175468 german creamed peas Recipes

salmon patties, red salmon, drained, skin and bones removed (i know, i knowthe bones are actually good for you, but i still like to pick out the big pieces!), diced onion, saltine crackers, finely crushed (i ve also used finely crushed garlic croutons for a nice flavor enhancer), egg, beaten, garlic salt, fish rub (optional, but it s good stuff ), pepper, flour for coating salmon patties, butter for frying pan, creamed peas, butter (no margarine, please), flour, salt (i like to use sea salt, if i ve got it on hand), pepper, half-and-half (of course you can use milk, but i m going for a richer sauce here!), le sueur very young small sweet peas (these make the best creamed peas, but use whatever is available in your area), drained well

peas (fresh or frozen ), butter, carrots, peeled and diced, hing, marjoram, thyme, salt, pepper, flour, light cream

extra virgin olive oil, bacon, finely chopped, onion, finely chopped, celery rib, finely chopped, carrot, peeled and finely chopped, celery root, peeled and finely chopped, kosher salt, flour, flat leaf parsley, fresh thyme, bay leaves, split peas, rinsed and drained, smoked ham hocks , about 2 lbs, fresh ground black pepper , to taste

thawed frozen peas or 1 lb shelled fresh green peas (3 1/2 lb in pods), heavy cream, chopped fresh mint, chopped celery, chopped onion, unsalted butter, salt, black pepper

fresh spinach, onion, roughly chopped, garlic cloves, flour, olive oil, milk or light cream, salt (or to taste)

peeled sliced thinly cucumbers, onion, diced, sour cream, half-and-half, vinegar, more to taste, salt

chocolate, butter, cream cheese, sugar, eggs, flour , plus, flour, vanilla, baking powder, salt, chopped nuts, almond extract

sweet peas, sugar, cornstarch, salt, evaporated milk or cream, liquid from peas, paprika, sliced mushrooms, butter

green peas (i prefer small peas), butter, flour, milk, buttered toast, salt, pepper

bacon, chopped, chopped onion, sliced white mushrooms, cornstarch, half-and-half cream , divided, frozen peas, dill weed (fresh is best ), salt and pepper

frozen green peas, thawed, water, salt, butter, heavy cream, all-purpose flour, white sugar

noodles, cooked and drained, frozen peas, thawed, margarine or 4 tbsp butter, frozen spinach, cooked and drained, frankfurter, sliced, cream of mushroom soup, sour cream, milk, bacon, cooked and crumbled

potatoes, water, red peppers, garlic salt, carrots, red onion, water, salt, white cabbage, beer, vodka, white wine, water, milk, lemon juice, black pepper, salt, dill, caraway seeds, anise seeds, dried parsley, basil, garlic powder, onion powder, paprika, worcestershire sauce, soy sauce, cinnamon, ground ginger, white pepper, thyme, sugar, cream of tartar, cornstarch, romaine lettuce, grape tomatoes, baby carrots, canned corn, drained, canned peas, drained, fresh green beans

peas (drained ), butter, flour, milk, salt, pepper, sugar (or more to taste)

beef stock or 1 quart bouillon, water, sugar, rice or 2 tbsp barley, chicken, cleaned, salt, butter or 1 1/2 tbsp chicken fat, flour, cream, egg yolks, beaten

sweet baking chocolate, butter, divided and softened, eggs, sugar, divided, vanilla extract, divided, almond extract, all-purpose flour, divided, baking powder, salt, coarsely chopped pecans, cream cheese, softened

carrots, cubed, fresh peas or 10 oz frozen peas, butter, flour, salt, pepper, milk, paprika

flaky biscuits(10 count ), shredded cheddar, dried parsley, garlic powder, cracked black pepper, tiny or petite green peas, bacon , cooked crisp and crumbled, butter, heavy cream or half and half, chopped onion, flour, salt and pepper to taste, green onions, thinly sliced (green part only )*optional