343821 garlic potato gnocchi vegetable sauce Recipes
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baking potatoes and13 Morebaking potatoes, all-purpose flour (about 1/2 cup plus 1 tbsp), kosher salt, divided, water, butter, extra-virgin olive oil, chopped shallots, grated lemon rind, chopped fresh thyme, fresh lemon juice, kosher salt, shaved fresh parmigiano-reggiano cheese, freshly ground black pepper14 ingredients
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potato gnocchi, olive oil, divided and13 Morepotato gnocchi, olive oil, divided, sliced baby portobello mushrooms, lemon juice, tomatoes, seeded and chopped, garbanzo beans or chickpeas, rinsed and drained, fresh baby arugula or fresh baby spinach, coarsely chopped, pitted greek olives, cut in half, minced fresh parsley, capers, drained and chopped, grated lemon peel, salt, coarsely ground pepper, crumbled feta cheese, chopped walnuts, toasted25 min, 15 ingredients
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olive oil, chopped onions and18 Moreolive oil, chopped onions, pancetta or bacon, finely chopped, prosciutto, finely chopped, chopped garlic, ground chuck, beef stock or canned beef broth, dried porcini mushrooms, broken into small pieces, dried sage leaves, tomato paste, diced tomatoes in juice, russet potatoes (22 to 24 oz total), peeled , cut into 1/2-inch pieces, egg, whipping cream, salt, ground nutmeg, all purpose flour, butter, parmesan cheese, fresh sage sprigs (optional)20 ingredients
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yukon gold potatoes scrubbed baked and cooled ., flour and12 Moreyukon gold potatoes scrubbed baked and cooled ., flour, salt, sauce, jumbo tail on shrimp, butter, olive oil, garlic pealed, red pepper flakes, fresh ground black pepper, thyme, basil, salt to taste, fresh grated parmigianino cheese .1 min, 14 ingredients
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baked russet potatoes, cooled, peeled and grated, egg yolk and9 Morebaked russet potatoes, cooled, peeled and grated, egg yolk, flour, salt, white pepper, butternut squash , roasted and cut into 1 inch cubes, butter, sliced cremini mushroom (or shitake mushroom caps), lemon juice, sage leaves , cut into thin strips, salt & freshly ground black pepper55 min, 11 ingredients
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Cheating on Giada's Gnocchi
potato gnocchi , cooked as directed and10 Morepotato gnocchi , cooked as directed, heavy cream (my substitute or half and half), nonfat milk, reduced-sodium chicken broth (or veggie), whole wheat flour, salt, fresh ground pepper, ground nutmeg , a pinch, baby spinach, feta cheese, parmesan cheese, freshly grated1 hour 30 min, 11 ingredients -
Potato Gnocchi With a Gorgonzola Sauce
baking potato, washed, olive oil, olive oil, for drizzling and8 Morebaking potato, washed, olive oil, olive oil, for drizzling, salt & freshly ground black pepper, egg, all-purpose flour, all-purpose flour, milk, water, heavy cream, gorgonzola31 min, 11 ingredients -
Gnocchi Gorgonzola
butter, gorgonzola, ground nutmeg, ground white pepper and6 Morebutter, gorgonzola, ground nutmeg, ground white pepper, onion powder, brandy, heavy cream, chopped walnuts, homemade or store bought potato gnocchi, cooked, prosciutto35 min, 10 ingredients -
Potato Gnocchi with a Gorgonzola Sauce (Emeril Lagasse)
baking potatoes, washed, oil, salt, freshly ground pepper and7 Morebaking potatoes, washed, oil, salt, freshly ground pepper, egg, flour, milk, water, olive oil, heavy cream, gorgonzola cheese2 hour 15 min, 11 ingredients -
Potato Gnocchi with a Gorgonzola Sauce (Emeril Lagasse)
baking potatoes, washed and8 Morebaking potatoes, washed, olive oil, for drizzling , plus 1 tsp, salt and freshly ground pepper, egg, all-purpose flour, milk, water, heavy cream, gorgonzola2 hour 15 min, 9 ingredients -
Potato Gnocchi
mashed potatoes (without added milk and butter) and8 Moremashed potatoes (without added milk and butter), king arthur unbleached all-purpose flour, salt, eggs, egg yolk, olive oil, water, meatless spaghetti sauce, grated parmesan cheese35 min, 9 ingredients -
Potato Gnocchi with Pork and Wild Mushroom Ragù
dried porcini mushrooms, boiling water, olive oil, divided and15 Moredried porcini mushrooms, boiling water, olive oil, divided, sliced crimini (baby bella) mushrooms, garlic cloves, minced, coarse kosher salt, dry white wine, divided, boneless country-style pork ribs, cut into 1/2-inch cubes, thick slices coppa or prosciutto, chopped, fresh mild italian sausages, casings removed (about 2 links ), onion, finely chopped, carrot, peeled, finely chopped, celery stalk, finely chopped, crushed tomatoes or with added puree (from 1 28-oz can; preferably san marzano or muir glen), more) low-salt chicken broth, bay leaves, chopped fresh basil, grated parmesan cheese18 ingredients -
Potato Gnocchi with Chicken Livers and Pancetta
russet potato, all purpose flour, egg and17 Morerusset potato, all purpose flour, egg, freshly grated parmesan cheese, extra-virgin olive oil, grated lemon peel, salt, ground black pepper, water, dried porcini mushrooms, butter, sliced crimini mushrooms (about 4 oz), low-salt chicken broth, sherry wine vinegar, sliced pancetta,** chopped, chopped shallots, minced fresh italian parsley, minced fresh sage, minced fresh rosemary, chicken livers, coarsely chopped20 ingredients -
Potato Gnocchi with Spring Peas and Prosciutto
yukon gold potatoes, unpeeled, water, eggs, flour, salt and5 Moreyukon gold potatoes, unpeeled, water, eggs, flour, salt, ground black pepper, fresh peas, shelled and blanched in boiling water for 2 minutes, prosciutto , julienned, heavy cream, butter10 ingredients
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