German Cream Cheese Brownies Recipe

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German Cream Cheese Brownies
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Ingredients:

Directions:

  1. Combine chocolate and 3 tablespoons butter in top of a double boiler; place over simmering water and cook, stirring constantly, until chocolate and butter melt. Cool and set aside.
  2. Beat 2 eggs in a medium mixing bowl; gradually add 3/4 cup sugar, beating until thick and lemon colored. Add 1 teaspoon vanilla and almond extract, stirring well.
  3. Combine 1/2 cup flour, baking powder, and salt in a small mixing bowl; gradually add to egg mixture, stirring well. Stir in reserved chocolate mixture and pecans.
  4. Pour batter into a well-greased 9-inch square baking pan, reserving 1 cup batter. Set aside.
  5. Cream remaining 2 tablespoons butter and cream cheese in a small mixing bowl; gradually add remaining 1/2 cup sugar, beating until light and fluffy. Add 1 egg; beat well. Add remaining flour and vanilla, stirring well; pour evenly over chocolate batter in pan.
  6. Drop reserved 1 cup chocolate batter by tablespoonfuls onto light-colored batter; swirl to marble. Bake at 350° for 45 minutes or until lightly browned. Cool brownies completely in pan. Cut into 1 1/2-inch squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2386.23 Kcal (9991 kJ)
Calories from fat 1535.23 Kcal
% Daily Value*
Total Fat 170.58g 262%
Cholesterol 644.24mg 215%
Sodium 877.11mg 37%
Potassium 1398.28mg 30%
Total Carbs 198.72g 66%
Sugars 124g 496%
Dietary Fiber 17.68g 71%
Protein 40.91g 82%
Vitamin C 1.2mg 2%
Vitamin A 0.6mg 19%
Iron 8.1mg 45%
Calcium 335.7mg 34%
Amount Per 100 g
Calories 426.45 Kcal (1785 kJ)
Calories from fat 274.37 Kcal
% Daily Value*
Total Fat 30.49g 262%
Cholesterol 115.13mg 215%
Sodium 156.75mg 37%
Potassium 249.89mg 30%
Total Carbs 35.51g 66%
Sugars 22.16g 496%
Dietary Fiber 3.16g 71%
Protein 7.31g 82%
Vitamin C 0.2mg 2%
Vitamin A 0.1mg 19%
Iron 1.5mg 45%
Calcium 60mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 61.1
    Points
  • 68
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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