47183 gingered plum barbeque Recipes

plum, rinsed,pitted,sliced,and unpeeled, freshly-squeezed orange juice, sugar, orange zest

plums, amarettinis (miniature italian almond biscuits), flour, baking powder, eggs, yoghurt, sugar, oil (preferably rape-seed )

plums, halved, pitted, and each cut into 6 wedges, sugar, cinnamon sticks, all-purpose flour, sugar, rolled oats (not instant ), unsalted butter, sliced almonds, coarsely chopped, vanilla ice cream

plums, sugar, cinnamon, butter, white sugar, eggs, flour, baking powder, icing sugar , to dust cake

plum, shallot, black pepper, coriander seed, garlic cloves, vegetable oil, salt, honey, red wine, bay leaf, cinnamon stick, horseradish, ground

plums, pitted and halved, breadcrumbs, butter, sugar, hazelnuts, toasted and ground, cinnamon, puff pastry

plums, pitted and cut into 1/4 inch slices, sugar, flour, vanilla, cinnamon, oatmeal, brown sugar, flour, cinnamon, salt, butter or 1/2 cup margarine, cut into small pieces, chopped walnuts or 1/2 cup pecans, toasted

plums, diced, flour, brown sugar (optional), vegan egg replacer powder, water, vegan butter , see banana, brown sugar, vanilla extract, flour, salt, baking soda, soymilk

plums, washed and quartered, lemon juice, sugar, cinnamon , combined with sugar, butter

plum sauce, unsweetened pineapple juice, mustard, cornstarch

plums, pitted (about 1-1/2 cups), mango (about 1-1/2 cups), red onion, chopped fine (about 1/4 cup), jalapeno pepper, seeded and finely minced, chopped fresh cilantro, fresh lime juice, ground coriander, salt

plum, stoned and chopped, prune, pitted and chopped, low-fat vanilla yogurt, buttermilk, soymilk , calcium enriched, ice cubes

plum (i like santa rosa), peach (i prefer o henry), water, dry white wine, cinnamon sticks, lemon juice, fresh, granulated sugar (or less ), cornstarch, water, triple sec (or other orange or peach flavored liqueur), whipping cream

plum, tart cooking apple , about 4 oz, banana, water, whole wheat flour (or half whole wheat and half all purpose flour), baking powder, buttermilk or 3 tbsp low-fat plain yogurt, plain low-fat yogurt, to serve

plum jam or 600 g apricot jam, chili sauce, cream (optional)