119 garlic roasted brussel sprouts Recipes

  • Orange Roasted Chicken and Vegetable Avalanche
    roasting chickens, garlic cloves, peeled and
    13 More
    roasting chickens, garlic cloves, peeled, celery rib, cut in thirds, rosemary , 4 inch, oranges, butter, melted, fennel bulb, stems attached, potatoes , 1 lb, sweet potato , 8 oz, carrots, brussels sprouts, white pearl onions, peeled, chicken stock, salt, pepper
    31 min, 15 ingredients
  • Roasted Fall Vegetables
    sweet potatoes, peeled and cut into 1/2 inch cubes and
    8 More
    sweet potatoes, peeled and cut into 1/2 inch cubes, brussels sprouts, halved (about 1 lb.), olive oil, balsamic vinegar, dried thyme, salt, fresh ground black pepper, garlic cloves, minced, red onion, peeled and cut into 10 wedges
    50 min, 9 ingredients
  • Roasted Vegetable Medley
    butternut squash (about 2 lb), peeled, seeded and cut int... and
    6 More
    butternut squash (about 2 lb), peeled, seeded and cut into 1-inch pieces, parsnips , cut into 1-inch pieces, fresh brussels sprouts, halved, fresh baby carrots, butter, melted, minced fresh sage or 1 tsp dried sage leaves, garlic clove, minced
    55 min, 7 ingredients
  • Roasted Autumn Vegetables
    butter or 1/4 cup margarine and
    6 More
    butter or 1/4 cup margarine, chopped fresh sage leaf (or 1 tsp. dried ), garlic cloves, finely chopped, brussels sprout, cut in half (2 cups), parsnip, peeled , cut lengthwise into quarters, then cut into 2-inch pieces (2 cups), butternut squash, peeled, seeded and cut into 1-inch pieces (about 1 lb.), ready-to-eat- baby carrots (2 cups)
    1 hour 15 min, 7 ingredients
  • Roast Chicken & Vegetables
    whole chicken, green zucchini , 1/2-inch slices and
    12 More
    whole chicken, green zucchini , 1/2-inch slices, yellow squash , 1/2-inch slices, baby carrots, brussels sprouts , sliced lengthwise and stems removed, red onions, sliced in large chunks, butter, divided, dried rosemary, garlic powder, onion powder, paprika, cayenne, low sodium chicken broth, salt & pepper, to taste
    2 hour 10 min, 14 ingredients
  • Roasted Green Vegetable Medley
    fresh broccoli florets and
    14 More
    fresh broccoli florets, fresh green beans, trimmed and cut into 2-inch pieces, fresh mushrooms, halved, fresh brussels sprouts, halved, carrots , cut into 1/4-inch slices, onion, sliced, garlic cloves, thinly sliced, olive oil, divided, grated parmesan cheese, julienned fresh basil leaves , optional, minced fresh parsley, lemon juice, grated lemon peel, salt, pepper
    35 min, 15 ingredients
  • Roasted Vegetables with Pecan Gremolata
    carrots, peeled , halved lengthwise, then crosswise and
    10 More
    carrots, peeled , halved lengthwise, then crosswise, parsnips, peeled , cut in half lengthwise, then crosswise, turnips, peeled, halved, cut into 1-inch-thick wedges, brussels sprouts, trimmed, halved, olive oil, divided, pecans, grated parmesan cheese (about 1 oz), chopped fresh parsley, fresh lemon juice, divided, grated lemon peel, garlic clove, minced
    11 ingredients
  • Roasted Root Vegetables with Walnut Pesto
    thick) slices carrot (about 1 lb) and
    16 More
    thick) slices carrot (about 1 lb), thick) slices parsnip (about 1 lb), cubed peeled turnip, trimmed halved brussels sprouts (about 1 lb), shallots, peeled and quartered, onion, cut into 8 wedges, salt, freshly ground black pepper, basil leaves, grated fresh parmigiano-reggiano, coarsely chopped walnuts, toasted, extravirgin olive oil, water, fresh lemon juice, salt, garlic clove, peeled
    17 ingredients
  • Maple-Dijon Sprouts & Sausage
    johnsonville mild italian sausage links links, casings re... and
    10 More
    johnsonville mild italian sausage links links, casings removed, frozen brussels sprouts, sliced fresh mushrooms, fresh baby carrots, halved, onion, chopped, maple syrup, dijon mustard, dried sage leaves, pepper, roasted garlic and olive oil couscous, grated parmesan cheese
    30 min, 11 ingredients
  • Roasted Vegetables Roasted Vegetables
    cubed unpeeled red potatoes (about 1-1/2 lb) and
    12 More
    cubed unpeeled red potatoes (about 1-1/2 lb), carrots , cut into 1/2-inch slices, parsnips, peeled and cut into 1/2-inch slices, turnips, peeled and cut into 1/2-inch cubes, fresh or frozen pearl onions, red onion, cut into 1/2-inch wedges and halved, butter, melted, olive oil, dried thyme, salt, pepper, brussels sprouts, halved, garlic cloves, quartered
