207799 garlic col con ajo Recipes

head garlic, left whole with skin, olive oil, yukon gold potato (1/2 lb), half-and-half or milk, unsalted butter

head of garlic, olive oil, red-skinned potatoes, peeled , cut into 1-inch pieces, whipping cream, butter, sour cream, chopped fresh chives

water, baby spinach (6 cups), heavy cream, garlic clove, lightly smashed and peeled, scant 1/8 tsp freshly grated nutmeg, salt, black pepper

garlic cloves, minced, salt, olive oil, mustard greens (2 bunches), stems and center ribs discarded and leaves halved, water

unsalted butter, garlic clove, minced, generous ) fine sea salt, whole pita breads

french or portuguese roll, very small garlic clove, salt, unsalted butter, softened

canola oil, garlic cloves, finely chopped, chopped fresh italian parsley

peasant bread, tomatoes, cut into chunks, garlic , smashed, peeled, and coarsely chopped, bell peppers, red, green, yellow , or a combination, cored, seeded, de-ribbed, and cut into chunks, olive oil, coarse salt , or to taste, freshly ground black pepper , to taste

heads garlic , smashed and peeled, olive oil, coarse salt , to taste, optional, freshly ground black pepper , to taste, optional, water

whole grain mustard, dijon mustard, garlic, finely chopped, white wine vinegar, low-sodium soy sauce, honey, chopped fresh rosemary leaves, spanish paprika, kosher salt, freshly ground black pepper, beef tenderloin

nonstick vegetable oil spray, uncooked jumbo shrimp, peeled with tails left intact, deveined, red bell peppers , cut into 1 1/2-inch triangles, olive oil, garlic cloves, minced, smoked paprika, cayenne pepper, chopped fresh oregano, dry sherry

garlic cloves, minced, sweet or hot spanish chorizo (spicy cured pork sausage), cut into 1/4-inch dice (3/4 cup), extra-virgin olive oil, stewed tomatoes, littleneck clams (2 inches in diameter), scrubbed

butter, fresh lemon juice, worcestershire sauce, garlic cloves, minced, sugar, grated lime peel, cayenne pepper, uncooked shrimp in shells, chopped fresh parsley

bagels (about 1 lb), cut into very thin slices with a serrated knife, dried rosemary, garlic cloves, minced with 1/4 tsp salt, olive oil, coarse salt

garlic cloves, flattened, olive oil, salt, ground black pepper, nonstick vegetable oil spray, plain dry breadcrumbs, butter, all purpose flour, low-fat (1%) milk, chopped drained oil-packed sun-dried tomatoes, chopped fresh thyme, egg yolks, mild fresh goat cheese, crumbled (about 1 cup), egg whites, cream of tartar

garlic broth, coarse salt, freshly ground black pepper, ditalini or other small pasta shape, broccoli di rape, stems cut off, yellow and wilted leaves discarded, and tops and leaves sliced across into 1/2-inch (1-cm) pieces, fresh lemon juice , to taste, freshly grated parmesan cheese , for serving, coarse salt , to taste, optional, freshly ground black pepper , to taste, optional