335820 garlic dipping sauce great chicken pork Recipes

chicken pieces (drumsticks, thighs, and breast halves with skin and bones), vegetable oil, andouille * or other spicy smoked pork sausage, cut crosswise into 1/4-inch-thick slices, onions, chopped, celery ribs, chopped, green bell pepper, chopped, garlic cloves, finely chopped, chicken stock or broth, water, whole tomatoes in juice, drained and chopped, cayenne (optional), grain white rice, rinsed and drained well, sliced scallion greens

garlic cloves, crushed, tomato ketchup, light soy sauce, liquid honey, pork fillets

pork tenderloin, olive oil, basil leaves, basil pesto, roma tomatoes, thinly sliced, garlic cloves, tomato sauce, fresh mozzarella cheese, thinly sliced

red or green bird chile or serrano, sliced into paper thin rings, minced garlic (about 1 large clove), fish sauce, fresh lime juice

prosciutto, fresh basil leaves, extra-large shrimp, peeled and deveined, bamboo skewers , soaked 30 minutes, red wine vinegar, dijon mustard, garlic, chopped, olive oil

head garlic (whole bulb), mayonnaise, sour cream, olive oil, salt and pepper

garlic cloves, minced, sugar, chili paste, fresh ginger, peeled and minced, fresh lime juice, fish sauce, water

fryer chickens, pork butt, chuck roast, water, potatoes (peeled or cubed ), onions (chopped ), diced tomatoes, creamed corn, catsup, jalapeno (chopped ), red wine, lemon juice, dry sherry, paprika, brown sugar, black pepper, cayenne pepper, crushed red pepper flakes

balsamic vinegar, merlot wine, minced garlic, soy sauce, honey (to taste), butter, cut into small chunks

egg yolks, fresh lemon juice, minced garlic, dijon mustard, olive oil, extra-virgin olive oil, salt, cayenne or hot paprika, vegetable oil, for frying, flour, essence, plus more for dusting, recipe follows, whole squid, well rinsed , or larger squid cut into 1-inch rings, shrimp, peeled and heads removed, fennel bulbs, thinly sliced, asparagus spears, sweet potato, peeled and cut into 1/4-inch thick rounds, beet, peeled and cut into 1/4-inch thick rounds, red pepper, stem , ribs and seeds removed, cut into 2-inch pieces, very finely grated pecorino romano, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

canola oil, for frying, dozen chicken wings split at the joint , wing tips removedand discarded, greek yogurt, chopped fresh chives, garlic , smashed and minced, juice of 1/2 lemon, celery salt, butter, chile-infused honey , such as mike s hothoney, garlic , smashed and minced, fresh rosemary, leaves finely chopped, lemon , zested and juiced, crushed red pepper

whole garlic heads or 1 large whole garlic head, good-quality olive oil, low-fat mayonnaise

prosciutto, fresh basil leaves, extra-large shrimp, peeled, deveined, red wine vinegar, dijon mustard, chopped garlic, olive oil

oil, garlic cloves, minced very fine, liquid honey (regular honey works well if put in the micro wave to melt ), cornstarch (occasionally only use 1 tsp), water (to dislove the cornstarch)

artichokes, lemon, head garlic (whole bulb), mayonnaise, sour cream, salt and pepper, olive oil

plain yogurt, sour cream, mayonnaise, garlic cloves, minced (to taste), paprika, salt, pepper, fresh chives, finely chopped (for garnish )

grated mild cheddar cheese, flour tortillas, garlic cloves, shallot, sweet paprika, salt, pepper, butter, dried basil, dried rosemary