38512 glazed bacon alm Recipes

bacon, sliced, light brown sugar , firmly packed, burgundy wine (or other dry red wine), dijon mustard

bacon, strips sliced in thirds, water chestnuts, spicy ketchup (heinz is good to use), brown sugar, toothpick

thick sliced bacon, flour, brown sugar, fresh ground pepper

egg, whole milk, white bread, crust trimmed and then torn into small pieces, bacon, chopped into half -inch pieces, celery, finely chopped, parsley, finely chopped, onion, finely chopped, no-salt-added ketchup, garlic, minced, low-sodium worcestershire sauce, dijon mustard, dried basil, dried thyme, nutmeg, salt and fresh pepper, to taste, lean ground beef, no-added-salt tomato paste, olive oil, sugar

chopped walnuts, dark brown sugar, king arthur unbleached all-purpose flour, thick-sliced bacon strips

cherry glaze, cherry preserves, cajun seasoning, butt kickin blacken , original recipe, red wine vinegar, ruby port , as needed, pork, pork tenderloin , about 3 . 5 lb, bacon, thick-sliced, cajun seasoning, butt kickin blacken , original recipe, toothpick, vegetable oil

applewood-smoked bacon slices or thick-cut bacon slices, golden brown sugar

bacon bits, onion , cut into 1/4 inch slices, frozen cut green beans, teriyaki baste and glaze, water, garlic salt

bacon, butter, softened, white sugar, brown sugar, egg, vanilla extract, all-purpose flour, baking soda, salt, ground cinnamon, quick cooking oats, sugar, water , or as needed, real maple syrup

bacon, minced, fresh sugar snap peas, balsamic vinegar, turbinado sugar , such as sugar in the raw, salt and pepper to taste

oscar mayer bacon, chopped, butter, red onion, thinly sliced, brussels sprouts, trimmed, halved, apple cider, sugar, salt, ground nutmeg, freshly ground black pepper, planters sliced almonds, toasted

dark brown sugar, paprika, garlic powder, ground cumin, dried chipotle powder, salt, fresh ground pepper, ground beef, shredded sharp cheddar cheese, bacon, cooked and crumbled, roll

bacon, dark amber agave syrup, approximately, freshly cracked black pepper (optional)

bacon, sliced, lightly packed light brown sugar, maple syrup, dijon mustard, red wine vinegar

active dry yeast, warm water (105 to 115 degrees f), lukewarm milk, white sugar, shortening, plus 6 cups for frying, kosher salt, eggs, all-purpose flour, maple glaze , recipe follows, hickory smoked bacon, cooked and finely chopped, powdered sugar, dark corn syrup, maple syrup, maple extract, salt