301654 garlic scapes hot potato salad Recipes

sour cream , regular or 1 pint low-fat, potatoes, boiled,peeled,and diced, hard-boiled eggs, diced, margarine, melted, salt, pepper, instant minced onion (or use chive sour cream)

red potatoes, american cheese, onion, diced, mayonnaise (small jar), shredded cheddar cheese, bacon

bacon strips, onion, chopped, king arthur unbleached all-purpose flour, sugar, salt, celery seed, pepper, water, vinegar, potatoes (about 2 lb), peeled, cooked and sliced

potatoes, salad dressing, dijon mustard, celery, chopped, dill pickles, chopped, hardboiled egg, garlic powder, dried parsley, paprika, salt and pepper

garlic, green beans, potatoes, olive oil (1 to 2 tbsp), sliced black olives, oregano, parsley, sweet basil, red pepper, salt and pepper to taste

butter or 1/2-3/4 cup margarine, melted, garlic powder, baking potatoes, breadcrumbs, parmesan cheese, seasoning salt

olive oil, salt, paprika, pepper, garlic, minced, red potatoes, quartered

butter, bacon, chopped, onion, potatoes, cubed and cooked, salt and pepper

bacon, diced and cooked until crisp, potatoes, cooked and sliced, bacon drippings, flour, sugar, salt, mustard, cider vinegar, water

cream of chicken soup, sour cream or 300 ml light, mayonnaise, creamed corn, cooked and cubed potato, diced red onion, diced red capsicum, trimmed and diced bacon

potatoes, red onions, balsamic vinegar, olive oil, dijon mustard, salt and pepper

baby red potatoes , qaurtered, cream cheese, softened (12 oz total ), buttermilk, shredded cheddar, chopped fresh chives, chopped fresh parsley, minced fresh dill, cayenne pepper, fresh bread crumbs topping, grated parmesan topping, chopped fresh parsley topping, paprika topping

potatoes, bacon, roughly chopped and cooked, snow peas, blanched, red capsicum, thinly sliced, chopped fresh parsley, kraft* potato salad dressing

eggs, crushed cornflakes, chili powder, garlic salt, unpeeled potatoes, cut into 1/4-inch-thick wedges, canola oil, sour cream, salsa

recipe for potato salad dressing, mayo, olive oil, white vinegar, prepared mustard, sugar, salt, celery seed (1/4 cup chopped celery), diced dried onion, black pepper, i would say 6 medium potatoes, 8-9 small ones. enough to make 4 cups of potatoes after they are cooked and cooled., mix ingredients together and pour on potatoes., you can also add 6 hard cooked eggs to the dressing.

garlic bulbs, olive oil, potatoes, peeled and quartered, salt, divided, whipping cream, refrigerated shredded parmesan cheese, butter or margarine, chopped fresh parsley, pepper

red potatoes, cooked, green onion, sliced, prepared hidden valley ranch original ranch salad dressing , with bacon, paprika or black pepper, chives

boiling potatoes (preferably yellow-fleshed), quartered lengthwise and cut crosswise into 3/4-inch pieces, kielbasa (polish sausage), cut into 1/4-inch-thick rounds, onion, chopped fine, distilled white vinegar, beef broth, minced fresh parsley leaves