220483 garlic rubbed strip loin steaks Recipes

rolled boneless pork loin roast, vinegar, garlic cloves, thinly sliced, salt, cracked black pepper, vegetable cooking spray, sage , oregano, and rosemary sprigs

orange zest, grated lemon , rind of, fresh orange juice, fresh lemon juice, chopped garlic, ground arbol chile (or chile powder), salt, skirt steaks (or flank steak), soft flour tortillas, warmed, pico de gallo, sour cream (for garnish )

steak (your choice ), seasoned salt, garlic salt, pepper, chicago steak seasoning, minced onions, teriyaki sauce

margarine, garlic powder, garlic, minced, beef sirloin steaks, salt and pepper to taste

peanut oil or 1 gallon canola oil, russet potatoes, chopped fresh garlic, seasoning salt, kosher salt, ground black pepper, fresh minced garlic, rubbed sage, dried thyme, ground nutmeg

beef tenderloin fillets, 1 inch thick, vegetable oil, crushed peppercorn , and garlic rub, shallot, dry white wine, garlic & herb spreadable cheese, chicken broth

olive oil, garlic cloves, crushed, cayenne, minced fresh parsley

boneless skinless chicken breasts, butter, minced garlic, panko, freshly shredded parmesan cheese, chopped fresh parsley (optional), salt and pepper

heads garlic, water, to cover, steaks (rib-eye or chuck eye are my favorites), salt, pepper, white wine, cold butter, cut in small pieces

vegetable oil, divided, dried mexican oregano, kosher salt, cayenne pepper, black pepper, garlic cloves, minced (or pressed through a garlic press), flank steak, fat trimmed, vertically sliced onion (about 2 medium onions), red and yellow bell pepper strips (about 2 large peppers), jalapeno peppers (or 1 serrano pepper), halved lengthwise and thinly sliced, with seeds, ripe avocados, peeled and seeded, garlic clove, minced (or pressed through a garlic press), fresh lime juice, kosher salt to taste, flour tortillas, warmed

olive or vegetable oil, salt, coarsely ground black pepper, garlic cloves, pressed, flank steak

soy sauce, worcestershire sauce, garlic powder, celery salt, steak, for grilling (new york strip, porterhouse and top sirloin are all good)

white rice, olive oil, eggs, lightly beaten, garlic cloves, minced, ginger, steak , cut into cubes, shredded carrots, snow peas, sliced shiitake mushroom, stems removed, reduced sodium soy sauce, toasted sesame oil, sliced scallion

steak sauce or 1/2 cup hp, lemon juice, olive oil, garlic powder, sirloin or 1 1/2 lbs flank steaks, greek yogurt, plain, fresh dill or 1/4 cup use 1 tbsp dried dill, english cucumbers, peeled, sliced very thin, red onion, sliced very thin, pita pockets, cut in half

whole garlic cloves, jalapeno pepper, seeded, granulated sugar, kosher salt, worcestershire sauce, beef tenderloin (8 oz. each)

butter, garlic powder, garlic, beef top sirloin steaks(or any cut you prefer ), salt and pepper to taste

garlic bulbs, olive oil, divided, freshly ground pepper, kosher salt, beef tenderloin fillets, butter

olive oil, salt, fresh coarse ground black pepper, garlic cloves, pressed, flank steaks