1576 ginger sauce fish Recipes

  • Ginger Ground Pork
    vegetable oil, garlic cloves, chopped and
    7 More
    vegetable oil, garlic cloves, chopped, thai chiles, chopped with seeds, fresh ginger (julienne), ground pork, fish sauce, green onion, sliced 1/2 inch lengths, cilantro, cut up 1/2 inch, yellow onion, cut into wedges
    35 min, 9 ingredients
  • Fish in Ginger-Tamarind Sauce
    cooking oil, mustard seed, chopped fresh ginger and
    8 More
    cooking oil, mustard seed, chopped fresh ginger, chopped onions, water, tamarind paste, coriander powder, ground red pepper, salt to taste, cod fillets, cut into 1 inch cubes, fresh curry leaves (optional)
    45 min, 11 ingredients
  • Ginger Dipping Sauce
    garlic cloves, crushed, sugar and
    4 More
    garlic cloves, crushed, sugar, red chili pepper, seeded and minced, grated fresh gingerroot, fresh limes or 3 tbsp lemon juice, fish sauce
    10 min, 6 ingredients
  • Ginger and Sesame Marinade
    in fresh gingerroot, peeled and grated and
    5 More
    in fresh gingerroot, peeled and grated, lime juice or 4 tbsp rice vinegar, fish sauce or 3 tbsp soy sauce, toasted sesame seeds, toasted sesame oil, soft brown sugar
    15 min, 6 ingredients
  • Fish Marinade
    olive oil, soy sauce, water, chopped garlic, white wine and
    1 More
    olive oil, soy sauce, water, chopped garlic, white wine, ginger
    10 min, 6 ingredients
  • Fish with Avocado and Peas
    halibut fillets, skinless (about 1 1/2 inch thick ) and
    7 More
    halibut fillets, skinless (about 1 1/2 inch thick ), ginger, minced, garlic, minced, lime juice, freshly squeezed, soy sauce, scallions, thinly sliced, peas, avocado, sliced
    8 ingredients
  • Ginger Teriyaki Sea Steaks
    teriyaki marinade, & sauce, brown sugar , packed and
    2 More
    teriyaki marinade, & sauce, brown sugar , packed, grated fresh gingerroot, white fish fillets or 4 salmon steaks, about 3/4-inch thick
    15 min, 4 ingredients
  • Fish Burgers With a Herb Sauce
    mayonnaise, sour cream, basil leaves, fresh parsley leaves and
    15 More
    mayonnaise, sour cream, basil leaves, fresh parsley leaves, green onion, roughly chopped, crushed garlic, salt, catfish, chopped in chunks, egg, breadcrumbs, lime , zest of, chopped chili pepper (optional), ground coriander, fresh grated ginger, salt, chopped green onions or 2 tbsp chives, chopped parsley, grated carrot, vegetable oil (for frying )
    40 min, 19 ingredients
  • Fish and Things Teriyaki Marinade
    soy sauce, brown sugar, divided, white sugar, divided and
    4 More
    soy sauce, brown sugar, divided, white sugar, divided, green onions , cut into 1 1/2 inch sections, fresh ginger root, garlic, chopped, honey
    30 min, 7 ingredients
  • Beef Pad Thai With Peanut Sauce & Asian Noodles
    dry roasted peanuts, water, garlic clove, minced and
    19 More
    dry roasted peanuts, water, garlic clove, minced, dark soy sauce, sesame oil, brown sugar, red pepper flakes (more or less to taste), asian fish sauce (if vegetarian , use vegetarian fish sauce or regular soy sauce), tahini paste, red chili sauce (more or less to taste), lime juice, lime zest, peanut oil, peeled and minced fresh ginger (you can find this in the oriental section of your grocery store) or 1 tsp sliced ginger in a jar (you can find this in the oriental section of your grocery store), garlic cloves, minced, teriyaki sauce, cremini mushrooms, sliced or 1 cup shiitake mushroom, onion , sliced small , into long thin slices work best, lean beef steak , cut crosswise into 1/4 inch strips (such as sirloin tip or flank), chopped dry roasted peanuts, chopped scallion (3-4 scallions, white & green parts), somen noodles or 8 oz soba noodles, noodes or 8 oz whole-wheat spaghetti
    45 min, 22 ingredients
  • Asian Fish Night
    cod fish fillet (big enough to cut into 4 equal pieces) and
    33 More
