116413 garlicky rich lemon herb Recipes

butter, softened, chopped fresh parsley, chopped fresh chives, lemon zest, assorted crackers and precut veggies

dijon mustard, lemon juice, red wine vinegar, extra-virgin olive oil, fresh chopped parsley, fresh chopped basil , chives, or tarragon, salt

butter, softened, lemon zest, chopped fresh flat-leaf parsley, chopped fresh thyme

light (low-sodium) soy sauce, fresh lemon juice, minced garlic, sugar, chopped fresh basil leaves, chopped fresh cilantro leaves

water, quinoa, rinsed, salt, divided, minced fresh basil, minced fresh cilantro, minced fresh mint, grated lemon peel

fresh bread crumbs, garlic cloves, minced, chopped fresh parsley, grated parmesan cheese, chopped fresh thyme or 1 tbsp dried thyme, grated lemon peel, salt, butter, melted, divided, salmon fillet (3 to 4 lb)

dry white wine, lemon juice, minced garlic, shallot, minced, salt, black pepper, worcestershire sauce, hot pepper sauce, heavy cream, butter, room temperature (2 sticks), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, flounder fillets (or cod), flour (or 1/2 cup panko mixed with 2 tbsp finely chopped almonds), olive oil, fresh parsley, for garnish

herbs de provence, onion powder, light brown sugar, olive oil, lemon juice, crushed garlic, pork loin roast, rinsed and patted dry, salt and freshly ground black pepper, whole cranberry sauce, lemon juice, crushed garlic, herbs de provence

hot cooked orzo (about 2 1/2 cups uncooked rice-shaped pasta), chopped fresh parsley, fresh lemon juice, chopped fresh oregano, pepper

lemon juice, dried basil, dried parsley flakes, minced garlic, olive oil, skinned, boned chicken breast halves, roasted red peppers, drained, fat-free italian dressing, salt, pepper, mediterranean-blend salad greens or 12 cups mixed salad greens, sliced yellow bell pepper rings, sliced red onion, separated into rings, tomatoes, halved

roasting chicken, onion, chopped, butter, lemon, juiced, kosher salt, fresh parsley, dried thyme, paprika

lean lamb loin chops, dried rosemary, dried rubbed sage, grated lemon rind, salt, pepper

canned low-sodium chicken broth, undiluted, cornstarch, water, egg yolk, beaten, chopped fresh parsley, loosely packed fresh basil leaves, garlic, minced, grated lemon rind, dijon mustard, salt, freshly ground pepper

softened butter, chopped fresh chives, chopped fresh parsley, grated lemon rind

rainbow trout fillet, lemon sliced, tarragon, marjoram, extra virgin olive oil, salt & pepper to taste

fresh green beans, olive oil-flavored vegetable cooking spray, olive oil, garlic, minced, chopped fresh oregano, water, fresh lemon juice, salt, pepper, freshly grated parmesan cheese

ground beef, minced fresh parsley or 2 tsp dried parsley flakes, garlic cloves, minced, lemon juice, beef broth, minced fresh oregano or 2 tsp dried oregano, beef bouillon cubes, minced fresh basil or 1/2 tsp dried basil, salt, pepper, pita breads, halved, onion, sliced, tomato, sliced, ranch salad dressing

chicken legs (leg & thigh separated), original essence (emeril s essence creole seasoning here on zaar), olive oil, unsalted butter, fresh thyme, heads garlic, extra virgin olive oil, salt, white pepper, egg yolk, fresh lemon juice, chicken stock, dijon mustard, lemon juice, olive oil, chopped mixed fresh herbs (such as basil, parsley, chives, and oregano; can use dried, but fresh is better)