799 garlic wine marinated Recipes

water, unpeeled large raw shrimp, red onions, sliced, yellow bell pepper, vegetable oil, red wine vinegar, sugar, grated lemon rind, fresh lemon juice, white wine worcestershire sauce, hot sauce, dijon mustard, salt, garlic cloves, pressed, chopped fresh basil

dry sherry, extra virgin olive oil, sherry wine vinegar or 1 tbsp wine vinegar, garlic cloves, minced, dried thyme, salt, pepper, mushrooms , wiped clean and trimmed

white wine, white wine vinegar, balsamic vinegar, brown sugar, garlic cloves, minced, green onion, sliced, diced red bell pepper (roasted or fresh, whatever you prefer), hot red pepper flakes , to taste, whole fresh mushrooms, trimmed, salt, fresh ground black pepper, dried oregano leaves or 1 1/2 tsp chopped fresh oregano

black peppercorns, coriander seeds, coarse sea salt, whole allspice, chipotle peppers in adobo sauce, undrained, white wine, frozen orange juice concentrate, thawed and undiluted, white wine vinegar, minced onion, garlic cloves, minced, semiboneless quail, salt, olive oil

mushrooms, thinly sliced, onion, minced, garlic clove, crushed, bay leaf, dry white wine, water, salt, fresh black pepper, honey, dried basil, dill weed, thyme, olive oil, red wine vinegar, chives or 1/4 cup scallion, finely minced, packed, lemon, thinly sliced, for garnish, fresh thyme sprig, for garnish (optional)

pork loin roast , boned and rolled, salt & freshly ground black pepper, ground cumin, beef stock (or as needed) (optional), sour cream, cornstarch, watercress, dry white wine, wine vinegar, onion, coarsely chopped, carrots, coarsely chopped, celery ribs, coarsely chopped, garlic, coarsely chopped, bay leaf, thyme, salt, peppercorns

firm tofu (chinese-style ), ground cumin , chili powder and dried oregano, olive oil, minced garlic, white wine vinegar, dry white wine, thick slices whole wheat bread, lightly toasted, chili mayonnaise (see below ), sliced tomato , washed arugula and, optional: slices of red onion, salt and freshly ground black pepper

white wine, red wine vinegar, brown sugar, garlic crushed, brussels sprouts trimmed and cut in half, chopped green onion, chopped dill pickle

firm tofu, olive oil, ground cumin, chili powder, dried oregano, garlic, minced, white wine vinegar, dry white wine, whole wheat bread, mayonnaise, roma tomatoes, sliced, arugula, red onion, thinly sliced, salt and ground black pepper to taste

water, dry white wine, lemon, sliced, lime, sliced, whole black peppercorns, salt, bay leaf, two 2 1/2-inch dried hot chilies, onion, quartered, shrimp (40 to 50 per lb), shelled , leaving tail and connecting shell segment intact, white-wine vinegar, fresh lemon juice, fresh lime juice, extra-virgin olive oil, garlic clove, sliced thin, lemon and lime wedges

salt (only if using raw shrimp), shrimp, peeled and deveined with tails left on (raw or cooked ), olive oil, white wine vinegar or 1/2 cup red wine vinegar, lemon zest, lemon juice, tomato paste, honey, garlic cloves, minced, gingerroot, grated, salt, ground red pepper, assorted fresh greens (optional) or herbs (optional), lime wedges (optional) or lemon wedge (optional), red onion, thinly sliced and separated into rings (optional), cucumber, thinly sliced (or ribboned) (optional), yellow pear tomatoes (optional) or cherry tomatoes (optional)

beef bottom round steaks , steaks, cut 1 inch thick (western griller, 12 to 16 oz each), red wine vinegar, water, olive oil, garlic cloves, minced, chopped fresh thyme or 1 tsp dried thyme leaves, crushed, crushed red pepper flakes

vinegar (e.g. cider, balsamic, red wine, or wish-bone s balsamic vinaigrette can be used solely or in combina), dried herbs (e.g thyme, oregano, rosemary, crumbled bay leaf, or poultry seasoning), dijon mustard, garlic powder, onion powder, extra-virgin olive oil, salt, black pepper, boneless skinless chicken breasts , each about 6 oz

basil leaves, olive oil, garlic, red wine vinegar, boneless chicken breasts, salt and freshly ground pepper, spinach flat breads, smoked mozzarella, spinach leaves, olive oil, eggplants, cut into 1/2-inch dice, red onion, finely sliced, stalks celery, sliced 1/2-inch thick, tomatoes, cut into 1/2-inch dice, green olives, coarsely chopped, capers, toasted pine nuts, raisins, red wine vinegar, sugar, coarsely chopped flat leaf parsley

mirin (sweet japanese rice wine), white miso (fermented soybean paste), sake, sugar, sea bass fillets (each about 1 inch thick ), dry white wine, chopped shallots, garlic cloves, chopped, bay leaf, whole black peppercorns, whipping cream, unsalted butter, room temperature, fresh lemon juice

red wine, steak sauce (e.g. a-1), oranges, sliced into rounds, green onions, sliced, red chile peppers, seeded and finely chopped, garlic, minced, ground ginger, salt and pepper, to taste, beef sirloin steak, boneless , cut across the grain into 1/4 inch strips

basil leaves, olive oil, garlic, red wine vinegar, boneless chicken breasts, salt and freshly ground pepper, spinach flat breads, smoked mozzarella, spinach leaves, caponata , recipe follows, olive oil, eggplants, cut into 1/2-inch dice, red onion, finely sliced, stalks celery, sliced 1/2-inch thick, tomatoes, cut into 1/2-inch dice, green olives, coarsely chopped, capers, toasted pine nuts, raisins, red wine vinegar, sugar, coarsely chopped flat leaf parsley

red skin potatoes, quartered, water, white wine vinegar, salt, tomato marinade, chopped tomatoes, chopped onions, dijon mustard, chopped thyme, chopped garlic, olive oil, white wine vinegar, salt, black pepper