    cod fish fillet (big enough to cut into 4 equal pieces), fresh ginger, soy sauce, hoisin sauce, green onions , cut into strips about an inch long, soy sauce, rice wine vinegar, sherry wine, hoisin sauce, extra, sugar, cornflour, king crab legs, cooked, crab claws, cooked, onion, sliced thinly, garlic cloves, crushed, ginger, grated, soy sauce, chili sauce, sweet chili sauce, sherry wine, vegetable stock powder, water, egg, green onions, sliced, halibut fillet, enough to slice into 4 equal pieces, green onions, sliced in inch long strips, fresh ginger, grated, garlic cloves, crushed, soy sauce, sherry wine, instant chicken bouillon granules , concentrated (i use quite a dense stock so you may want to adjust according to what you use.), water, sugar, cornflour
    55 min, 34 ingredients
  • Ginger-Lemon Salad Soup Ginger-Lemon Salad Soup
    stalks (each 12 to 15 in.) fresh lemon grass and
    8 More
    stalks (each 12 to 15 in.) fresh lemon grass, minced fresh ginger, fat-skimmed chicken broth or vegetable broth, dried thin rice noodles (mai fun or rice sticks), carrot shreds, daikon shreds, fresh cilantro leaves, fresh mint leaves, asian fish sauce (nuoc mam or nam pla) or salt
    9 ingredients
  • Ginger Thai Beef Stir-Fry Ginger Thai Beef Stir-Fry
    sesame oil, beef sirloin , cut into thin strips and
    9 More
    sesame oil, beef sirloin , cut into thin strips, fresh ginger, chopped, garlic, chopped, lemongrass, chopped, bamboo shoot , cut into thin strips, fresh green beans , cut in half lengthwise and blanched, red pepper flakes, fish sauce, lime , juice of, grain rice, cooked
    40 min, 11 ingredients
  • Fish Tacos with Sesame Ginger Slaw Fish Tacos with Sesame Ginger Slaw
    tilapia fillets, salt, pepper and
    8 More
    tilapia fillets, salt, pepper, plain greek-style low-fat yogurt, lime juice, dark sesame oil, low-sodium soy sauce, grated peeled fresh ginger, honey, shredded coleslaw mix, corn tortillas, warmed
    12 ingredients
  • Polynesian Sweet and Sour Fish: L'a Momona a Paakai Polynesian Sweet and Sour Fish: L'a Momona a Paakai
    ginger root, peeled and minced, mirin, soy sauce and
    11 More
    ginger root, peeled and minced, mirin, soy sauce, mahi-mahi, cut into 1/2-inch cubes, oil, for frying, flour, water, soy sauce, sugar, eggs, baking soda, garlic powder, seasoned flour , as needed, sweet and sour sauce
    30 min, 14 ingredients
  • Parchment-Baked Tilapia (Not Flounder) Parchment-Baked Tilapia (Not Flounder)
    ginger, garlic, green onions, cayenne pepper, cilantro and
    5 More
    ginger, garlic, green onions, cayenne pepper, cilantro, peanut oil, soy sauce, fish sauce, maple syrup, flounder
    10 ingredients
  • Fish and Vegetable B'stillas Fish and Vegetable B'stillas
    garlic cloves, unpeeled, black cod fillet with skin and
    16 More
    garlic cloves, unpeeled, black cod fillet with skin, olive oil, divided, red bell pepper, chopped, green bell pepper, chopped, preserved lemon,* flesh scraped out and discarded, peel chopped, tomato paste, hungarian sweet paprika, ground ginger, ground cumin, coarsely ground black pepper, turmeric, chopped fresh cilantro, chopped fresh italian parsley, harissa sauce, bundle rice stick noodles (maifun; half of 6- to 7-oz package), melted butter
    18 ingredients
  • Easy Thai Poached Fish Easy Thai Poached Fish
    shallots or 1 small onion, peeled and coarse chopped and
    14 More
    shallots or 1 small onion, peeled and coarse chopped, fresh ginger, peeled and coarsely chopped, fresh coriander , with roots, cleaned and coarsely chopped, nam pla fish sauce or 1 tsp anchovy paste, tamarind paste (soaked at least 10 minutes in 2 tbsp white or cider vinegar or lime juice) or 1 1/2 tbsp dark raisins (soaked at least 10 minutes in 2 tbsp white or cider vinegar or lime juice), dark brown sugar, fresh chili peppers, stemmed or 1 tbsp fresh chili paste or 1 tbsp tabasco sauce or 1 tsp dried red pepper flakes, good quality chicken broth or 3 cups vegetable broth, salt or soy sauce, to taste, if needed, thick fish fillet, divided in 3 to 6 serving-size pieces (snapper, cod, halibut, bass, haddock, or salmon), scallions, fresh minced basil, fresh coriander leaves, minced fresh green chilies (optional) or 1 tsp red chile (optional), very thin sliced or slivered fresh ginger or 1 tsp pickled ginger
    25 min, 15 ingredients




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