63 garlic pork roast with balsamic vinegar Recipes

  • Balsamic Pork Garden Salad
    shredded cooked pork, balsamic vinegar, red wine and
    4 More
    shredded cooked pork, balsamic vinegar, red wine, worcestershire sauce, roasted garlic, butter, sugar
    15 min, 7 ingredients
  • Balsamic Pork Garden Salad
    shredded cooked pork, balsamic vinegar, red wine and
    4 More
    shredded cooked pork, balsamic vinegar, red wine, worcestershire sauce, roasted garlic, butter, sugar
    15 min, 7 ingredients
  • Balsamic Glazed Pork Chops with Red Pepper Grits
    water, salt, divided, uncooked quick-cooking grits, butter and
    7 More
    water, salt, divided, uncooked quick-cooking grits, butter, bottled minced garlic, roasted red bell pepper, drained and diced, boneless center-cut loin pork chops (about 3/4 inch thick ), black pepper, balsamic vinegar, honey
    11 ingredients
  • Garlic and Rosemary Roasted Pork
    olive oil, balsamic vinegar, cider vinegar, honey and
    4 More
    olive oil, balsamic vinegar, cider vinegar, honey, garlic cloves, chopped, chopped fresh rosemary or 2 tsp dried, dijon mustard, pork tenderloin
    8 ingredients
  • Roasted Pork Shoulder with Pomegranate Sauce
    bone-in pork shoulder roast, minced garlic and
    6 More
    bone-in pork shoulder roast, minced garlic, kosher salt and ground black pepper to taste, pomegranates with the seeds removed, water, balsamic vinegar, turbinado sugar, ground cinnamon
    8 ingredients
  • Balsamic Pork Scallopine
    pork sirloin cutlets and
    17 More
    pork sirloin cutlets, king arthur unbleached all-purpose flour, olive oil, butter, onion, chopped, chopped roasted sweet red peppers, garlic cloves, minced, reduced-sodium chicken broth, minced fresh basil or 2 tbsp dried basil, balsamic vinegar, pepper, egg noodles, half-and-half cream, grated romano cheese, butter, cubed, pepper, garlic powder
    25 min, 18 ingredients
  • Pork Fattoush
    olive oil, bottled minced garlic, salt, divided and
    9 More
    olive oil, bottled minced garlic, salt, divided, pork tenderloin, trimmed and cut into 3/4-inch cubes, pitas, chopped tomato, chopped green onions, chopped fresh mint, balsamic vinegar, lemon juice, cucumber, peeled , quartered lengthwise, and sliced into 1/4-inch pieces, roasted red bell peppers, drained and chopped
    12 ingredients
  • Roasted Vegetable Meatloaf With Balsamic Glaze Roasted Vegetable Meatloaf With Balsamic Glaze
    olive oil, zucchini, finely diced and
    16 More
    olive oil, zucchini, finely diced, red bell pepper, finely diced, yellow pepper, finely diced, garlic cloves, smashed to a paste with coarse salt, red pepper flakes, divided, salt & freshly ground black pepper, eggs, lightly beaten, chopped fresh thyme leave, chopped fresh parsley leaves , plus more for garnish, ground pork, ground veal, ground chuck, panko breadcrumbs (japanese ), freshly grated romano cheese or 1/2 cup parmesan cheese, ketchup, divided, balsamic vinegar , plus, balsamic vinegar
    21 min, 18 ingredients
  • Roasted Vegetable Meatloaf With Balsamic Glaze Roasted Vegetable Meatloaf With Balsamic Glaze
    olive oil, zucchini, finely diced and
    17 More
    olive oil, zucchini, finely diced, red bell pepper, finely diced, yellow pepper, finely diced, garlic cloves, smashed to a paste with coarse salt, red pepper flakes, divided, salt & freshly ground black pepper, eggs, lightly beaten, chopped fresh thyme leave, chopped fresh parsley leaves , plus, more fresh parsley, for garnish, ground pork, ground veal, ground chuck, panko breadcrumbs (japanese ), freshly grated romano cheese or 1/2 cup parmesan cheese, ketchup, divided, balsamic vinegar , plus, balsamic vinegar
    1 hour 10 min, 19 ingredients
  • Roasted Loin of Pork with Fig and Chipotle Stuffing Roasted Loin of Pork with Fig and Chipotle Stuffing
    tamarind paste , dissolved in water (optional) and
    17 More
    tamarind paste , dissolved in water (optional), freshly squeezed orange juice, molasses, chile powder, rice vinegar, olive oil, chopped fresh basil, boneless loin of pork, with the fat cap left on, dried black mission figs, trimmed and coarsely chopped, chopped roasted garlic, pureed chipotles in adobo, chopped fresh thyme, chopped fresh flat-leaf parsley, salt, lemon-flavored oil or 2 tbsp virgin olive oil with 2 tsp minced lemon zest, sherry or balsamic vinegar, pine nuts, toasted, olive oil, for searing
