222826 garlic shrimp baxter interurban grill Recipes

shrimp, peeled,deveined,tail removed, garlic, thinly sliced, chili flakes, olive oil (about), salt

garlic, chicken stock, angel hair pasta, water, broccoli floret, white onion, uncooked medium shrimp, peeled,deveined and halved, fresh dill, chopped, red pepper flakes (more for a bit more kick), salt, pepper

garlic, minced, butter, shrimp, cleaned, fresh snow peas, sweet red pepper , julienned, green pepper , julienned, minced fresh basil, minced fresh parsley, salt, pepper, chicken broth

shrimp, olive oil, fresh parsley (i used 1 tsp dried), lemon juice, garlic, salt, pepper

garlic cloves, minced, butter, heavy whipping cream, minced fresh parsley, minced fresh dill or 1/4 tsp dill weed, salt, pepper, uncooked medium shrimp, peeled and deveined, spaghetti or angel hair pasta, cooked and drained

garlic cloves, minced, butter, uncooked medium shrimp, peeled and deveined, fresh snow peas, julienned sweet red pepper, julienned sweet yellow pepper, minced fresh basil or 1 tbsp dried basil, minced fresh parsley, salt, pepper, chicken broth, hot cooked rice

ears fresh corn, salt, uncooked quick-cooking grits, shredded cheddar cheese, minced canned chipotle pepper in adobo sauce, olive oil, fresh lemon juice, garlic clove, pressed, freshly ground pepper, peeled, jumbo raw shrimp with tails (1 6/20 count), deveined, metal skewers, pt. grape tomatoes, fresh mushrooms, quartered, green bell pepper , cut into 1-inch pieces, chopped fresh cilantro

chopped garlic, mashed to a paste with, coarse salt, minced fresh rosemary leaves, plus sprigs for garnish, olive oil , plus oil for brushing shrimp, jumbo shrimp (about 10 per lb), four 12 inch bamboo skewer

italian bread, cut in thin slices toasted with just a drizzle of olive oil, shrimp, diced fine (canned will work, but fresh is much better), butter (to saute shrimp), cream cheese, crabmeat (lump or claw is fine, canned will work too), scallions, chopped fine green only, brandy, fresh dill, minced garlic, worcestershire sauce, hot sauce, kosher salt, ground black pepper

olive oil, divided, garlic cloves, minced, divided, dried chiles de arbol, bay leaf, preferably fresh, chopped tomato (about 8 oz), kosher salt , freshly ground pepper, tomato paste, white beans (such as cannellini), rinsed, drained, low-sodium chicken broth, shrimp, smoked paprika, chopped flat-leaf parsley, grilled bread (optional)

kosher salt, sugar, water, garlic, peeled and chopped, salt, cayenne pepper, paprika, olive oil, lemon juice, shrimp , brined for 20-25 min

extra virgin olive oil, saffron threads, fresh lime juice, garlic cloves, finely minced, raw jumbo shrimp

raw shrimp, peeled and deveined, butter or 1/4 cup margarine, garlic cloves, minced, crushed red pepper flakes or 1/4 tsp cayenne pepper, fresh basil, chopped, salt and pepper

shrimp, shelled and deveined, fresh ginger, peeled and julienned, garlic cloves, finely diced, rice vinegar, cornstarch, sesame oil, carrot, peeled , julienned, snow peas, soy sauce, fresh cilantro, leaves only, roughly chopped, scallion , sliced on the bias

shrimp, peeled and divined, sherry wine, orange juice, pimiento, diced, olives, halved, parsley, snipped, garlic cloves, minced, capers, tomato paste, black pepper, fusilli, cooked

shrimp, peeled and deveined (31-40 count works well ), mushrooms, quartered (8 oz), olive oil, parsley, chopped, parmesan cheese, grated, garlic cloves, minced, paprika, salt, pepper, breadcrumbs, preferably fresh

extra-large raw shrimp, peeled and deveined (16 to 20 count or can swap grilled, steamed or fried shrimp, fried or grilled chicken tenders or fri), olive oil, divided, metal skewers, romaine lettuce hearts, french baguettes, butter, melted, garlic clove, minced, tomatoes, cored and cut into wedges, red onion, thinly sliced, mayonnaise, milk, sliced green onion, garlic clove, minced, parsley, minced, creole mustard, lemon zest, lemon juice, ground red pepper