267824 ginger garlic pork with sizzling rice Recipes

pork chops, salt and pepper, olive oil, rice (instant..not regular), water, cream of mushroom soup, salt

pork chops, bone-in (breakfast chops work well), oil, cream of mushroom soup, milk (1 soup can), water (2 soup cans), white rice, pepper , to taste

pork chops, rice, beef bouillon, water, mushrooms, onion, chopped, green pepper, chopped

pork tenderloin, cut into 3/8 inch cubes, peanut oil, white onion, chopped, young peas , thaw if frozen, baby carrots, diced, scallions , cut into 3/4 inch pices, crushed red chili pepper flakes, oyster sauce, soy sauce, cooked jasmine rice

garlic cloves, chopped, hoisin sauce, oil, divided, yellow onion, finely chopped, chopped ginger, ground pork, carrot, peeled and finely diced, red potatoes, finely diced, red bell pepper, finely diced, sliced water chestnuts, chopped, head bibb lettuce or 1 head iceberg lettuce

pork chops, rice, onions, tomatoes, bell peppers, chicken broth

pork tenderloin, chinese five spice powder, oil, divided, fennel seed, crushed, chopped fresh broccoli, sliced fresh mushrooms, chopped green onion, shredded carrot, hot cooked rice (w/o added salt or fat), low sodium soy sauce, pepper

pork butt or shoulder, cut into 1 1/2-in. cubes and blotted dry, kosher salt, divided, black peppercorns, cumin seeds, in. piece cinnamon stick, shattered, dried red thai or arbol chiles, divided, hungarian sweet (mild ) paprika, cider vinegar, divided, tamarind pulp, minced ginger, garlic cloves, minced, coconut or peanut oil, divided, white onions , cut into thin half-moons, dark brown sugar, roma tomatoes, cut in big chunks, green cardamom pods, split, cayenne (optional), toasted chopped cashews, chopped cilantro (optional)

garlic clove, peeled, peeled fresh ginger, garbanzo beans (chickpeas; from two 15-oz cans), drained, 3 tbsp liquid reserved, cashew butter, unseasoned rice vinegar, soy sauce, chili-garlic sauce, freshly ground star anise, chopped fresh cilantro, green onion, chopped, whole star anise (optional)

thai chiles, sliced, fresh lime juice, gluten-free fish sauce (such as thai kitchen brand), sugar, chopped peeled fresh ginger, garlic clove, chopped, rice stick noodles (maifun), more) vegetable oil, skinless, boneless chicken breasts, cut into 1/2 cubes, chopped shallot, chopped fresh lemongrass from peeled bottom 4 of stalk, loosely packed) cilantro, coarsely chopped, divided, loosely packed) mint leaves, coarsely chopped, divided, loosely packed) basil leaves, coarsely chopped, divided, butter lettuce leaves

ginger, minced, shallots, minced, rice wine vinegar, lime juice, soy sauce, oil , olive, oil , sesame, black pepper

pork chops-1/2 to 3/4 thick, chicken broth, honey, soy sauce, ginger, garlic salt, ketchup

pork tenderloin, trimmed, natural-style peanut butter, low-sodium soy sauce, fat-free , less-sodium chicken broth, brown sugar, dijon mustard, ground ginger, garlic clove, minced, black pepper

pork tenderloin, trimmed, reduced-sodium chicken broth, reduced-sodium soy sauce, cornstarch, ground ginger, garlic clove, minced, sliced carrots, sliced celery, chopped onion, coarsely chopped cabbage, coarsely chopped fresh spinach

garlic clove, peeled, peeled fresh ginger, garbanzo beans, drained , 3 tbsp liquid reserved (chickpeas, from two 15-oz cans), smooth cashew butter, unseasoned rice vinegar, soy sauce, chili-garlic sauce, freshly ground star anise, chopped fresh cilantro, green onion, chopped, whole star anise (optional)

rice vinegar, soy sauce, honey, ginger, freshly grated, garlic, minced

minced shallot, minced peeled fresh ginger, garlic clove, minced, rice vinegar (available at asian markets and some supermarkets), soy sauce, asian (toasted) sesame oil, tabasco to taste, olive oil, shredded carrots, shredded peeled raw beets (about 3/4 lb), spinach leaves , washed thoroughly, for garnish if desired

minced ginger, garlic cloves, minced, rice wine vinegar, lime juice, brown sugar, oil, sesame oil, chopped cilantro, shrimp, peeled and deveined, scallion, cut into 1-inch lengths, red bell pepper, cut into 1-inch dice and blanched, firm mango, peeled and cubed