215 garlic middle Recipes

caster sugar, sachet dried yeast (about 1/4 oz), plain flour (375g/12 oz), sea salt, olive oil, baby new potatoes, thinly sliced (13 oz), middle bacon, fat removed, chopped (optional), garlic cloves, minced, fresh rosemary, coarsely chopped, fresh thyme, sea salt , to taste, fresh ground pepper , to taste

broiler-fryer chickens, minced onions, minced garlic cloves, grated fresh ginger, saffron, olive oil, mixed chopped fresh parsley or 1 tbsp fresh cilantro, cumin, cinnamon, turmeric, paprika, lemon juice, water, salt, black pepper, preserved lemon (available at a middle eastern grocery or a specialty foods store), olives

marinated artichokes, drained and chopped, mayonnaise, drained capers, garlic clove, eggplant, olive oil, divided, italian bread, 8 (1/3-inch-thick) slices cut from middle, fontina (preferably italian), thinly sliced

head cauliflower , cut into flowerets, olive oil, scallions, thinly sliced, garlic cloves, minced, serrano chili, seeded and minced, fresh cilantro leaves (not dried ), middle eastern red pepper (or substitution), salt, black pepper, lemon slice, for garnish

potatoes, thickened cream, garlic cloves ( to preferance), rashers bacon , only middle not ends; too fatty, grated tasty cheese

extra virgin olive oil, onions, thinly sliced or 4 medium onions, finely sliced, garlic cloves, chopped, sliced bacon (i use middle rashers and remove rinds and all fat), sheets puff pastry, each cut into 4 squares, cheese , something well-flavoured such as cheddar or 150 g gruyere, cut into cubes, plus, cheese, grated for sprinkling over the pies, sour cream, dried sage, beaten eggs or 1 milk, for glazing

vegetable oil, red onions , chopped into slivers, garlic cloves, pressed, thai green chili peppers, halved, limes, leaves finely chopped, stalks lemongrass (trim for middle 5 inches of each stalk), red curry paste, water, soy sauce, orange blossom honey, thai chili sauce, pork loin roast (2 standard roasts ), apple (the sweeter the better, recommend fuji)

lean ground lamb, middle-eastern mixed spice, green onions, finely chopped, garlic clove, crushed, lemon juice, grape tomatoes, halved, turkish bread (pide, split lengthwise), low-fat natural yogurt, chopped coriander, plus extra to garnish, lemon wedge, to serve

whole duck, middle smoked bacon, fresh parsley (optional), young spring vegetables (carrots, courgettes, sugar snap peas, baby sweetcorn), garlic, cut in half (optional), shallots, peeled, new baby potatoes, boiling chicken stock, cornflour, dry white wine, fromage frais

onion, red bell pepper (capsicum), bacon , middle rashers fat trimmed & sliced, garlic clove, broccoli, carrot, cooked rice (0.25 cup raw makes up 0.75 cup ), soy sauce, sweet chili sauce

radishes, washed and spit down the middle with a little stem (about 1/2-inch) still attached, champagne vinegar, white sugar, pickling spices, smashed garlic, stems fresh wild fennel (optional if you don tsp have it , or use 2 tbsp dried fennel seed)

plain low-fat yogurt, tahini (sesame seed paste), fresh lemon juice, salt, ground lamb, minced fresh mint, coarsely grated onion, garlic cloves, minced, paprika, ground cumin, coarse kosher salt, fresh ground black pepper, cayenne pepper, middle eastern flat bread , 5- to 7-inch-diameter soft round (preferably with no pocket), olive oil, divided (may need more), onions , halved through core, cut crosswise into 1/4- to 1/3-inch slices, chopped drained roasted red peppers from jar, water, pomegranate molasses (may need more), chopped fresh italian parsley

olive oil, sweet onions or white onions, thinly sliced, garlic, thinly sliced, lacinata kale , middle stems removed, leaves cut into 2-inch pieces, chicken stock, salt, crushed red pepper flakes