47334 gingerbread pancakes with cranberry maple syrup Recipes

boneless pork loin chops (5 oz each), salt, pepper, butter, whole-berry cranberry sauce, grape jelly, ketchup, soy sauce, maple syrup

all-purpose flour, sugar, baking powder, salt, milk, eggs (separate the yolks from the whites ), butter (melted ), extra butter (for cooking ), butter, pure maple syrup, honey, powdered sugar , for dusting

cut fresh green beans, onion, chopped, bacon strips, cut into 1-inch pieces, dried cranberries, maple syrup, salt, pepper, bourbon , optional

white sugar, all-purpose flour, salt, cranberries, maple syrup, apples - peeled, cored and sliced, chopped walnuts, unbaked pie shell, dry bread crumbs, all-purpose flour, brown sugar, butter, melted

shallot, minced, butter, cranberries, maple syrup, apple cider, kosher salt, fresh ground black pepper

fresh cranberries (about 4 cups), maple syrup, up to 2/3 cup, orange grated rind and juice (about 1/2 cup), ground ginger, ground cardamom, cinnamon

graham crackers, butter, pure maple syrup, cream cheese, softened, pure maple syrup, eggs, vanilla, heavy cream, maple syrup to garnish

all purpose flour, baking powder, salt, unsalted butter, room temperature, non-hydrogenated solid vegetable shortening, room temperature, pure maple syrup (preferably grade b), egg yolks, egg, whole milk, walnuts, toasted, coarsely chopped, powdered sugar, cream cheese, room temperature, unsalted butter, room temperature, pure maple syrup (preferably grade b), toasted walnut halves (for garnish )

shortening, sugar, maple syrup, vanilla, eggs, well beaten, cake flour, salt, baking powder, milk, chopped nuts (butternuts preferred), maple syrup, sugar, butter

cake, all purpose flour, baking powder, salt, unsalted butter, room temperature, non-hydrogenated solid vegetable shortening, room temperature, pure maple syrup (preferably grade b), egg yolks, egg, whole milk, walnuts, toasted, coarsely chopped, powdered sugar, cream cheese, room temperature, unsalted butter, room temperature, pure maple syrup (preferably grade b), toasted walnut halves (for garnish ), special equipment : two 8-inch-diameter cake pans with 2-inch-high sides

unbaked unpricked 9-inch pie shells (homemade or store bought ), unsalted butter, softened, light brown sugar, eggs, maple syrup or 2 cups dark, vanilla extract

margarine, white sugar, salt, all-purpose flour, baking powder, rolled oats, milk, maple syrup, butter, icing sugar, maple syrup

half-and-half, pure maple syrup , plus, pure maple syrup, eggs, salt, dark rum (optional), cream, for garnish, walnut halves, for garnish

unflavored gelatin, cold water, milk, maple syrup, salt, heavy whipping cream, maple syrup

day-old french bread, cream cheese, milk, eggs, maple syrup

sugar, butter, egg, vanilla extract, all-purpose flour, baking powder, salt, maple syrup, milk

peanut butter, butter, skim milk, pure maple syrup, vanilla, all-purpose flour, baking powder, salt, pure maple syrup, peanut butter, butter

all-purpose flour (i prefer robin hood), brown sugar, baking powder, baking soda, salt, crisco all vegetable shortening, cold , cut into 1/2-inch pieces, cream, pure maple syrup, cream, pure maple syrup, icing sugar