135705 georgian beets sauce charkhalis chogi Recipes

beets, stems trimmed to 1 inch (2 lbs. total without the greens ), olive oil , for coating during roasting (or vegetable oil), dried tart cherry, water, unsalted butter or 2 tbsp vegetable oil, onions, chopped, chopped fresh cilantro or 1/4 cup chopped fresh dill, chopped fresh parsley, salt

beets, ends trimmed, olive oil, salt, freshly cracked black pepper, pine nuts, goat cheese, baby spinach, tarragon dressing , recipe follows, very thin slices red onion, separated, rice vinegar, dried tarragon, soy sauce, worcestershire sauce, dijon mustard, mayonnaise, extra-virgin olive oil

beets, olive oil, reduced-sodium chicken broth, orange zest, minced, orange juice, brown sugar , packed, fresh parsley, chopped, ground ginger

beets, peeled and diced, shredded cabbage, chopped small, onion, chopped, bell pepper, chopped, horseradish sauce, sugar, vinegar

beets, sliced, sugar, cornstarch, orange juice, orange rind, grated, butter, salt , to taste

beet leaf, white mushrooms, chopped garlic, green onions, olive oil, mirin, soy sauce, loosely packed fresh cilantro

fresh horseradish root*, peeled, rinsed, and cut into 2-in. chunks, chopped peeled beet, good-quality apple cider vinegar, sugar, salt

beets, boiled, all-purpose flour, baking powder, baking soda, salt, eggs, at room temperature, sugar, vegetable oil, grated zest of 1 lemon, egg yolks, sugar, milk, warmed, heavy cream, warmed, bourbon or whiskey, sweetened whipped cream , for serving

beets, boiled and peeled, roughly chopped, shallot, sliced, vanilla bean, bouquet garni (substitute cilantro for the parsley), thai chile, vegetable broth, lime, salt

beets, fresh orange juice, sugar, wasabi powder, grated orange zest, salt

beet (fresh and boiled or roasted is best, but canned beets work out fine), prunes , to taste (without pits!!), garlic, minced, walnuts (pre-ground if not using a food processor), salt , to taste, pepper, mayonnaise , to taste (optional)

red beets with greens (about 3 medium), water, soy sauce, balsamic vinegar, unsalted butter, minced peeled fresh gingerroot, sea bass fillets (about 1/2 lb each), ground coriander

beet juice , from about 2 lb peeled beets, canola oil, lemon juice, salt and pepper

beets, peeled , cooked tender and sliced in circles, orange sauce, orange juice or more if needed, sugar, cornstarch, salt and pepper to taste, fresh grated nutmeg ., honey , about 1/4 cup

leeks, garlic cloves, unpeeled, beets , scrubbed and trimmed, leaving about 1 inch of stems attached, water, fresh lemon juice , or to taste, balsamic vinegar , or to taste, six 6- to 7-oz pompano or sole fillets, skinned, freshly grated lemon zest , or to taste, olive oil

beets, trimmed , greens reserved, water, russet potato, peeled , cut into 1 1/2-inch pieces, walnuts, toasted, cooled, fresh breadcrumbs made from crustless french bread, fresh lemon juice, garlic cloves, extra-virgin olive oil, red wine vinegar, drained capers

beet juice, soy sauce or liquid aminos, agar powder, canola oil , for shaping, apple juice , for storing (washes away the oil residue)

beets trimmed, butter unsalted, shallots minced, flour, chicken stock, dijon mustard, cream, parsley chopped, salt, freshly ground black pepper