    20 min, 13 ingredients
  • Roasted Veggies Galore Roasted Veggies Galore
    potatoes, small red and
    10 More
    potatoes, small red, red bell peppers or 1 yellow bell pepper, cut into strips, brussels sprout, cut into halves, broccoli, chopped, asparagus spears, tomatoes, cut into wedges, yellow squash, sliced, zucchini, sliced, spinach leaves, garlic, minced, oil
    53 min, 11 ingredients
  • Roasted Autumn Vegetables Roasted Autumn Vegetables
    whole garlic bulb, peeled, butter, melted and
    6 More
    whole garlic bulb, peeled, butter, melted, minced fresh thyme or 1 tsp dried thyme, salt, pepper, sweet potatoes, peeled and cut into wedges, fresh brussels sprouts, halved, onions, cut into 1/2-inch wedges
    1 hour 25 min, 8 ingredients
  • Roasted Seitan and Winter Vegetables Roasted Seitan and Winter Vegetables
    peeled cubed turnips, baby carrots, whole and
    10 More
    peeled cubed turnips, baby carrots, whole, sliced mushrooms, brussels sprout, halved, cubed seitan, vegetable broth, salt, thyme, minced garlic, black pepper, cayenne pepper, olive oil
    1 hour 10 min, 12 ingredients
  • Roasted Autumn Vegetables(Daphne Oz) Roasted Autumn Vegetables(Daphne Oz)
    carrots , halved lengthwise and
    13 More
    carrots , halved lengthwise, shallots, halved (or 1 large red onion, cut in wedges), butternut squash, halved, seeded , and cut into 1/2-inch slices, brussels sprout, halved, garlic cloves, extra virgin olive oil, salt, fresh ground black pepper, dried lentils, rinsed (daphne uses black lentils), yellow onion, bay leaf, apple cider vinegar, dijon mustard, arugula (or spinach)
    50 min, 14 ingredients
  • Roasted Root Vegetables With Walnut Pesto Roasted Root Vegetables With Walnut Pesto
    vegetables, sliced carrots, sliced parsnips and
    13 More
    vegetables, sliced carrots, sliced parsnips, cubed, peeled turnip, trimmed, halved brussels sprouts, shallots, peeled, quartered, lg. onion, cut into 8 wedges, pesto (if making ahead, let stand for bout 15 minutes at room temperature before tossing with vegetables), basil leaves, grated parmigiano-reggiano, coarsely chopped walnuts, toasted, evoo, water, fresh lemon juice, salt, garlic clove, peeled
    1 hour , 16 ingredients
  • Roasted Vegetables with Balsamic-Lemon Vinaigrette Roasted Vegetables with Balsamic-Lemon Vinaigrette
    baby beets, trimmed, peeled and
    8 More
    baby beets, trimmed, peeled, red-skinned sweet potatoes (yams; about 3 medium), peeled , cut into 1-inch pieces, acorn squash, unpeeled , quartered lengthwise, seeded, cut crosswise into 1/2-inch-thick slices, brussels sprouts, trimmed , halved lengthwise, chopped fresh rosemary or 1 tsp dried, extra-virgin olive oil, whole garlic head, top 1/2 inch trimmed, balsamic vinegar, grated lemon peel
    9 ingredients
  • Roasted Winter Vegetables with Rosemary and Calamata Olives Roasted Winter Vegetables with Rosemary and Calamata Olives
    potato (any kind), skin on , cut into 1/2-inch pieces and
    11 More
    potato (any kind), skin on , cut into 1/2-inch pieces, carrot and/or parsnip, peeled and sliced into 1/2-inch slices, brussels sprouts, olive oil, salt, head garlic, cloves separated and skins removed, shallots, peeled and quartered, yellow bell pepper , cut lengthwise into 1/4-inch strips, red bell pepper , cut lengthwise into 1/4-inch strips, calamata olives, pitted, fresh rosemary or thyme, stems removed, freshly ground black pepper
    1 hour 45 min, 13 ingredients
  • Bean Cassoulet with Fennel Spiced Chicken and Roasted Vegetables (Michael Chiarello) Bean Cassoulet with Fennel Spiced Chicken and Roasted Vegetables (Michael Chiarello)
    brussels sprouts, red onions, extra-virgin olive oil and
    13 More
    brussels sprouts, red onions, extra-virgin olive oil, parsnips, carrots, celery stalks, peeled, ground sea salt, fennel spice rub , recipe follows, chicken plus 2 bone-in breasts, garlic cloves, smashed, pancetta, cut into strips about 1/2-inch thick and 1-inch long, optional, giant white beans , such as corona, precooked or canned with liquid, fennel seeds, coriander seeds, white peppercorns, grey salt
    1 hour 20 min, 16 ingredients




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