13185 glazed brussels sprouts mark bittman Recipes

brussels sprout (cleaned and outer leaves removed), carrot (cleaned and sliced 1/8 inch thick ), butter, brown sugar, lemon juice, salt (to taste), pepper (to taste), chives (chopped ), toasted almond

brussels sprout , outer leaves and bases trimmed, kosher salt, unsalted butter, fresh lemon juice, water, sugar, fresh ground black pepper

brussels sprouts, chestnuts (fresh roasted or canned), maple syrup, butter, salt, ground black pepper

brussels sprout, olive oil, lows sodium soy sauce, sriracha sauce, dijon mustard, ground ginger, chopped garlic, sesame seeds (optional)

brussels sprouts, trimmed, water, butter, olive oil, fresh lemon juice, grated lemons , rind of

fresh brussels sprouts, halved, fresh baby carrots, halved, pecan halves, chili powder, butter, maple syrup, cider vinegar, salt

pancetta, cut into 1/4-inch dice (about 1/2 cup), extra-virgin olive oil, brussels sprouts (about 18 medium sprouts), trimmed and halved through the core, balsamic vinegar, freshly ground black pepper, unsalted butter, kosher salt

brussels sprouts, trimmed, carrots , cut into 1-inch pieces, butter, chopped onion, condensed beef consomme (such as campbell s), apple juice, cornstarch, lemon juice, brown sugar

cube chicken bouillon, frozen brussels sprouts, smoked bacon, diced, onion, minced, honey, soy sauce, raisins (optional), pine nuts (optional), toasted sesame seeds

butter, brussels sprouts, trimmed, chicken broth, dijon mustard, maple syrup, pepper

brussels sprouts, trimmed, salt & freshly ground black pepper, to taste, unsalted butter, divided, olive oil, divided, red onion , thinly sliced lengthwise, balsamic vinegar, chopped pecans (to garnish )

fresh brussels sprouts, red onion, thinly sliced, olive oil, divided, kosher salt, fresh ground black pepper, shallot, chopped, balsamic vinegar, chopped fresh rosemary

brussels sprout, beef stock, lemon juice, dijon mustard, dried thyme, sliced mushroom

butter or 3 tbsp extra virgin olive oil, brussels sprout, trimmed, vegetable stock (may need more) or 1/2 cup white wine (may need more), salt, fresh ground black pepper

brussels sprouts, dry red wine, maple syrup, soy sauce or 1 1/2 tbsp tamari, cornstarch

fresh brussel sprouts, butter, white wine worcestershire sauce, granulated sugar, salt

trimmed brussels sprouts (about 3/4 lb), fresh baby-cut carrots, orange marmalade, ground ginger, salt

frozen brussels sprouts, frozen baby carrots, brown sugar, grated orange rind, fresh orange juice