1610 garlic flank steak garlic Recipes

soy sauce, worcestershire sauce, chopped garlic, flank steak

soya sauce, red wine, oil, grated fresh ginger or 2 tbsp crushed garlic, flank steaks

flank steaks (trimmed ), lemon (juiced ), aloha shoyu (soy sauce), vegetable oil, worcestershire sauce, garlic cloves (grated ), sambal oelek (prepared chili paste), green onion (chopped ), dill weed, celery seed

flank steak, skewers (soaked for an hour ), salt (to taste), pepper (to taste), garlic powder (to taste), spinach, green onion, feta cheese, monterey jack pepper cheese (optional), olive oil or 1/4 cup canola oil

flank steaks, marmalade, orange juice, rice wine vinegar, garlic, minced, ginger, minced, salt, heads romaine lettuce, chopped, head radicchio, chopped, butter

chopped onion, beef broth, merlot or 3/4 cup other red wine, chopped fresh rosemary, salt, minced garlic, flank steak, tomato paste, dijon mustard

beef flank steak , about 1-1/2 lb, garlic, crushed, lime , juice and grated rind, leaf oregano, olive oil, salt , optional, freshly ground black pepper, green bell pepper, red bell pepper, yellow bell pepper

flank steak, salt, coarsely ground pepper, olive oil, garlic cloves, thinly sliced, red wine or chicken broth, italian-style diced tomatoes, pitted oil-cured black olives, sliced, balsamic vinegar, minced fresh parsley, garnish: flat-leaf parsley sprig

extra-virgin olive oil, onions, diced, diced garlic, flank steak , about 2 lb, salt and freshly ground black pepper, julienne carrots, roasted julienne red bell peppers, julienne oil packed sun-dried tomatoes, julienne green onions, shredded mozzarella, chopped parsley leaves, bamboo skewers, all-purpose flour, white wine, fire roasted tomato sauce, chicken stock

black pepper, ground, blended oil, blended oil, chili sauce, flank steak, garlic, minced, soy sauce

canola oil, celery seed, dill, flank steak, garlic (minced ), green onion, lemon (juice), red wine, soy sauce, worchestershire sauce

dijon mustard, low-sodium soy sauce, lime juice, grated peeled fresh ginger, sesame oil, garlic cloves, flank steak (3/4 inch thick), trimmed

flank steak, half frozen, soy sauce, garlic powder, onions, thinly sliced, green peppers, seeded and cut into lengthwise strips, beef bouillon or 1 cup broth, approximately, vegetable oil, salt, pepper

flank steaks, pounded to double the size (2 #), garlic cloves, diced, fennel bulb, diced, pimientos, chopped fine, green pepper, diced, capicola , sausage, slivered, bread , crumbed (i only have homemade around), salt, fresh ground pepper

flank steak, soy sauce, orange juice concentrate, grated ginger, garlic cloves, peanut oil, brown sugar, chili powder, green onion

flank steaks, button mushrooms, freshly sqeezed lemon juice, freshly sqeezed lime juice, freshly sqeezed orange juice, olive oil, red onion, thin sliced, red bell pepper, seeded,thin sliced, garlic, minced, chopped fresh cilantro, salt and pepper

garlic cloves, smashed and finely chopped, coriander, toasted and ground, cayenne pepper, lime , zested and juiced, kosher salt, extra virgin olive oil, flank steak , trimmed of excess fat, red bell peppers (or 1 of each) or 2 yellow bell peppers (or 1 of each), zucchini or 2 small , 1/2-inch slices on the bias, red onion, cut into 1/2-inch rounds, washed baby arugula, shaved parmigiano, balsamic vinegar, whole-wheat pita pockets

flank steaks, dry red wine, olive oil, garlic cloves, crushed, ground cumin, olive oil, fresh cilantro, chopped, red onion, minced, salt and pepper