16528 glazed brussels sprouts chestnuts Recipes
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Brussels Sprouts with Chestnuts, Pancetta and Parsley (Nigella Lawson)brussels sprouts, vegetable oil and6 Morebrussels sprouts, vegetable oil, pancetta, rind removed and cut into 1/2-inch cubes, butter, vacuum-packed chestnuts, marsala wine, handful fresh parsley, chopped, divided, freshly ground black pepper25 min, 8 ingredients
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Balsamic Glazed Brussels Sprouts With Pancettapancetta, cut into 1/4 inch dice, extra virgin olive oil and5 Morepancetta, cut into 1/4 inch dice, extra virgin olive oil, brussels sprouts (about 18 medium, trimmed and halved ), balsamic vinegar, fresh ground black pepper, butter, salt50 min, 7 ingredients
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Braised and Glazed Brussels Sprouts (Mark Bittman)butter or 3 tbsp extra virgin olive oil and4 Morebutter or 3 tbsp extra virgin olive oil, brussels sprout, trimmed, vegetable stock (may need more) or 1/2 cup white wine (may need more), salt, fresh ground black pepper30 min, 5 ingredients
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Cider-glazed Brussels Sprouts With Bacon & Alm...oscar mayer bacon, chopped, butter and8 Moreoscar mayer bacon, chopped, butter, red onion, thinly sliced, brussels sprouts, trimmed, halved, apple cider, sugar, salt, ground nutmeg, freshly ground black pepper, planters sliced almonds, toasted27 min, 10 ingredients
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Brussels Sprouts in Mustard Sauce (adopted)brussels sprouts, frozen or 3/4 lb brussels sprout, fresh and8 Morebrussels sprouts, frozen or 3/4 lb brussels sprout, fresh, chicken broth, canola oil , puritan, green onions, chopped, chicken broth, dijon-style mustard, pepper, cornstarch, evaporated skim milk15 min, 9 ingredients
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