914 garlic orzo Recipes

orzo pasta, butter, minced garlic, parmesan cheese, milk, salt and ground black pepper, chopped fresh parsley

orzo pasta, uncooked, sweet red pepper, kalamata olive, coarsely chopped, shelled pistachios, coarsely chopped, green onion, thinly sliced, fresh parsley, chopped, fresh oregano, chopped, feta cheese, crumbled, balsamic vinegar, olive oil, lemon juice, water, sugar, garlic powder, ground black pepper

orzo, butter, garlic, parsley, chopped (can also use mint), salt and pepper to taste

chicken broth, orzo pasta, lean ground turkey, garlic, minced, or more to taste, red pepper flakes, or more to taste, fresh spinach leaves, frozen broccoli florets, tomatoes, frozen peas, frozen carrots, salt and ground black pepper to taste

uncooked orzo pasta, minced garlic, butter cubed, grated parmesan cheese, milk, minced fresh parsley, salt, salt

orzo pasta, garlic, minced (or more ), olive oil, chopped fresh parsley, salt and pepper, butter

garlic cloves, peeled and thinly sliced, olive oil, uncooked orzo pasta, uncooked long grain rice, reduced-sodium chicken broth or vegetable broth, water, green onions, thinly sliced, sliced fresh basil leaves, minced fresh parsley, salt

boneless skinless chicken breast halves, dry white wine, uncooked orzo pasta, chopped onion, garlic, minced, chopped fresh parsley, dried oregano leaves, chicken broth, water, paprika, lemon pepper, salt, olive oil

orzo pasta, olive oil, garlic cloves, crushed red pepper flakes, boneless skinless chicken breast halves, cut into bite-size pieces, salt, chopped fresh parsley, fresh spinach leaves, grated parmesan cheese

orzo pasta, asparagus, thawed , cut into 1-inch pieces, roasted red peppers, chopped, margarine (earth balance), garlic cloves, minced, garlic salt , to taste, basil , to taste, thyme , to taste, oregano , to taste, salt and black pepper, to taste

orzo pasta, canola oil or 1/2 cup vegetable oil, lemon juice, tomatoes, halved, feta cheese, crumbled, pickle, garlic cloves, chopped, onion, chopped, fresh dill, chopped, salt, pepper

garlic cloves, minced, crushed red pepper flakes, olive oil, uncooked orzo pasta, chicken stock, grated parmesan cheese , optional

shrimp, large peeled, deveined, tuna steaks (about 6 oz each), onion, white pearl , use as required, sweet peppers , mixture of red, orange, yellow, use as required, head garlic , prepared as required by the recipe, orzo pasta, leeks, sliced and chopped coarse (for the orzo), kalamata olive, crushed, pit removed and chopped (for the orzo), vegetable stock (for the orzo), tomatoes (for the orzo), extra virgin olive oil, butter , use as required, vegetable stock , simmering, dry white wine (for the orzo), honeydew melon, peeled and cubed (for the orzo), salt water (for soaking tuna steaks), extra virgin olive oil (for the marinade), dry white wine (for the marinade), dijon mustard (for the marinade), garlic cloves, crushed and chopped fine (for the marinade), dry oregano (for the marinade), basil (for the marinade), cilantro (for the marinade), black pepper, fresh ground (for the marinade), fennel seed (for the marinade)

orzo, chicken broth ( you may not need the whole box), garlic, butter or margarine, chopped mushrooms, chopped carrots, chopped celery, chopped sun dried tomatoes, chopped fresh rosemary or 1tea dried, tea. chopped green olives those used in salads with out the pits., chopped roasted bell peppers ., heaping handful of grated parmesan cheese

thick swordfish steaks, cubed, essence, plain yogurt, pesto sauce, tomatoes, stems removed and rinsed under cold water, shaved artichoke and olive salad, recipe follows, herbed orzo , recipe follows, chiffonade fresh basil leaves, garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, artichokes , all outer leaves removed to expose only the heart and bottom, stems trimmed, fresh lemon juice, brine-cured black olives , such as kalamata, pitted and quartered, chopped fresh parsley leaves, extra-virgin olive oil, minced garlic, orzo pasta, unsalted butter, dry vella cheese, coarsely grated, chopped green onions, chopped, seeded cucumber, toasted pine nuts, chopped fresh mint leaves, chopped fresh basil leaves, fresh lemon juice, salt

roasted garlic bulbs, head garlic , split in 1/2 crosswise, olive oil, salt and freshly ground black pepper, make extra roasted heads to use for garnish on the plate, if desired, olive oil, salt and freshly ground pepper, lamb shanks, bone-in, stalks celery, coarsely chopped, carrots, coarsely chopped, onion, coarsely chopped, port, red wine, chicken stock, fresh thyme, fresh flatleaf parsley plus freshly chopped parsley leaves, for garnish, roasted garlic cloves, orzo pasta, olive oil, unsalted butter , plus 2 tbsp cold, onion, finely chopped, chopped fresh parsley leaves, reduced lamb braising liquid (from above), tomatoes, sliced in 1/2 vertically, olive oil, salt and freshly ground black pepper

orzo pasta, zucchini , cut into 1-inch pieces, tomato , cut into 1-inch pieces, garlic cloves, crushed, olive oil, salt and pepper

orzo (rice-shaped pasta), olive oil, divided, zucchini , quartered lengthwise and thinly sliced, garlic clove, minced, minced fresh parsley, minced fresh or 1/4 tsp dried oregano, salt, black pepper, diced tomatoes with garlic and oregano, roasted red bell peppers, drained and diced, grated fresh parmesan cheese, crumbled goat cheese