2061 garlic sugar fish Recipes

plain yogurt, mayonnaise (not miracle whip), chipotle pepper, minced , plus, adobo sauce, sugar, salt and pepper, avocado, cod fish fillet, de-boned, plain breadcrumbs, garlic powder, paprika, lime, salt and pepper, oil (or cooking spray )

cellophane noodles (bean-thread, soaked in boiling hot water to cover for 20 minutes, drained well and chopped), dried shiitake mushrooms (soaked in hot water to cover for 20 minutes, rinsed, squeezed dry, the stems discarded and the caps ), boneless skinless chicken breasts, cubed (about 6 ozs each), raw shrimp, cut into small pieces, garlic cloves, minced (about 3), scallions, minced, minced peeled fresh gingerroot, baby carrots, minced fine, chopped fresh cilantro, chopped fresh mint leaves, chopped mung bean sprouts, soy sauce, salt, fish sauce, sugar, spring roll wrappers (8 inch)

firm white fish fillets, salt, garlic cloves, fresh green chilies, roughly chopped, coriander leaves, roughly chopped, coconut, dried, lime juice or 3 tbsp lemon juice, tamarind paste, soft brown sugar, cumin seeds , dry-roasted, salt, ghee, banana leaves or aluminum foil

olive oil , for shallow-frying, carrots, finely diced, onion, finely diced, thyme , leaves picked, garlic cloves, finely chopped, beef tomatoes or 2 kg plum tomatoes, skinned, seeded and chopped, fresh fish stock, salt, fresh ground pepper, sugar, monkfish steaks, on the bone, squid rings, raw king prawns, bass fillets or 6 small sea bream fillets, raw mussels

chopped whole lemons, water, olive oil, divided, sugar, saffron thread, crushed, flat leaf parsley, chopped (fresh ), cilantro, chopped (fresh ), salt, sweet paprika, cumin, black pepper, pitted green olives, thinly sliced, garlic cloves, minced, halibut (or other firm white fish), sliced onions, extra virgin olive oil, tomatoes, coarsely seeded and chopped, cilantro leaf

minced meat, salted fish cubes, chopped garlic, soft tofu, cubed and blanched for a while, oil, garnish with 1 tbsp chopped spring onion (optional), light soya sauce, oyster sauce, salt, sugar, pepper and sesame oil, water, corn flour mixed with 2 tbsp water for thickening

red chili peppers, minced, garlic, pressed, sugar or 1 1/2 packages artificial sweetener, fish sauce, fresh lime juice , to taste, water

vegetable oil, sugar, garlic, coarsely chopped, water, boiling, fish sauce, fresh catfish fillet, cut into 1 1/2 inch strips, scallion, cut into thin rings, fresh cilantro stem, and leaves coarsely chopped, black pepper, freshly ground

boneless white fish (cod, halibut, or pollock), all-purpose flour, cornstarch, masa harina, fine sea salt, powdered sugar, baking powder, baking soda, accent seasoning, white pepper, ground fennel, ground tarragon, ground turmeric, celery salt, garlic powder, onion powder, paprika, cold water, lemon juice, malt vinegar, canola oil

pork tenderloin (1 1/4 to 1 1/2 lbs.), thai or vietnamese fish sauce (nam pla or nuoc mam), reduced-sodium soy sauce, oyster sauce, minced garlic, sugar, sriracha chili sauce, chinese or japanese eggplants (about 1/2 lb. each)

mussels on the half shell (1 kg, or 1.2 lbs), white fish fillets (i used 1 1/2 fillets of sea fish, any will do), onion, large, finely chopped, potatoes, large, peeled and chopped, butternut squash, chopped into small chunks (use the ready-cut packets, or use pumpkin), olive oil, chicken broth (500 ml, make from granules or what you have available), white wine (250 ml, or use dry rose wine), sugar, nutmeg, ground, garlic cloves, finely chopped and crushed, hot pepper flakes (or use to taste), fresh cream (250 ml), fresh lemon juice, salt

ground red chili powder , to taste, turmeric, unsweetened coconut, ground coriander, sesame seeds, corn oil or peanut oil, for shallow frying, onions, sliced finely into half rings (about 10 oz), peanut butter, fresh ginger, peeled and chopped, garlic, peeled and chopped, tamarind paste, salt , to taste, water, brown mustard seeds, whole cumin seed, fresh curry leaves, firm white fish fillets, cut into 2 inch pieces, brown sugar (optional)

firm white fish fillets (cut into chunks ), shrimp (peeled & deveined ), daikon radishes (chinese white radish), chili pepper, green onion, clams, dried kelp (dashima 2 x3 ), ground red pepper, red bean paste, soy sauce, chopped garlic, ginger juice, sugar, salt, parsley (chopped )

water, sugar, vinegar, garlic clove, finely chopped, chopped chili pepper, fish sauce, lime , juice of, flounder fillets, salt & pepper, peanut oil, green unripe mango, granny smith apples

sheets flat korean fish cakes, onion, sliced, red bell pepper, thinly sliced, carrots , julliened, sesame , soy bean oil blend (or vegetable cooking oil), soy sauce, korean red pepper paste (gochujang), light brown sugar, rice wine, fresh garlic clove, minced, green onions, sliced, ginger, chopped, sesame oil

olive oil, onion, chopped, rosemary, leaves finely chopped, chorizo sausage, chopped, garlic cloves, crushed, tomato sauce, cannellini beans, drained, green cabbage, shredded, sugar, white fish fillets, skinless, salt and pepper

chicken stock, cm piece fresh ginger, peeled, sliced, whole star anise, soy sauce, brown sugar, boneless white fish fillets, skin removed, roughly chopped, fresh coriander leaves, chopped, grated lime rind, garlic clove, crushed, dried rice-stick noodles (pad thai), snow peas, trimmed, finely sliced, fresh coriander leaves, to serve

skinless white fish fillets (such as cod or halibut), kosher salt and freshly ground pepper, scallions , cut into 2-inch pieces, ginger, peeled and cut into matchsticks, low-sodium soy sauce, peanut oil, garlic, minced, jalapeno pepper (red or green), seeded and cut into matchsticks, sugar, red bell pepper , cut into matchsticks, cooked white rice , for serving