214876 garlic garlic escargot shrimp Recipes

unsalted butter, garlic cloves, oregano, salt , to taste, garlic powder, basil (optional), french bread or 1 loaf italian bread, olive oil , to coat bread

garlic, unpeeled, shrimp, peeled and deveined, olive oil, heavy cream, fresh linguine, parsley, finely chopped, grated parmesan cheese

shrimp - peeled, deveined and chopped, dry bread crumbs, crabmeat, drained, jalapeno pepper, seeded and minced, shredded pepperjack cheese, shredded cheddar cheese, olive oil, garlic salt to taste, shrimp - peeled, deveined and butterflied, thick slices bacon, cut in half, toothpicks

garlic, kosher salt to taste, olive oil, shrimp, peeled and deveined, ground black pepper , or to taste

shrimp, thawed peeled and deveined, olive oil, garlic cloves, minced, chili flakes, dry white wine, grape tomatoes, cut in half, basil leaves , cut into ribbons

shrimp, peeled and deveined, salt, dark sesame oil, minced peeled fresh ginger, garlic cloves, thinly sliced, coarsely chopped red bell pepper, shaoxing (chinese rice wine) or dry sherry, rice vinegar, orange sections (about 2 large oranges), hot cooked short-grain rice, cut green onions

garlic cloves, shrimp (16 to 20), fresh flat-leafed parsley leaves, extra-virgin olive oil, fresh lemon juice, hot crusty bread

shrimp, peeled and deveined, tail on, olive oil, garlic cloves, mashed to creamy, hot shot black and red pepper blend or 1 tbsp fresh fresh coarse ground black pepper, ground cumin, cayenne pepper, lime , juice of, salt, chopped fresh parsley (optional)

escargots, drained, butter, garlic, minced, mushrooms, stems removed, white wine, cream, all-purpose flour, ground black pepper to taste, dried tarragon, grated parmesan cheese

peeled and devined large shrimp, bay scallops, extra large snails, butter, minced garlic cloves, white wine, pernod, chopped chives, chopped parsley

garlic baked shrimp, melted butter, olive, freshly squeezed lemon juice, worcestershire sauce, shrimp; peeled and deveined, with tails left on (reduces shrinkage), salt (optional), ground white pepper (optional), garlic, chopped, parsley, chopped, imported parmesan cheese, paprika

garlic , cracked away from skins, extra-virgin olive oil , 3 turns of the pan, butter, cut in small pieces, crushed red pepper flakes, jumbo shrimp, peeled and deveined , ask for easy peel shrimps, coarse salt, black pepper, toothpick , optional

garlic, unpeeled, shrimp, peeled, olive oil, heavy cream, chopped parsley, grated parmesan, fresh linguine, cooked and drained, salt and pepper

shrimp, garlic, finely chopped, dried, red chili pepper, crushed, orange infused olive oil, fresh, chopped parsley

shrimp fresh and deveined, margarine or butter, garlic minced, parsley, red pepper

shrimp (peeled and) deveined, garlic minced, jalapeno chile (seem, ribs, and seeds removed) finely chopped, fresh lime juice, extra virgin olive oil, coarse salt, freshly ground pepper

shrimp (12 to 15 per lb.), butter or margarine, minced garlic, salt and pepper, lime wedges

button or crimini mushroom caps , about 2-inches in diameter, wiped clean, snails , well rinsed under cold running water and drained, unsalted butter, at room temperature, minced garlic, fresh lemon juice, salt, ground black pepper, cayenne, chopped flat-leaf parsley, smoked bacon, chopped, chopped fennel, chopped yellow onions, goat cheese, crumbled, bread crumbs, ground black pepper, minced garlic, minced fresh thyme, salt, hot french bread, for dipping