    18 ingredients
  • Roasted Vegetable Meatloaf With Balsamic Glaze - Bobby Flay Roasted Vegetable Meatloaf With Balsamic Glaze - Bobby Flay
    olive oil, zucchini, finely diced and
    17 More
    olive oil, zucchini, finely diced, red bell pepper, finely diced, yellow pepper, finely diced, yellow onion, finely diced, salt & freshly ground black pepper, garlic cloves, finely chopped, red pepper flakes, eggs, lightly beaten, chopped fresh thyme leave, chopped fresh parsley leaves, ground pork or 1/2 lb italian sausage, ground veal or 1/2 lb round beef, ground chuck, panko breadcrumbs , bread crumbs (japanese, or italian bread crumbs), freshly grated romano cheese, ketchup, divided, balsamic vinegar, balsamic vinegar
    31 min, 19 ingredients
  • Pork Loin with Roasted Onion-Apricot Rice Pork Loin with Roasted Onion-Apricot Rice
    coarsely chopped dried apricots, dark rum, golden raisins and
    15 More
    coarsely chopped dried apricots, dark rum, golden raisins, vidalia or other sweet onion, red onion, coarsely chopped boiling onion (about 1/2 lb), olive oil, salt, ground black pepper, lean boned center-cut pork loin roast, cracked black pepper, salt, garlic clove, crushed, brown sugar, balsamic vinegar, garlic clove, crushed, hot cooked rice, almonds, toasted
    18 ingredients
  • Pork Fillet With Roasted Crushed Rosemary Potatoes and Balsamic Pork Fillet With Roasted Crushed Rosemary Potatoes and Balsamic
    boneless pork filet, trimmed, red potatoes and
    8 More
    boneless pork filet, trimmed, red potatoes, garlic cloves, sliced, rosemary sprig, red onion, fine-sliced serrano ham, olive oil, balsamic vinegar, whole grain mustard, salt and pepper
    45 min, 10 ingredients
  • Roasted Pork Loin with Roasted Garlic Vinaigrette (Giada De Laurentiis) Roasted Pork Loin with Roasted Garlic Vinaigrette (Giada De Laurentiis)
    heads garlic, olive oil, salt, boneless pork loin, salt and
    8 More
    heads garlic, olive oil, salt, boneless pork loin, salt, freshly ground black pepper, chopped fresh parsley leaves, balsamic vinegar, extra-virgin olive oil, sugar, salt, freshly ground black pepper, water
    1 hour 30 min, 13 ingredients
  • Roasted Vegetable Meatloaf with Balsamic Glaze (ground pork, ground veal and ground beef) Roasted Vegetable Meatloaf with Balsamic Glaze (ground pork, ground veal and ground beef)
    olive oil, zucchini, finely diced and
    16 More
    olive oil, zucchini, finely diced, red pepper, finely diced, yellow pepper, finely diced, yellow onion, finely diced, salt and freshly ground black pepper, garlic, finely chopped, red chili flakes, eggs, lightly beaten, chopped fresh thyme leaves, chopped fresh parsley leaves, ground pork, ground veal, ground beef, panko (japanese ) bread crumbs, freshly grated romano or parmesan cheese, ketchup, divided, balsamic vinegar
    2 hour 5 min, 18 ingredients
  • Roast Pork with Mustard Herb Coating Roast Pork with Mustard Herb Coating
    coarse-grained dijon mustard, garlic cloves, minced and
    5 More
    coarse-grained dijon mustard, garlic cloves, minced, bay leaves, finely crumbled, olive oil, balsamic vinegar, chopped fresh rosemary, boneless pork rib roast
    7 ingredients
  • Roast pork with mustard herb coating Roast pork with mustard herb coating
    coarse-grained dijon mustard, whole garlic cloves, minced and
    5 More
    coarse-grained dijon mustard, whole garlic cloves, minced, whole bay leaves, crumbled, olive oil, balsamic vinegar, rosemary, fresh chopped, boneless pork rib roast
    2 hour 20 min, 7 ingredients
  • Garlic and Rosemary Roasted Pork (Omac) Garlic and Rosemary Roasted Pork (Omac)
    olive oil, balsamic vinegar, cider vinegar, honey and
    4 More
    olive oil, balsamic vinegar, cider vinegar, honey, garlic cloves, chopped, dried rosemary (or 1 tsp fresh ), dijon mustard, pork tenderloin
    40 min, 8 ingredients




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