole cranberries, diced dried apricots, white raisins and4 Morewhole cranberries, diced dried apricots, white raisins, orange rind, ground ginger, water, sugar15 min, 7 ingredients
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Herb-Crusted Grilled Lamb with Apricot Relishcoarsely chopped fresh oregano and17 Morecoarsely chopped fresh oregano, coarsely chopped fresh rosemary, kosher salt, black pepper, minced garlic, olive oil, lamb leg top roasts, fresh apricots (about 6), cut into 1/4-inch pieces, bottled roasted red pepper, rinsed, patted dry , and cut into 1/4-inch pieces (1/3 cup), minced shallot, coarsely chopped fresh mint, red-wine vinegar, fresh orange juice, extra-virgin olive oil, brown sugar, dried hot red pepper flakes, ground coriander, salt18 ingredients
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Apricot Mustard Glazed Leg Of Lambapricot jam, honey mustard, garlic, chopped, soy sauce and7 Moreapricot jam, honey mustard, garlic, chopped, soy sauce, olive oil, dried rosemary, leg of lamb , butterflied, red wine, beef stock, canned/homemade, salt, ground pepper41 min, 11 ingredients
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